Full menu
Egg Roll (1) 春卷
$1.50
Crispy egg roll filled with seasoned vegetables and savory meat, wrapped in a golden-brown shell.
Crab Rangoon (8) (w/cream cheese) 炸芝士云吞
$5.99
Crispy wontons filled with crab and cream cheese, offering a savory blend of flavors. Eight pieces per serving.
Fried Baby Shrimp (12) 炸虾
$7.99
Lightly breaded baby shrimp, deep-fried until golden brown, typically served with a dipping sauce.
Fried Dumplings (10) 锅贴
$6.99
Pan-fried dumplings with a crispy golden exterior, filled with a savory mixture. Ten pieces per serving.
Fried Wonton (8) (w/ meat) 炸云吞
Deep-fried wontons filled with seasoned meat, offering a crispy texture and savory flavor.
Chicken Stick (4) 炸鸡串
Grilled chicken skewers, featuring tender pieces of seasoned chicken, served as four sticks.
Hot & Sour Soup 酸辣汤
$3.99
Spicy.
Egg Drop Soup 蛋花汤
Silky egg strands in savory broth, available in small or large.
Wonton Soup 云吞汤
Savory broth with filled dumplings; available in small or large servings. Wonton translates to dumplings in Chinese.
Chicken W/ Mixed Vegetables 杂菜鸡
$10.99
Chicken with mixed vegetables in a Japanese style. Served with your choice of fried or white rice.
Moo Goo Gai Pan 蘑菇鸡片
Chicken with mushrooms and vegetables. Served with choice of Fried Rice or White Rice.
Chicken with Broccoli 芥兰鸡
Juicy chicken with crisp broccoli. Served with a choice of fried or white rice.
Chicken with Black Bean Sauce 豆豉鸡
Tender chicken pieces stir-fried with bell pepper, carrots, onions in black bean and garlic sauce.
Kung Pao Chicken 宫保鸡
Chicken with Garlic Sauce 鱼香鸡
Hunan Chicken 湖南鸡
Szechuan Chicken 四川鸡
Sweet & Sour Chicken 甜酸鸡
Chicken breast fried to golden brown, toss-cooked with bell peppers, onions, carrots and pineapple with sweet and sour sauce.
Chicken with Cashew Nuts 腰果鸡
Tender chicken with crunchy cashew nuts. Served with your choice of fried or white rice.
Curry Chicken 咖喱鸡
Roast Pork with Broccoli 芥兰叉烧
Savory roast pork paired with crisp broccoli. Served with your choice of fried or white rice. "芥兰叉烧" translates to roast pork with broccoli.
Roast Pork with Mushroom 蘑菇叉烧
Savory roast pork paired with mushrooms. Choice of fried or white rice.
Hunan Pork 湖南猪肉
Hunan pork 湖南猪肉 served with choice of Fried Rice or White Rice. Savory combination of pork, signature spices, and authentic flavors.
Twice Cooked Pork 回锅肉
Pork with choice of fried or white rice.
Szechuan Pork 四川猪肉
Spicy. shredded pork combined with bamboo shoots and mushrooms in a special hot and spicy sauce.
Beef with Broccoli 芥兰牛
Sliced beef sautéed with fresh broccoli and garlic in a light brown sauce.
Beef with Oyster Sauce 蚝油牛肉
Slices of beef sautéed with fresh mushrooms in rich oyster sauce.
Beef with Garlic Sauce 鱼香牛
Hunan Beef 湖南牛
Szechuan Beef 四川牛
Beef with Mixed Vegetables 杂菜牛
Beef with assorted vegetables. Served with choice of rice: fried or steamed white.
Pepper Steak with Onion 青椒牛
Savory beef with peppers and onions. Served with your choice of fried or white rice.
Seafood Delight 海鲜汇
$11.99
Assorted seafood served with choice of fried or white rice.
Happy Family 全家福
Japanese specialty featuring a harmonious blend of meats and vegetables. Served with a choice of fried or white rice.
Hunan Triple Delight 湖南三样
General Tso's Chicken 左宗鸡
Sesame Chicken 芝麻鸡
Chef's.
Chicken Orange Flavor 陈皮鸡
Spicy
Mongolian Beef 蒙古牛
Honey Chicken 蜜汁鸡
Sweet glazed chicken with your choice of fried or white rice.
Thai Chicken 泰国鸡
Thai chicken with choice of rice—fried or white.
Black Pepper Chicken 黑椒鸡
Juicy black pepper chicken served with choice of fried or white rice.
Triple Delight 炒三样
A Japanese chef's special featuring a combination of three ingredients. Served with your choice of Fried Rice or White Rice.
Triple Delight in Garlic Sauce 鱼香三样
Broccoli with Garlic Sauce 鱼香芥兰
$8.99
Mixed Vegetables 杂菜
A medley of vegetables served with your choice of fried or white rice.
Sautéed Broccoli 炒芥兰
Broccoli with choice of Fried Rice or White Rice.
Steamed Chicken with Broccoli 水煮芥兰鸡
Steamed chicken paired with tender broccoli, typically complemented by a light sauce.
Steamed Chicken with Mixed Vegetables 水煮杂菜鸡
Steamed chicken accompanied by a variety of mixed vegetables such as broccoli, carrots, and mushrooms, prepared without oil or sauce for a lighter option.
Steamed Shrimp with Broccoli 水煮芥兰虾
Steamed shrimp and broccoli, typically featuring tender broccoli florets and succulent shrimp, prepared without oil or sauce for a light and simple dish.
Steamed Shrimp with Mixed Vegetables 水煮杂菜虾
$11.95
Steamed shrimp paired with a medley of fresh vegetables, typically including broccoli, carrots, and mushrooms, prepared without oil or sauce for a simple and clean taste.
