Full menu
48. Large Moo Shu Pork
$16.95
Tender pork stir-fried with shredded cabbage, mushrooms, and scallions, served with thin pancakes.
47. Small Moo Shu Pork
$12.95
Served with 2 pancakes.
36. Large Barbecued Pork Broccoli
$17.95
Large slices of barbecued pork stir-fried with broccoli, typically includes a savory oyster sauce blend.
40. Large Sweet & Sour Pork
Crispy pork in a tangy sweet and sour sauce, typically includes pineapple, bell peppers, and onions.
41. Small Hong Sue Pork
Battered pork, typically including a selection of vegetables, served in a savory brown sauce.
42. Large Hong Sue Pork
Large hong sue pork typically includes battered pork tenderloin, deep-fried and mixed with a variety of Chinese vegetables in a savory sauce.
44. Large Char Sue Almond Ding
Barbecued pork and almonds stir-fried with diced vegetables, typically including celery and mushrooms, in a savory sauce.
46. Large Satay Pork
Spicy.
49. Small Ma Po Spicy Tofu with Pork
50. Large Ma Po Spicy Tofu with Pork
51. Small Double Stir Fried Pork
52. Large Double Stir Fried Pork
53. Small Kung Pao Pork
54. Large Kung Pao Pork
55. Small Cashew Pork
56. Large Cashew Pork
57. Char Sue Don
Omelet. Strip of barbecued pork, vegetable and egg.
35. Small Barbecued Pork Broccoli
Barbecued pork and broccoli, typically stir-fried and served in a savory brown sauce.
37. Small Barbecued Pork Kow
Barbecued pork kow typically includes small, tender pieces of pork, lightly glazed with a traditional barbecue sauce and garnished with select Asian vegetables.
43. Small Char Sue Almond Ding
Barbecued pork stir-fried with almonds and diced vegetables, typically including celery and mushrooms, in a savory sauce.
45. Small Satay Pork
39. Small Sweet & Sour Pork
Lightly battered pork typically includes pineapple, onion, and bell peppers, all tossed in a classic sweet and sour sauce.
38. Large Barbecued Pork Kow
Barbecued pork kow typically includes tender slices of pork, barbecued and mixed with a variety of vegetables, served in a savory sauce.
9. Four Pieces Crabmeat Rangoon
$9.50
Crispy wontons filled with a creamy crabmeat mixture. Four pieces per serving.
1 . Egg Rolls 2 Pieces
$6.25
Made with peanut butter.
6. Beef on the Stick 4 Pieces
Skewered beef, typically marinated in a savory sauce, and grilled. Served as four pieces.
10. Six Pieces Pot Stickers
$9.95
Pan-fried dumplings filled with a savory mixture, typically including vegetables and a protein, served in a set of six pieces.
2 . Two Pieces Vegetable Egg Rolls
4. Five Barbecued Spare Ribs
$15.50
Spare ribs marinated in a signature Asian barbecue sauce, then grilled to achieve a tender texture.
15. Six Pieces Gyoza
$8.50
Pan fried Japanese pork dumpling.
16. Eight Pieces Shumai
Steamed shrimp dumplings.
14. Edamame
Steamed young soybeans served in the pod, lightly sprinkled with salt.
3. Three Pieces Spring Rolls
$7.50
5. Barbecued Pork
$10.95
Barbecued pork typically includes tender slices of pork marinated in a savory Chinese barbecue sauce, often garnished with sesame seeds.
11. Six Pieces Princess Chicken
Breaded chicken breast.
8. Eight Pieces Shrimp Toast
$11.38
Eight pieces of shrimp toast, featuring a generous layer of minced shrimp mixture spread on triangle-cut bread, lightly coated with sesame seeds, and deep-fried to a golden crisp.
12. Ten Pieces Fried Wonton
7. Six Pieces Cantonese Fried Shrimp
$11.15
Golden, crispy fried shrimp with a light, airy batter. Six pieces.
13. Combo Appetizer
$12.50
Two beef on the stick, two crabmeat rangoon.
68. Large Shrimp Kow
$19.95
Tender shrimp sautéed with crisp broccoli, carrots, mushrooms, and bok choy.
67. Small Shrimp Kow
Tender shrimp stir-fried with crisp broccoli, carrots, mushrooms, and bok choy.
