Full menu
Popovers
$13.00
Parmesan cheese, rosemary, honey butter.
Burrata
$26.00
Slab Bacon, Saba, Spring Peas, Lemon, Parmesan Vinaigrette
Veal Meatballs
Pine nuts, raisins, fennel, pomodoro.
Fritto Misto
$30.00
Calamari, shrimp, fish, herbs and lemon aioli.
Short Rib Crostini
$29.00
Slow braised, fresh mozzarella, pickled onion, Parmesan toast.
Crispy Brussel Sprouts
$21.00
Roasted peppers, Honey Dijon Bacon, Balsamic Vinaigrette, Sesame seeds
Arancini
Carnaroli rice, prosciutto, cheese, house tomato sauce.
1,000 Layer Potatoes
$35.00
Beef Tallow, Creme Fraiche< Osetra Caviar, Cured Egg Yolk
Crab Cake
Homemade Tartar Sauce, Marinated Hearts of Palm, Greens
Tuscan Kale Salad
Fresh Strawberries, Goat cheese, Candied Walnuts, Parmesan crisps, Sherry/Serrano vinaigrette.
Caesar Salad
$17.00
Romaine, crushed croutons, Parmesan cheese.
Sparrow House Salad
Little gem romaine, mixed greens, vegetables, shallot vinaigrette.
Seasonal Cobb Salad
$24.00
Roasted butternut squash, drunken raisins, Gorgonzola cheese, bacon, avocado, “six minute egg", white wine vinaigrette.
Arugula
$16.00
Lemon, olive oil, Parmesan.
Tuna Tartare
Colatura, dijon, chives, crispy crackers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Ceviche
Daily preparation. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
"The Raw Bar"
$75.00
6 oysters, chef's daily selected crudo, seasonal ceviche, crab cocktail. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Margherita
Pomodoro, fresh mozzarella, basil.
Spicy Soppressata
$22.00
Three cheeses, arugula, pickled cherry bombs.
Ricotta and Honey
Fresh ricotta, poppy seeds, lemon zest, honey.
Hot Honey
$23.00
Calabrian chili infused honey, black garlic, sausage, mozzarella.
Cacio E Pepe
Spaghetti, pecorino Romano, black pepper.
Baked Ricotta Gnocchi
Neapolitan tomatoes, mozzarella, Parmesan.
Mafalde Bolognese
Beef, pork & veal slowly braised with San Marzano tomatoes. Finished with Ricotta .
Linguini Nero
$31.00
Gulf shrimp, calamari, roasted chilies, tomato, rustic breadcrumbs.
Spaghetti and Clams
$33.00
Melody of Clams, Guanciale, Bouquet of Herbs, Chili, Garlic and White Wine
Spring Spaghetti Carbonara
$28.00
Assorted Spring Vegetables, Guanciale, Egg Yolk, Pecorino Cheese
Halibut
$46.00
Cooked and prepared seasonally by chef mike wydro. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Brick Chicken
$36.00
Hen of the Wood's mushrooms, spring onion, fregola pasta, rosemary.
Pork Chop
$48.00
Pounded Breaded and Pan Fried, Marinated Green Beans, Arugula and Pistachio Pesto
Sparrow Burger
Cheddar cheese, bacon jam, LTO, house pickles, hand-cut fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Chicken Parmesan
Fresh mozzarella, pomodoro, basil.
Chicken Milanese
Pan fried crispy, radicchio salad, Parmesan.
Cauliflower Steak
Oven-roasted, capers, raisins, almonds, roasted garlic purée, pimenton. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Hand Cut Fries
Hand-cut fries, salt.
Fingerling Potatoes
Potato, garlic, herbs.
Seasonal Vegetables
This Season we are offering Spinach as our Seasonal Vegetable
Burnt Broccoli
Broccoli florets, deeply charred with smoky edges, tender inside.
"The Sparrow"
$20.00
Prosciutto di Parma, Fresh Mozzarella, Arugula and Pistachio Pesto
"The Farm"
$18.00
Fresh Tomato, Peppers, Pickled Onion, Arugula, Mozzarella, Chimichurri and aged Balsamic
"The Stack"
$25.00
Grilled Skirt Steak, Pickled Onions, Gorgonzola Cheese, Mustard Greens and finished with our house made steak sauce.
"The Cluck"
Grilled or Breaded Chicken, Roasted Peppers, Mozzarella, Basil, Romesco Sauce (contains Almonds).
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