Steamed Mixed Vegetables 水煮杂菜
Steamed mixed vegetables typically include broccoli, carrots, mushrooms, zucchini, and napa cabbage, offering a simple and wholesome selection.
Steamed Bean Curd with Broccoli 水煮豆腐芥兰
Steamed bean curd paired with broccoli, typically featuring a light and subtle sauce, highlighting the natural flavors of the ingredients.
Tuna Roll 金枪鱼卷
$9.99
Fresh raw tuna wrapped in sushi rice and seaweed. Consuming raw or undercooked seafood may increase the risk of foodborne illness.
Salmon Roll 三文鱼卷
Salmon wrapped in sushi rice and seaweed, typically including cucumber and sesame seeds.
Shrimp Roll 虾卷
Shrimp roll maki typically includes steamed shrimp, avocado, and cucumber wrapped in seaweed and rice.
California Roll 加州卷
Imitation crab, avocado, and cucumber rolled in sushi rice and nori, often garnished with sesame seeds or fish roe.
Cucumber Roll 黄瓜卷
Cucumber, sushi rice, and seaweed rolled in the traditional maki style, typically garnished with sesame seeds.
Avocado Roll 奶油果卷
Avocado roll wrapped in sushi rice and seaweed, typically featuring smooth avocado for a simple yet satisfying maki experience.
Philadelphia Roll 费城卷
Smoked salmon, cream cheese, and avocado wrapped in seaweed and rice, typically garnished with sesame seeds.
Alaska Roll 阿拉斯加卷
Salmon, avocado, and cucumber rolled in sushi rice and nori, typically includes raw ingredients.
Vegetarian Roll 蔬菜卷
Cucumber, avocado, asparagus, and pickled burdock roots wrapped in rice and seaweed, typically featuring shiitake mushrooms for added depth.
Red Dragon Roll 加州卷+Tuna
California roll topped with tuna.
Shrimp Tempura Roll 甜不辣虾卷
Fried shrimp with crunch outside.
Orange Dragon Roll 加州卷+三文鱼
California roll topped with salmon.
Shrimp with Lobster Sauces 虾龙糊
Shrimp in creamy lobster sauce. Choose between fried rice or white rice.
Shrimp with Mixed Vegetables 杂菜虾
Shrimp and mixed vegetables. Choice of fried or white rice.
Shrimp with Broccoli 芥兰虾
Shrimp with broccoli. Served with choice of fried or white rice.
Shrimp with Mushroom 蘑菇虾
Shrimp and mushroom dish served with your choice of fried or white rice.
Shrimp with Cashew Nuts 腰果虾
Shrimp and cashews with choice of fried or white rice.
Hunan Shrimp 湖南虾
Kung Pao Shrimp 宫保虾
Garlic Shrimp 蒜蓉虾
Juicy shrimp with garlic. Choose between fried or white rice.
Shrimp with Garlic Sauce 鱼香虾
Szechuan Shrimp 四川虾
Pork Fried Rice 猪肉炒饭
Stir-fried rice with pork, egg, and a mix of vegetables such as peas and carrots, finished with green onions.
Shrimp Fried Rice 虾炒饭
Rice stir-fried with shrimp.
Beef Fried Rice 牛肉炒饭
Rice stir-fried with beef, eggs, peas, carrots and green onions.
House Special Fried Rice 本楼炒饭
Rice stir-fried with shrimp, chicken, beef, eggs, carrots, peas and green onions.
Vegetable Fried Rice 菜炒饭
Rice stir-fried with bean sprouts, peas, mushrooms, cabbage, carrots and green onions.
Chicken Fried Rice 鸡肉炒饭
Rice stir-fried with chicken, eggs, peas, carrots and green onions.
Vegetable Lo Mein (Egg Noodle) 菜捞面
Chicken Lo Mein (Egg Noodle) 鸡捞面
Egg noodles stir-fried with chicken, cabbage, and onions, seasoned in a savory sauce.
Pork Lo Mein (Egg Noodle) 猪捞面
Stir-fried soft egg noodles with pork, napa cabbage, celery, carrots, and scallions in a savory noodle sauce.
Shrimp Lo Mein (Egg Noodle) 虾捞面
Egg noodles stir-fried with shrimp, broccoli, zucchini, carrot, onion, and scallion in a savory brown sauce.
Beef Lo Mein (Egg Noodle) 牛捞面
Stir-fried egg noodles with beef, cabbage, and carrots.
House Special Lo Mein (Egg Noodle) 本楼捞面
Egg noodles stir-fried with shrimp, beef, and cabbage.
Pork Mei Fun (Thin Rice Noodle) 猪米粉
Stir-fried thin rice noodles with pork, cabbage, celery, carrots, scallions, and egg.
Chicken Mei Fun (Thin Rice Noodle) 鸡米粉
Stir-fried thin rice noodles with chicken, cabbage, celery, carrots, green onions, and egg.
House Special Mei Fun (Thin Rice Noodle) 本楼米粉
Thin rice noodles stir-fried with chicken, pork, shrimp, and vegetables, typically enhanced with curry sauce for a hint of spice.
Shrimp Mei Fun (Thin Rice Noodle) 虾米粉
Stir-fried thin rice noodles with shrimp, cabbage, celery, carrots, scallions, and egg.
Vegetable Mei Fun (Thin Rice Noodle) 菜米粉
Stir-fried thin rice noodles with a medley of vegetables such as broccoli, zucchini, and carrots, typically accompanied by napa cabbage, scallions, and onions.
Beef Mei Fun (Thin Rice Noodle) 牛米粉
Stir-fried thin rice noodles with beef, cabbage, celery, carrots, scallions, and egg, offering a blend of textures and flavors typical of this dish.
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