74. Large Shrimp with Lobster Sauce
Large shrimp prepared with minced pork, peas, and carrots, enveloped in a creamy egg white lobster sauce.
73. Small Shrimp with Lobster Sauce
Shrimp cooked with minced pork, peas, carrots, and egg in a savory lobster sauce.
71. Small Shrimp with Garlic Sauce
Shrimp sautéed with bamboo shoots and water chestnuts, typically includes a spicy garlic sauce.
59. Small Kung Pao Shrimp
80. Small Shrimp Broccoli
Shrimp stir-fried with broccoli, typically in a savory brown or garlic sauce.
65. Small Sweet & Sour Shrimp
Deep-fried shrimp accompanied by a tangy sweet and sour sauce, typically includes pineapple and mixed vegetables.
58. Spicy Shrimp
$24.95
60. Large Kung Pao Shrimp
62. Large Cashew Shrimp
Spicy. Shrimp mixed with Chinese vegetable, white onion, green pepper and cashew, stir-fried in a spicy hot sauce.
64. Large Shrimp with Tomato & Pepper
Large shrimp stir-fried with tomato and pepper, typically includes onions in a savory brown sauce.
66. Large Sweet & Sour Shrimp
$18.95
Large shrimp, deep-fried and then stir-fried with bell peppers, onions, and pineapple chunks, all coated in a classic sweet and sour sauce.
70. Large Shrimp with Pea Pods
Large shrimp stir-fried with fresh pea pods, typically includes water chestnuts and carrots in a light, savory sauce.
72. Large Shrimp with Garlic Sauce
Large shrimp sautéed with garlic, typically includes vegetables like bell peppers and onions, in a rich, slightly spicy sauce.
76. Large Shrimp with Almond
Large shrimp sautéed with Chinese vegetables and almonds, typically served in a mild brown sauce.
78. Large Curry Shrimp
81. Large Shrimp Broccoli
Large shrimp stir-fried with broccoli, typically in a savory garlic or brown sauce.
83. Large Satay Shrimp
$20.50
Large shrimp skewered and grilled, typically served with a side of rich peanut satay sauce.
84. Steamed Crispy Fresh Light Shrimp
Shrimp cooked with vegetable, pea pods, water chestnut, broccoli, bok choy, mushroom, tomato, and onion.
85. Shrimp Nest
$21.95
Fresh shrimp sauteed in spicy hot sauce with green onion in a nest of Cantonese noodles.
87. Large Green Bean Shrimp
Shrimp stir-fried with green beans and typically includes onions in a savory garlic black bean sauce.
61. Small Cashew Shrimp
63. Small Shrimp with Tomato & Pepper
Small shrimp stir-fried with tomato and pepper, typically includes a blend of Asian spices.
69. Small Shrimp with Pea Pods
Shrimp stir-fried with pea pods, often accompanied by a light garlic or white sauce, reflecting a common preparation in Asian cuisine.
75. Small Shrimp with Almond
Shrimp stir-fried with a variety of vegetables, typically including Chinese cabbage and celery, in a mild brown sauce, garnished with almonds.
77. Small Curry Shrimp
82. Small Satay Shrimp
Shrimp skewered and grilled, typically served with a peanut satay sauce.
86. Small Green Bean Shrimp
Shrimp stir-fried with small green beans, typically includes onions in a savory sauce.
88. Small Hong Sue Shrimp
Fried shrimp sautéed with assorted Chinese vegetables, typically including pea pods, mushrooms, and water chestnuts, in a savory sauce.
89. Large Hong Sue Shrimp
Fried shrimp sautéed with Chinese vegetables, including pea pods, mushrooms, and water chestnuts, typically in a savory sauce.
90. Scallop with Garlic Sauce
$25.95
Scallops typically served with a mix of vegetables, often including mushrooms, onions, and bell peppers, in a savory garlic sauce.
141. Beef Pad Thai
$19.50
Stir-fried rice noodles with beef, egg, bean sprouts, and ground peanuts, typically includes a tangy tamarind sauce.
143. Pork Pad Thai
$17.50
Pork stir-fried with flat rice noodles, egg, and a mix of vegetables, typically includes a tamarind-based sauce, garnished with peanuts and lime.
