Central Station Bar and Grill

STATION NACHOS

$13.79

Crispy tortilla chips topped with melted cheese, jalapeños, diced tomatoes, olives, and a drizzle of sour cream.

CRAB CAKES

$12.64

Golden-brown crab cakes served with a side of mixed greens and accompanied by two dipping sauces.

PORK SLIDERS

$12.64

Pulled pork with barbecue sauce and crispy onion on a brioche bun.

CAULIFLOWER BITES

$10.34

Deep-fried cauliflower typically tossed in a sweet and spicy sauce, often garnished with sesame seeds and scallions.

COCONUT SHRIMP

$12.64

Shrimp coated in crispy coconut, served with a side of mixed greens and two dipping sauces.

CALAMARI STICKS

$12.64

Crispy calamari sticks paired with a fresh salad and drizzled with a creamy dressing.

CHICKEN SKEWERS

$12.64

Breaded and fried chicken skewers, typically featuring a crispy exterior, often served with a complementary dipping sauce.

SPINACH DIP

$13.79

BEEF SLIDERS

$12.64

Mini-burgers with customizable cooking temperatures: medium-rare to well-done.

BRI SPREAD CHEESE

$14.94

Creamy brie cheese paired with toasted bread slices, garnished with a savory topping.

TRAXX

$17.24

Juicy beef patty topped with melted cheddar, fresh lettuce, tomato, and onions, served with crispy potato chips.

WESTERN BACON

$18.39

Brioche bun with bacon, cheddar cheese, crispy onion rings, barbecue sauce, and a beef patty.

PB&J

$17.24

Peanut butter and jelly paired with bacon on a brioche bun, creating a unique twist on a classic burger.

TAKE EM' TO THE STATION

$18.39

Grilled beef patty typically topped with lettuce, tomato, onion, cheese, and special sauce on a classic bun.

CENTRAL STATION

$18.39

Grilled Angus beef patty on a toasted bun, typically featuring lettuce, tomato, onion, pickles, and a signature sauce.

ALL-AMERICAN

$16.09

Beef patty with American cheese, lettuce, tomato, onion, pickles, and special sauce on a toasted bun.

STATION CLUB

$19.54

Triple-layered sandwich with turkey, bacon, lettuce, and tomato, served with crispy potato chips.

HOT HONEY CHICKEN SANDWICH

$18.39

Crispy fried chicken breast with pickles and hot honey sauce on a toasted bun.

CAPRESE CHICKEN

$19.54

Grilled chicken with fresh mozzarella, tomatoes, basil pesto, and balsamic glaze on ciabatta bread.

ROAST BEEF

$21.84

Roast beef sandwich featuring tender roast beef, provolone cheese, lettuce, tomato, red onion, and a horseradish aioli on a hearty bread.

TRAIN WRECK

$16.09

Grilled ham and turkey, swiss and cheddar cheese, topped with fries and housemade slaw, served between two slices of grilled Texas toast.

TURKEY PESTO

$19.54

Turkey breast, basil pesto, provolone cheese, tomato, and lettuce on bread.

BLUE CHEESE RIBEYE

$21.84

Tender ribeye slices with tangy blue cheese on a sandwich roll, accompanied by crispy curly fries.

BBQ JALAPENO CHICKEN

$19.54

Grilled chicken, pickled jalapenos, cheddar cheese, crispy bacon, and bbq sauce on a brioche bun for a spicy and smoky flavor.

COBB

$17.24

Grilled chicken, bacon, avocado, blue cheese, diced tomatoes, and hard-boiled egg on a bed of fresh lettuce, typically dressed with a vinaigrette.

STRAWBERRY

$13.79

Spinach and mixed greens with strawberries, red onion, feta cheese, and toasted pecans, dressed in a balsamic vinaigrette.

CAESAR

$12.64

Crisp romaine, Parmesan, croutons, tossed in a creamy Caesar dressing.

HOT CHICKEN

$17.24

Fried chicken atop fresh greens with tomatoes, roasted corn, tortilla strips, and ranch dressing.

HOUSE SALAD

$13.79

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

BEET

$13.79

Roasted beets, arugula, goat cheese, and candied walnuts, drizzled with a balsamic vinaigrette.

FRIED CHICKEN PASTA

$25.29

Tender fried chicken pieces atop penne pasta, garnished with grated cheese and served with a side of toasted bread.

COCONUT MAHI MAHI

$29.89

Mahi mahi fillet topped with a coconut crust, served on a bed of rice, garnished with diced vegetables and a drizzle of sauce.

LAMB SHANK

$35.64

Tender lamb shank served with creamy mashed potatoes, topped with balsamic glaze and wrapped asparagus.

SHEPERD PIE

$29.89

SHRIMP FIRE PASTA

$27.59

Penne pasta with shrimp, topped with grated cheese and served with a slice of toasted bread.

CREAMY PESTO PASTA

$22.99

Penne pasta coated in a creamy pesto sauce, paired with slices of bread.

RIBEYE

$41.39

Choice of doneness: rare to well-done. Classic American main entrée.

CHIPOTLE CHICKEN PASTA

$25.29

Penne pasta with grilled chicken, seasoned with chipotle, topped with a creamy sauce and garnished with fresh herbs. Served with slices of toasted bread.

BLACKENED SALMON

$31.04

Seared salmon fillet seasoned with Cajun spices, served on a bed of creamy sauce.

COMBINATION

$21.84

Pepperoni, sausage, onions, bell peppers, olives, and mushrooms on a classic pizza crust with tomato sauce and cheese.

MARGHERITA

$18.39

Tomato sauce, fior di latte cheese, and fresh basil on a classic brick oven crust.

