Full menu
Meatballs
$16.00
Homemade meatballs typically prepared with beef and pork, simmered in tomato sauce, and topped with parmesan cheese.
StoneFruit Salad
$19.00
Stonefruit salad typically includes mixed greens, assorted stone fruits, and a light vinaigrette dressing, offering a refreshing start to your meal.
Polenta
$13.00
Creamy grain-based starter with choice of toppings like Gorgonzola, Crescenza, or Parmigiano. Simple or topped variation available. Classic Italian appetizer.
Polenta Gorgonzola
$14.00
Creamy polenta topped with a rich gorgonzola cheese sauce, typically paired with sautéed mushrooms for a classic Italian antipasti experience.
Polenta Parm
Creamy polenta typically topped with parmesan cheese, often accompanied by mushrooms or a rich sauce.
Polenta Crescenza
Soft polenta typically paired with creamy crescenza cheese, offering a smooth texture and mild, tangy flavor commonly found in Italian antipasti.
Mixed Lettuces
Fresh mixed lettuces typically combined with cherry tomatoes, cucumbers, and olives, dressed in a light vinaigrette.
Compressed Melon Salad
Fresh melon, typically paired with prosciutto, drizzled with balsamic reduction and garnished with arugula for a refreshing start to your meal.
Burrata
$30.00
Creamy burrata cheese typically paired with heirloom tomatoes, basil pesto, and a drizzle of balsamic reduction.
Little Gems
$21.00
Little gems with a sherry vinaigrette, typically featuring ingredients like endive, walnut pesto, and aged provolone, creating a refreshing green salad.
Cacio e pepe
$34.00
Spaghetti typically combined with pecorino cheese and freshly cracked black pepper.
Braised Beef Mostacciole
$36.00
Braised beef pappardelle features slow-cooked beef in a rich sauce, complemented by wide ribbon pasta, typically garnished with fresh herbs and parmesan.
Torchio Pesto
$32.00
Torchio pasta tossed in a vibrant pesto sauce, typically featuring fresh basil, garlic, pine nuts, and parmesan cheese, finished with a touch of extra virgin olive oil.
Kids Pasta Marinara
$18.00
Spaghetti with marinara sauce, typically garnished with grana padano cheese.
Linguine & Mussels
Linguine with mussels, garlic, and fresh herbs in a white wine tomato sauce.
Kids Pasta Butter & Parm
Short pasta tossed with butter and parmesan cheese.
Corn Ravioli
Lumache Ragu
Lumache pasta with a slow-cooked ragu typically featuring tender meat, tomatoes, and aromatic herbs.
Fidei
Fidei arrabbiata features thin pasta in a spicy tomato sauce, typically including garlic, chili, and parsley.
Pepperoni Pizza
Sliced pepperoni layered over a tomato sauce base with fior di latte cheese, typically complemented by a sprinkle of herbs and spices.
Intenso Pizza
Crema, parmigiano-reggiano, pistachios, and raw red onion on a classic Italian pizza base.
Kid's Cheese Pizza
$28.00
Classic kid-sized pizza with tomato sauce and melted cheese, crafted on a small crust.
Summer Squash Pizza
$35.00
Grilled summer squash, roasted garlic, ricotta, and parmesan on a thin crust, typically complemented by fresh herbs and a drizzle of extra virgin olive oil.
Heirloom Tomato Pizza
Heirloom tomato pizza features fresh heirloom tomatoes, typically complemented by basil and olive oil, on a classic Italian crust.
Marinara Pizza (No Dairy)
Tomato sauce, garlic, and oregano on a crisp crust, finished with a drizzle of extra virgin olive oil and fresh basil. No cheese.
dough ball
$10.00
Our pizza dough ball is crafted from Italian "00" flour, fresh yeast, water, and sea salt, ready for you to create your own pizza masterpiece.
pizza kit
$27.00
The pizza kit typically includes dough, sauce, and cheese, providing the essentials to craft your own Italian-style pizzas at home.
Margherita Pizza
San Marzano tomato sauce, fior di latte cheese, and fresh basil leaves.
Formaggi Pizza
Fior di latte, gorgonzola, parmesan, and provolone cheeses on a classic pizza base with a touch of Italian herbs.
Chocolate Panna Cotta
$15.00
Chilled Italian dessert made with sweetened cream thickened with gelatin, featuring rich chocolate flavor.
Caramel Cream Puffs
Delicate puff pastry filled with rich caramel cream, typically finished with a light dusting of powdered sugar.
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