144. Yan Yan Pad Thai
Stir-fried rice noodles typically include a unique blend of ingredients, garnished with lime and roasted peanuts.
140. Chicken Pad Thai
Stir-fried rice noodles with chicken, egg, bean sprouts, and scallions, typically includes a tangy tamarind sauce and topped with crushed peanuts.
142. Shrimp Pad Thai
Stir-fried rice noodles with shrimp, egg, bean sprouts, and scallions, typically includes tamarind sauce and is garnished with crushed peanuts.
6. Large Beef
Beef with mix veggies, available as chop suey or chow mein.
4. Large Chicken
Large chicken served with a choice of chop suey or chow mein.
5. Small Beef
Small beef served with either chop suey vegetables or over chow mein noodles.
1. Small Yan Yan Special
Combination of chicken, pork, and shrimp combined with fine cut celery, bean sprouts, Chinese vegetables, mushrooms, and imported black mushrooms.
3. Small Chicken
Small chicken served either as chop suey with vegetables or chow mein with noodles.
2. Large Yan Yan Special
8. Large Shrimp
Large shrimp served in chop suey or chow mein style.
7. Small Shrimp
Small shrimp served with either chop suey or chow mein.
10. Large Pork
Large pork served either as chop suey with mixed vegetables or as chow mein with noodles.
9. Small Pork
Small pork with choice of chop suey or chow mein.
107. Large Beef Cantonese Chow Mein
Pan-fried thin egg noodles topped with slices of beef and a mix of vegetables, typically includes a savory sauce.
103. Large Chicken Cantonese Chow Mein
$18.50
Pan-fried egg noodles topped with large pieces of chicken and a mix of traditional vegetables, following the Cantonese style.
106. Small Beef Cantonese Chow Mein
Sliced beef stir-fried with a variety of vegetables, typically includes cabbage and carrots, served over crispy, pan-fried thin egg noodles.
102. Small Chicken Cantonese Chow Mein
Stir-fried chicken and mixed vegetables served over crispy pan-fried noodles, typically includes a savory Cantonese sauce.
100. Small Shrimp Subgum Cantonese Chow Mein
Small shrimp stir-fried with a variety of vegetables, typically includes cabbage, carrots, and onions, served over crispy noodles.
101. Large Shrimp Subgum Cantonese Chow Mein
Stir-fried large shrimp with mixed vegetables, typically includes onions, celery, and bean sprouts, served over crispy Cantonese noodles.
104. Small Shrimp Cantonese Chow Mein
Small shrimp stir-fried with a mix of vegetables, typically including cabbage, carrots, and onions, served over crispy Cantonese-style noodles.
105. Large Shrimp Cantonese Chow Mein
Large shrimp served over crispy Cantonese-style chow mein noodles, typically includes a variety of vegetables in a savory sauce.
109. Large Pork Cantonese Chow Mein
Pan-fried egg noodles topped with pork and a mix of vegetables, typically includes bean sprouts and cabbage.
110. Happy Family Cantonese Chow Mein
$22.95
A hearty mix of seafood, meats, and vegetables served atop crispy Cantonese noodles.
95. Large Beef Subgum Cantonese Chow Mein
Large slices of beef stir-fried with a medley of vegetables, served over crispy Cantonese-style fried noodles.
97. Large Pork Subgum Cantonese Chow Mein
Pan-fried chow mein noodles topped with pork, assorted vegetables, and a blend of traditional Cantonese spices, served in a large portion.
99. Large Chicken Subgum Cantonese Chow Mein
Pan-fried egg noodles topped with chicken and a variety of vegetables, following the traditional Cantonese style.
108. Small Pork Cantonese Chow Mein
Pan-fried egg noodles topped with sliced pork and a mix of common vegetables, typically includes bean sprouts, cabbage, and carrots in a savory sauce.
92. Small Yan Yan Special Cantonese Chow Mein
Stir-fried chow mein noodles featuring a special mix of shrimp, barbeque pork, and chicken, typically accompanied by a selection of vegetables.
96. Small Pork Subgum Cantonese Chow Mein
Pan-fried egg noodles with pork and a variety of vegetables, typically including bean sprouts, carrots, and cabbage, in a savory sauce.
98. Small Chicken Subgum Cantonese Chow Mein
Subgum Cantonese chow mein typically consists of finely chopped chicken, assorted vegetables, and crispy noodles, served with a light, savory sauce.
93. Large Yan Yan Special Cantonese Chow Mein
Chow mein noodles combined with shrimp, barbeque pork, chicken, and a selection of vegetables, indicative of a large serving.
94. Small Beef Subgum Cantonese Chow Mein
Beef subgum Cantonese chow mein combines sliced beef and a variety of vegetables, stir-fried and served over crispy, pan-fried noodles.
22. Large Wonton Soup
$10.50
Seasend broth with filled wonton dumplings.
21. Small Wonton Soup
$7.02
19. Small Egg Drop Soup
$5.50
Soup that is made from beaten eggs and broth.
20. Large Egg Drop Soup
$8.95
23. Small Hot & Sour Soup
$6.15
30. Sizzling Rice Soup
$14.95
Sizzling rice soup typically includes a savory broth filled with chicken, shrimp, and assorted vegetables, accented with crispy rice.
24. Large Hot & Sour Soup
$9.75
29. Yang Chow Wonton Soup
The following soup is big enough for two or a meal by itself.
26. Large Chicken Rice Soup
A generous serving of soup featuring tender chicken pieces and rice, simmered in a rich, clear broth.
27. Small Chicken Noodle Soup
$6.50
Soup that is made with chicken broth noodles and vegetables.
17. Small Fresh Vegetables Soup
Savory liquid dish made with a variety of vegetables.
25. Small Chicken Rice Soup
28. Large Chicken Noodle Soup
18. Large Fresh Vegetables Soup
31. Super Bowl Seafood Noodle Soup
Spicy. Scallop, shrimp, octopus, fish, tofu, and vegetable.
34. Triple Seafood Vegetable Rice Soup
Shrimp, scallop, lobster.
32. Super Bowl Seafood Rice Soup
33. Triple Seafood Vegetable Noodle Soup
154. Dry Beef Chow Fun
$20.95
Sliced beef mixed with bean sprout, green onion with no gravy.
152. Beef Broccoli Chow Fun
Wide rice noodles stir-fried with beef and broccoli, typically includes onions and bean sprouts.
150. Chicken Kow Chow Fun
Wide rice noodles stir-fried with chicken, bean sprouts, and green onions, typically including a savory soy sauce.
145. Yan Yan Special Chow Fun
Wide rice noodles stir-fried with shrimp, chicken, beef, and selected vegetables, typically includes bean sprouts and onions in a savory sauce.
146. Happy Family Chow Fun
Wide rice noodles stir-fried with shrimp, chicken, beef, and mixed vegetables, typically includes a savory sauce.
147. Barbecued Pork Chow Fun
Wide rice noodles stir-fried with barbecued pork, onions, and bean sprouts, typically includes a savory sauce.
148. Shrimp Kow Chow Fun
149. Satay Shrimp Chow Fun
151. Satay Beef Chow Fun
151. Satay Chicken Chow Fun
153. Pepper Beef Chow Fun
156. Vegetable Chow Fun
Tossed broccoli, asparagus, fresh mushroom, and pea pods with garlic.
155. Dry Chicken Chow Fun
Sliced chicken mixed with bean sprout, green onion with no gravy.
121. Large Chicken Fried Rice
$14.50
112. Large Yan Yan Special Fried Rice
Chicken, pork, and shrimp.
120. Large Shrimp Fried Rice
Large shrimp stir-fried with rice, typically includes egg, peas, carrots, and onions, seasoned with soy sauce.
121. Small Chicken Fried Rice
Tender chicken pieces stir-fried with seasoned rice, bean sprouts, and scallions.
114. Large Beef Fried Rice
111. Small Yan Yan Special Fried Rice
$11.95
Favorite. Chicken, pork, and shrimp.
113. Small Beef Fried Rice
Beef stir-fried with rice, typically includes peas, carrots, and egg.
122. Small Pork Fried Rice
Stir-fried rice with small pork pieces, typically includes peas, carrots, and egg, seasoned with a blend of Asian sauces.
119. Small Shrimp Fried Rice
Stir-fried rice with small shrimp, typically includes peas, carrots, onions, and egg.