SPICY MEAT LOVERS

$21.84

A brick oven pizza featuring pepperoni, sausage, bacon, and ham, typically complemented by a traditional pizza sauce and cheese blend.

TRAIN WRECK PIZZA

$19.54

A blend of meats, vegetables, and cheese over marinara sauce, featuring ingredients like pepperoni, sausage, mushrooms, onions, and peppers on a classic pizza crust.

DRUNKEN MISTAKE

$19.54

Vodka sauce, prosciutto, and burrata typically adorn this pizza, offering a unique blend of flavors.

VEGETARIAN

$18.39

Tomatoes, onions, mushrooms, green peppers, and olives on a classic pizza crust with a cheese topping.

CLASSIC PEPPERONI

$11.49

Hand-tossed dough topped with homemade tomato sauce, sliced pepperoni, and a blend of cheeses, baked in a traditional brick oven.

BBQ CHICKEN PIZZA

$19.54

BBQ chicken with choice of spicy or sweet BBQ sauce on a classic pizza base.

KIDS MAC & CHEESE

$10.34

A creamy, cheesy classic!

KIDS PIZZA

$6.89

A personal-sized pizza featuring a classic combination of cheese and tomato sauce on a crispy crust.

KIDS GRILLED CHEESE

$11.49

Melted cheese on toasted bread - a delicious classic

KIDS CHICKEN TENDERS

$11.49

Crispy chicken strips for kids

KIDS SLIDERS

$11.49

Two mini beef sliders typically feature American cheese on a soft bun.

CREME BRULE CHEESECAKE

$11.49

Graham cracker crust with vanilla bean cheesecake, topped with caramelized sugar and a caramel glaze.

CHOCOLATE LAVA CAKE

$13.80

Rich, moist chocolate cake with a creamy, melted chocolate center.

BEIGNETS

$11.49

CHOCOLATE COOKIE SUNDAY

$11.49

House-baked chocolate chip cookie topped with vanilla ice cream, chocolate sauce, and whipped cream.

TWISTERS GARLIC

$6.89

Spiral-cut potatoes tossed with garlic-infused oil and a sprinkle of parsley, offering a savory and aromatic side dish.

TATAR TOTS

$5.74

Deep-fried grated potato bites with a crispy, golden-brown exterior, typically seasoned for added flavor.

TWISTERS CAJUN

$6.89

Crispy fries typically tossed in a bold cajun seasoning, offering a taste of southern spice with each bite.

TWISTERS LEMON PEPPER

$6.89

Twisted fries seasoned with lemon pepper, offering a zesty and tangy flavor profile.

SIDE SALAD

$9.19

Fresh Green Salad: A Crisp, Refreshing Side Dish

GRILLED CHEESE

$6.89

Cheesy delight on toasted bread, perfect for those craving a classic comfort food.

ONION RINGS

$6.89

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

TWISTER FRIES

$5.74

Spiral-cut potatoes fried to a crisp golden brown, typically seasoned with a blend of house spices for added flavor.

SIDE OF BREAD (2)

$2.30

Two slices of bread, typically served plain or with butter.

CUP OF CLAM CHOWDER

$9.20

Clams, potatoes, onions, celery, and bacon in a creamy broth.

SWEET POT. FRIES

$6.89

Crispy sweet potato fries, hand-cut and deep-fried, offering a balance of sweet and savory flavors with a tender interior.

EGGS (1PER)

$2.30

Prepared to your preference, this single egg can be scrambled, fried, or poached. Consuming raw or undercooked eggs may increase your risk of foodborne illness.

SAUSAGE

$3.45

Savory, perfectly seasoned sausage links, a classic breakfast favorite.

BRUSSEL SPROUTS BOWL

$10.92

Lightly fried brussel sprouts typically tossed with garlic butter and parmesan cheese.

COLESLAW

$5.75

Crisp shredded cabbage in a creamy, tangy dressing.

CLAM CHOWDER

$8.99+

Rich and creamy soup with tender clams and potatoes. Available in cup, bowl, or bread bowl.

Soup

$5.99+

Choice of size: cup or bowl. Classic American soup; straightforward and satisfying.

SOUR CREAM

$1.15

A tangy and creamy condiment, typically made from cultured cream, often used to complement a variety of dishes.

CHIPOTLE SAUCE

Smoky and spicy, this chipotle sauce typically features chipotle peppers blended to create a smooth and savory condiment with a hint of heat.

BBQ SAUCE

Sweet and tangy barbecue sauce typically features flavors of tomato, vinegar, and spices, enhancing grilled meats with its classic smoky profile.

HABANERO SAUCE

Made from fresh habaneros, this sauce typically offers a fiery kick, blending heat with subtle undertones of vinegar and spices for a bold flavor.

BALSAMIC VINEGRETTE

A blend of balsamic vinegar, typically combined with olive oil, minced shallots, and a hint of herbs for a tangy and balanced vinaigrette.

THOUSAND ISLAND

A classic, creamy dressing typically featuring mayonnaise, ketchup, and sweet pickle relish, made in-house for a tangy and slightly sweet flavor.

MANGOLIAN SAUCE

A sweet and savory sauce typically featuring soy sauce, garlic, and ginger, inspired by Mongolian flavors.

BLUE CHEESE

Creamy blue cheese sauce, typically featuring buttermilk and mayonnaise. Ideal for pairing with wings or salads, offering a rich and tangy flavor profile.

RANCH

Creamy buttermilk ranch typically includes mayonnaise, sour cream, and a blend of herbs and spices, crafted in-house for a classic, versatile sauce.

OPEN FOOD

$57.50

Customizable dish for Valentine's Day, typically includes a variety of themed treats or snacks to celebrate the occasion.