Carnitas El Linse Holtville

Vaso de Colitas / Colitas Cup

$13.00

Colitas cup typically includes pickled pork skins, lime juice, and a hint of chamoy, offering a classic Mexican botana experience.

Vaso de Panceta de Cerdo / Pork Belly Cup

$20.00

Slow-cooked pork belly in a cup, typically garnished with lime juice and Valentina hot sauce.

Botana de Chicharrón / Fried Pork Rind Snack

$12.00

Crispy fried pork rinds typically served with pico de gallo, offering a traditional Mexican snack experience.

Aguas Frescas / Fresh Flavored Water

$6.00

Hibiscus flower drink or sweet tea. Refreshing Mexican waters with a choice of flavors.

Sodas

$5.00

Choice of refreshing sodas: regular, diet, or lemon-lime options.

Tortillas Extras (10 Tortillas)

$3.00

Soft, round flatbreads made from traditional dough, perfect for accompanying your favorite dishes. Ten tortillas per order.

Guacamole

$6.00

Creamy avocado blend with diced onions, tomatoes, and cilantro.

Aguacate / Avocado

$4.00

Creamy and ripe avocado, perfect for adding a rich texture and mild flavor to any dish.

Libra / Pound

$25.00

10 tortillas, repollo, cilantro con cebolla, salsas, zanahoria y chiles curtidos, y limones. / 10 tortillas, cabbage, cilantro and onion, salsas, pickled carrots and peppers, and limes.

Torta

$17.00

Grilled sandwich with tender meat, fresh lettuce, sliced tomatoes, and onions, accompanied by pickled carrots, a jalapeño, and crispy pork rinds.

Media Libra / Half a Pound

$16.00

6 tortillas, repollo, cilantro con cebolla, salsas, zanahoria y chiles curtidos y limones. / 6 tortillas, cabbage, cilantro and onion, salsas, pickled carrots and peppers, and limes.

Quesacarnitas

$7.00

Tortilla de harina, queso, y carnitas. / Flour tortilla, cheese, and pork.

Quesadilla Sencilla / Plain Quesadilla

$4.00

Flour or corn tortilla filled with melted cheese, often featuring Monterey Jack or Oaxaca cheese, creating a simple yet satisfying dish.

Burrito de Carnitas

$18.00

Shredded pork carnitas wrapped in a flour tortilla, typically accompanied by guacamole, pico de gallo, and cheese sauce.

Platillo el Linse / El Linse Plates

$76.00

(Buche, cuerito, carnita y chamorro), 20 tortillas, aguacate en rajas, repollo, cilantro concebolla, salsas, zanahoria y chiles curtidos, limones) para 6 a 8 personas. / (Buche, pickled pork skin, pork and shank), 20 tortillas, sliced ​​avocado, cabbage, cilantro and onion, salsas, pickled carrots and chilies, limes; serves 6 to 8 people.

Taco

$6.00

Choice of beef, pickled pork skin, buche, masiza, or assorted proteins. Placed in traditional Mexican taco style.