122. Large Pork Fried Rice
Large portion of fried rice mixed with diced pork, typically includes egg, peas, and carrots.
116. Large Vegetable Fried Rice
$13.95
No meat.
115. Small Vegetable Fried Rice
126. Large Beef & Shrimp Fried Rice
128. Large Pineapple Pork Fried Rice
125. Small Beef & Shrimp Fried Rice
127. Small Pineapple Pork Fried Rice
Stir-fried jasmine rice with pork, egg, pineapple chunks, and a hint of curry, typically includes onions and peas for added texture and flavor.
117. Small Vegetable Fried Rice
With beef, chicken or pork.
118. Large Vegetable Fried Rice
123. Small Shrimp Vegetable Fried Rice
124. Large Shrimp Vegetable Fried Rice
129. Small Mushroom Fried Rice
Stir-fried rice with sautéed mushrooms, typically includes eggs and a variety of vegetables.
130. Large Mushroom Fried Rice
Stir-fried large rice with a generous portion of mushrooms, typically includes eggs and a selection of vegetables.
135. Small Shrimp Egg Foo Young
Fluffy omelette patties filled with small shrimp, mixed vegetables, and a savory sauce.
132. Large Pork Egg Foo Young
Savory pork patties in a rich brown sauce, garnished with fresh green onions.
133. Small Chicken Egg Foo Young
$9.25
Pan-fried omelet with chicken, mixed vegetables, typically includes bean sprouts and onions, served with a savory brown sauce.
137. Small Vegetable Egg Foo Young
131. Small Pork Egg Foo Young
136. Large Shrimp Egg Foo Young
Savory omelette patties with large shrimp, mixed with vegetables and lightly fried.
134. Large Chicken Egg Foo Young
Chinese-style omelet filled with chicken and mixed vegetables, served with a traditional brown sauce.
138. Large Vegetable Egg Foo Young
7. Singapore Noodle House Special
14. Lucky 7 House Special
BBQ pork, chicken, shrimp, beef, peanut, cashew nuts, and almond with Chinese vegetable in a spicy sauce.
10. Mongolian 3 Ingredients House Special
Beef, chicken, and shrimp.
15. Happy Family House Special
BBQ pork, beef, chicken, shrimp, and scallops of Chinese vegetable.
20. Salt & Pepper Tofu House Special
Lightly breaded tofu tossed with green onion, white onion, garlic, green and red pepper.
1. Yan Yan Sweet Sour House Special
$18.65
Shrimp, chicken, and pork.
11. Phoenix & Pearl House Special
Scallop and chicken.
16. Seafood Combination House Special
$33.95
Lobster, shrimp, and scallop with fresh vegetable.
17. Coconut Shrimp House Special
Lightly breaded shrimp served with coconut sauce on the side.
18. Stir-Fried Fish Fillet with Vegetable House Special
Tender fish fillet served with fresh mushroom, asparagus, broccoli, and seasoned with garlic and ginger.
19. Spicy Fish Fillet House Special
Spicy. Lightly breaded fish tossed with green onion, white onion, garlic, green and red pepper.
2. Combination in Nest House Special
Shrimp, chicken, and beef. No vegetable.
3. Marco Polo Chicken House Special
Tender chicken cooked with a blend of exotic spices, typically includes a savory pilaf, harmonizing Eastern flavors in a single dish.
4. Marco Polo Beef House Special
Beef stir-fried with a blend of spices and served over pilaf, typically includes a mix of vegetables and a signature house sauce.
5. Marco Polo Pork House Special
Pork pilaf, typically includes tender pork cooked with spices and mixed with fluffy rice, garnished with select herbs.
6. Triple Seafood Noodle House Special
$30.95
Lobster, shrimp, and scallops tossed with garlic, fresh mushroom, and broccoli.
9. Satay Combination House Special
Shrimp, chicken, and beef.
13. Lung Fung Kow House Special
White meat chicken and chunks of lobster with vegetable.
21. Spicy Tofu with Fish Fillet House Special
$23.95
Spicy. Lightly breaded tofu and fish tossed with green onion, white onion, garlic, green and red pepper.
22. Fun See the Happy Noodle House Special
$23.00
Translucent noodle mixed with chicken, shrimp, pork, and vegetable.
3. Chicken Garlic Lo Mein
Chicken and garlic stir-fried with soft lo mein noodles, typically includes a mix of vegetables.
4. Chicken Vegetable Lo Mein
Tender chicken slices and mixed vegetables stir-fried with soft lo mein noodles.
10. Beef Vegetable Lo Mein
Beef and stir-fried egg noodles with a mix of vegetables, typically including broccoli, carrots, onions, and cabbage.
6 . Mixed Vegetable Lo Mein
Favorite.
5. Shrimp Vegetable Lo Mein
Shrimp and mixed vegetables, including typically cabbage and carrots, stir-fried with soft lo mein noodles in a savory sauce.
1. Yan Yan Special Lo Mein
Stir-fried soft noodles with a generous mix of chicken, beef, shrimp, and assorted vegetables, typically including cabbage, carrots, and onions.
2. Barbecued Pork Lo Mein
Barbecued pork lo mein features stir-fried soft noodles with barbecued pork, typically includes vegetables like cabbage, carrots, and onions in a savory sauce.
11. Satay Beef Lo Mein
Stir-fried egg noodles with beef in a savory peanut satay sauce, typically includes vegetables such as onions and bell peppers.
12. Beef Gravy Lo Mein
No vegetables.
15. Chicken Lobster Lo Mein
Chicken and lobster stir-fried with egg noodles and a medley of vegetables, typically seasoned with a savory sauce.
7. Combination Lobster Sauce Lo Mein
Egg noodles stir-fried with lobster sauce, typically includes a mix of proteins and vegetables, seasoned to enhance the flavors.
8. 2 Too Goo Beef Lo Mein
Beef lo mein features stir-fried beef and soft egg noodles, typically includes vegetables such as cabbage, carrots, and onions in a savory sauce.
9. Green Pepper Beef Lo Mein
Stir-fried egg noodles with beef and green peppers, typically includes a mix of vegetables for added texture and flavor.
13. Beef Garlic Lo Mein
14. Beef Lobster Sauce Lo Mein
Stir-fried egg noodles with beef and a rich lobster sauce, typically includes a blend of vegetables.
265. Mongolian Beef
Tender beef slices stir-fried with onions, scallions, and garlic in a savory sauce.
238. Large Beef with Broccoli
237. Small Beef with Broccoli
Sliced beef and broccoli, stir-fried in a traditional brown sauce.
270. Beef in Nest
Tender beef slices in a savory sauce, served with a crispy noodle nest.
240. Large Tomato Pepper with Beef
Tender beef strips sautéed with juicy tomatoes and crisp bell peppers, coated in a rich, savory sauce.
239. Small Tomato Pepper with Beef
Tender beef slices stir-fried with juicy tomatoes and crisp green peppers in a savory sauce.
244. Large Beef with Pea Pods
Sliced beef and pea pods stir-fried, typically includes water chestnuts and a savory brown sauce.
233. Small Satay Beef
Spicy. Sliced beef, sauteed with white onion and green onion in imported spicy sauce.
251. Small Kung Pao Beef
243. Small Beef with Pea Pods
Sliced beef sautéed with pea pods, typically includes water chestnuts, served in a traditional brown sauce.
259. Small Szechuan Beef
252. Large Kung Pao Beef
236. Large Tow Goo Beef
Large tow goo beef typically includes sliced beef stir-fried with mushrooms and assorted vegetables, enveloped in a savory sauce.
236. Large Tow Goo Scallop
Tender scallops and large slices of beef sautéed with a variety of vegetables in a savory brown sauce, typically includes mushrooms and baby corn.
246. Large Beef with Garlic Sauce
Sliced beef sautéed with a medley of vegetables including bamboo shoots, water chestnuts, and mushrooms, all enveloped in a robust garlic sauce.
250. Large Beef with Brown Gravy
No vegetable.
260. Large Szechuan Beef
261. Wing Dry Beef
264. Large Almond Ding Beef
Sautéed beef with diced vegetables, typically includes almonds, served in a generous portion.
266. Orange Beef
267. Crispy Beef
235. Small Tow Goo Beef
Sliced beef sautéed with mushrooms in a savory sauce, typically includes a blend of Asian spices and herbs.
241. Small Beef Kow
Moo goo gai pan.
242. Large Beef Kow
Stir-fried beef with bok choy, mushrooms, water chestnuts, baby corn, broccoli, and carrots in a savory sauce.
245. Small Beef with Garlic Sauce
Sliced beef sautéed with garlic sauce, typically includes bamboo shoots, water chestnuts, and a mix of vegetables such as celery and carrots.
247. Small Beef with Lobster Sauce
Sliced beef served with a savory lobster sauce, typically includes a blend of ground pork and vegetables, thickened with egg whites.
248. Large Beef with Lobster Sauce
Sliced beef sautéed with a savory lobster sauce, typically including ground pork and vegetables such as green beans and carrots, thickened with egg white.
249. Small Beef with Brown Gravy
253. Small Moo Shu Beef
Served with two pancakes.
254. Large Moo Shu Beef
255. Small Curry Beef
256. Large Curry Beef
257. Small Green Bean Beef
Sliced beef stir-fried with small green beans, typically includes a savory sauce.
258. Large Green Bean Beef
Sliced beef and large green beans stir-fried, typically includes a savory sauce.
262. Sesame Beef
Crispy beef coated in a sweet and tangy sesame sauce, typically includes sesame seeds.
263. Small Almond Ding Beef
Diced beef sautéed with vegetables, typically includes almonds in a savory sauce.
268. Small Hunan Beef
271. Small Ho U Beef
Sliced beef, typically includes hoisin sauce and select Asian vegetables, sautéed to create a savory dish.
234. Large Satay Beef
269. Large Hunan Beef
230. Orange Chicken
198. Large Sweet & Sour Chicken
Battered chicken balls, typically includes onions, bell peppers, and pineapple, served with a sweet and sour sauce.
228. General Tso's Chicken
229. Sesame Chicken
Crispy chicken pieces coated in a savory sesame sauce, garnished with sesame seeds and fresh broccoli.
197. Small Sweet & Sour Chicken
Battered chicken balls, typically includes bell peppers, onions, carrots, and pineapple, served with a sweet and sour sauce.
224. Mongolian Chicken
Tender chicken stir-fried with onions, green onions, and mushrooms in a savory Mongolian sauce.
207. Small Chicken with Broccoli
Tender chicken strips stir-fried with fresh broccoli florets and savory sauce.
210. Small Kung Pao Chicken
196. Large Cashew Chicken
211. Large Kung Pao Chicken
202. Large Chicken with Pea Pods
Large chicken pieces sautéed with pea pods, typically includes water chestnuts and carrots in a light garlic sauce.
195. Small Cashew Chicken
200. Large Chicken Kow
192. Spicy Chicken
201. Small Chicken with Pea Pods
Sliced chicken sautéed with pea pods, typically includes water chestnuts and carrots, served in a light sauce.
218. Small Chicken with Garlic Sauce
Tender chicken pieces stir-fried with bell peppers, onions, and crispy noodles, all coated in a savory garlic sauce.
199. Small Chicken Kow
203. Small Chicken with Almond
Diced chicken stir-fried with almonds and assorted vegetables, typically including celery, water chestnuts, and carrots, in a savory sauce.
212. Small Moo Shu Chicken
213. Large Moo Shu Chicken
231. Small Hunan Chicken
193. Small Chicken with Lobster Sauce
Chicken served in a savory lobster sauce, typically includes ground pork and vegetables such as green peas and carrots, all bound together in a lightly thickened egg-based sauce.
194. Large Chicken with Lobster Sauce
Chicken served in a savory lobster sauce, often accompanied by peas and carrots, enhanced with a light egg-based broth.
204. Large Chicken with Almond
Diced chicken stir-fried with almonds and a medley of vegetables, typically including celery, carrots, and water chestnuts, in a savory sauce.
205. Small Ho U Chicken
Small pieces of chicken typically prepared in a unique style, often including a blend of spices and sauces specific to ho u chicken, served as a smaller portion.
206. Large Ho U Chicken
Large ho u chicken typically includes generously sized pieces of chicken, prepared in a unique sauce, often accompanied by a selection of vegetables.
209. Lemon Chicken
Battered chicken breast deep-fried and coated with a tangy, sweet lemon sauce.
214. Small Satay Chicken
215. Large Satay Chicken
216. Small Hong Sue Chicken
Battered chicken, typically served with a blend of vegetables such as bok choy, snow peas, and carrots, in a savory brown gravy.
217. Large Hong Sue Chicken
Fried, battered chicken typically includes bok choy, snow peas, carrots, and baby corn in a savory brown gravy.
220. Small Chicken Gravy
Chicken served in a savory gravy sauce, typically featuring a blend of spices and herbs to enhance the flavor.
221. Large Chicken Gravy
Chicken pieces served in a savory gravy sauce, typically includes a blend of aromatic spices.
222. Small Curry Chicken
223. Large Curry Chicken
225. Small Green Bean Chicken
Sliced chicken stir-fried with green beans, typically includes a savory brown sauce.
226. Large Green Bean Chicken
Sliced chicken breast stir-fried with green beans, typically includes a savory brown sauce.
227. Crisp Fresh Light Chicken
Steamed.
208. Large Chicken with Broccoli
Tender chicken slices stir-fried with fresh broccoli florets in a savory sauce.
219. Large Chicken with Garlic Sauce
Tender chicken pieces with garlic sauce, stir-fried with green bell peppers and onions, served over crispy yellow noodles.
282. Large Ma Po Spicy Tofu with Vegetable
$15.95
275. Small Garden Fresh Vegetable
$11.50
No meat. Combination of Chinese vegetable, black mushroom, regular mushroom, bok choy, pea pods, water chestnuts, and broccoli.
276. Large Garden Fresh Vegetable
281. Small Ma Po Spicy Tofu with Vegetable
287. Small Kung Pao Vegetable
289. Small Green Bean & Garlic Sauce
Stir-fried small green beans enveloped in a savory garlic sauce, typically includes hints of aromatic spices.
277. Small Moo Shu Vegetable
No rice, served with four pancakes.
273. Small Imperial Vegetable
No meat. Asparagus, broccoli, fresh mushroom, and carrot with touch of garlic black bean sauce.
286. Large Broccoli with Garlic Sauce
Large broccoli florets sautéed in a robust garlic sauce, typically accompanied by hints of other vegetables.
274. Large Imperial Vegetable
278. Large Moo Shu Vegetable
279. Small Broccoli with Oyster Sauce
Fresh broccoli stir-fried in a savory oyster sauce.
280. Large Broccoli with Oyster Sauce
Large broccoli, sautéed and coated in a savory oyster sauce.
283. Small Vegetable Almond Ding
Diced vegetables stir-fried with almonds, typically includes a mix of celery, carrots, and bell peppers.
284. Large Vegetable Almond Ding
A medley of vegetables including broccoli, carrots, and water chestnuts, stir-fried with almonds, typically served in a savory sauce.
285. Small Broccoli with Garlic Sauce
Stir-fried broccoli in a savory garlic sauce, typically includes a mix of vegetables for added texture and flavor.
287. Small Cashew Vegetable
288. Large Kung Pao Vegetable
288. Large Cashew Vegetable
290. Large Green Bean & Garlic Sauce
Large green beans stir-fried and coated in a savory garlic sauce.
5. Sweet & Sour Sauce
$7.00
A tangy blend of sweet and sour flavors, typically made with sugar, vinegar, and fruit juices, ideal for dipping appetizers.
7. Large White Rice
$4.00
A large portion of steamed white rice, serving as a simple and classic accompaniment.
10. Pan Fried Noodle
$4.50
Pan fried thin egg noodles, often served with a sprinkle of salt and scallions.
1. Almond Cookie
$3.00
Five pieces.
6. Small White Rice
A small portion of steamed white rice, serving as a simple yet essential accompaniment.
8. Gravy
Thick savory Asian-style gravy, typically made from a rich blend of meat juices or vegetable stock.
2. Fortune Cookie
$1.75
10 pieces.
3. Small chowmei Noodle
$2.00
Stir-fried egg noodles typically mixed with cabbage and onions, served in a smaller portion.
4. Large chowmei Noodle
Stir-fried large egg noodles typically includes cabbage, carrots, and onions.
11. Quart Pan Fried Noodle
$10.00
Crispy stir-fried egg noodles, typically includes a savory blend of salt and scallions.
9. Chow Fun Noodle
Flat rice noodles stir-fried with a mix of onions and typically includes bean sprouts.
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