Full menu
Bikini de Jamon y Queso
$21.00
Pressed traditional sandwich of spanish ham and cheese
Plato De Queso Manchego Pasamontes
$16.00
Raw sheep's milk cheese, handmade from an ancient recipe. Nutty with a tangy, lingering flavor
Iberico de Bellota Mini Hamburguesa
$13.00
One Spanish mini burger made from the legendary acorn-fed, black footed Iberico pigs of spain and iberico bacon
Aceitunas Tradicionales y Modernas
$18.00
Stuffed anchovy and piquillo pepper olives and liquid olives "Ferran Adria"
Aceitunas Manchego
$10.00
Marinated olives and manchego
Seleccion de Embutidos
$49.00
A selection of all cured meats
Paletilla Iberica de Bellota
$34.00
48-month cured ham from the legendary free range, acorn-fed,black footed iberico pigs of spain
Jamon Serrano Fermin
20-month cured spanish serrano ham from salamanca
Chorizo Iberico de Bellota
$20.00
Cured pork chorizo from the legendary free range, acorn-fed, black-footed iberico pigs of spain
Gazpacho Estilo Algeciras
Classic chilled Spanish soup made with tomatoes, cucumbers and peppers
Sandia con tomate y queso de cabra
Watermelon salad with tomato, pistachio, Spanish goat cheese, sherry dressing and PX vinegar reduction
Ensaladilla Rusa
$14.00
The ultimate Spanish tapa: potato salad with imported conserved tuna, carrots, green beans, olives and mayonnaise
Ensalada de Remolacha
Red beet salad with citrus, pistachios and valdeon cheese
Empedrat de Mongetes
Catalan bean salad with tomato, onion, bell peppers, olives and sherry dressing
Espinacas a la Catalana
$15.00
Sauteed spinach, pine nuts, raisins and apples
Tortilla de Patatas Clasica
$12.00
Spanish omelet with confit potatoes and onions
Pimientos del Piquillo Rellenos de Queso
Seared piquillo peppers filled with cana de cabra goat cheese
Setas Salteadas con Huevo 63
$17.00
Sautéed mushrooms topped with a soft-cooked egg and garnished with fresh herbs.
Endibias con Queso de Cabra y Naranjas
Endives, goat cheese,oranges and almonds
Escalivada
Roasted red pepper, onion and eggplant with sherry dressing
Patatas Bravas
A Jaleo favorite: fried potatoes with spicy tomato sauce and alioli
Croquetas de Pollo
Traditional chicken fritters
Bunuelos de Bacalao
Fried cod and potato fritters with honey alioli
Chistorra Envuelta en Patata Frita
Slightly spicy chorizo wrapped in crispy potato with membrillo alioli
Gambas al Ajillo
The very, very famous tapa of shrimp sauteed with garlic
Pollo con Pisto
Grilled chicken thigh with stewed vegetables and garlic sauce
Salmon con Pisto
$22.00
Seared Atlantic salmon with Spanish style stewed vegetables
Pulpo a la Gallega
$31.00
Boiled octopus with peewee potatoes, pimenton and olive oil
Rossejat
$23.00
Traditional 'paella' of toasted pasta with head on shrimp and squid
Vieiras con Piñones PX
seared Hokkaido scallops with pinenut praline and Pedro ximenez reduction
Chorizo Casero con Pure de Patatas al Aceite de Oliva
House made traditional chorizo with olive oil mashed potatoes and piquillo confit
Lubina Whole
$72.00
Grilled sea bass with garlic and herbs, drizzled with olive oil.
Carne Asada con Piquillos
Grilled hanger steak with confit piquillo peppers
Butifarra Casera con Mongetes
Grilled house-made pork sausage with sauteed white beans
Arroz de Pollo con Verduras y Setas
$75.00
Paella of chicken, vegetables and mushrooms. this items takes up to 45 minutes to prepare.
Arroz de Setas y Verduras
$68.00
Vegan rice with seasonal mushrooms and vegetables. this items takes up to 45 minutes to prepare.
Mar y Montana
$82.00
Arroz a Banda con Gambas
$76.00
Literally meaning ‘rice apart from shrimp’, made with shrimp and calamari. this items takes up to 45 minutes to prepare.
Arroz de Ibericos
$102.00
Ibérico rice , with acorn iberico pork, iberico sausage and porcini mushrooms
Tarta de Queso
Basque-style goat's milk cheesecake with a creamy center
Flan al Estilo Tradicional de Mama Marisa con Espuma de Crema Catalana
A classic spanish custard with 'espuma' of catalan cream and oranges
Mexican Sprite
$6.00
A lemon-lime soda made with real cane sugar and bottled in Mexico.
Sparkling Sant Aniol
$8.00
Still San Aniol
Mexican Coca-Cola
The same great taste made with only pure cane sugar and served in a bottle.
Kas Limon
A citrus-flavored carbonated drink with a tangy lemon taste, offering a refreshing non-alcoholic beverage option.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: