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Salt & Pepper Chicken Wings 椒盐鸡翼
$15.98
Deep-fried chicken wings typically tossed with salt, pepper, jalapeños, and garlic, offering a classic Chinese appetizer experience.
Deep Fried Spareribs 炸排骨
$14.50
Deep-fried pork spareribs, typically seasoned with Chinese spices, offering a crispy exterior and tender interior.
Chicken Egg Roll (5) 炸雞卷
$12.50
Crispy egg rolls filled with chicken, cabbage, and carrots, deep-fried for a crunchy texture.
Salt & Pepper Calamari 椒盐鱿鱼
$15.50
Crispy calamari seasoned with salt and pepper, garnished with chopped green onions and red chili peppers.
Pot Stickers (6) 锅贴
Pan-fried dumplings typically filled with ground pork and vegetables, wrapped in a delicate dough.
Deep Fried Prawns (10) 炸蝦
$14.98
Prawns deep-fried to a golden brown, typically featuring a light batter for a crispy texture.
Fried Crab Cheese Wonton(8) 炸蟹角
$12.75
Deep-fried wonton wrappers filled with imitation crab meat and cream cheese, typically served with a sweet and sour sauce.
B.B.Q. Spareribs 叉燒排骨
Barbecued spareribs, bone-in, are typically marinated and slow-cooked, then glazed with a sweet and savory Chinese barbecue sauce.
Deep Fried Calamari 炸鮮魷
$14.25
Lightly battered and deep-fried squid, typically served with a hint of salt and pepper seasoning.
Salt & Pepper Tofu 椒鹽豆腐
$13.25
Crispy Chicken Wings (8) 炸雞翼
$14.75
Deep-fried marinated chicken wings, typically crispy and golden, with a hint of spice or garlic.
Chicken Salad 雞沙拉
$12.99
Shredded chicken mixed with lettuce and crispy noodles, typically complemented by a special house dressing.
Fried Wonton 炸雲吞皮
$9.98
Crispy fried wonton skins, golden and crunchy, served with a side of dipping sauce.
Salt & Pepper Scallops 椒盐带子
B.B.Q. Pork Buns (4-Steams) 叉燒包
$10.98
Steamed bun filled with sweet and savory barbecued pork, known as cha siu bao, a classic dim sum appetizer.
Egg Roll (5) 炸春卷
$11.25
Crispy egg rolls filled with seasoned vegetables, served in a set of five.
Chicken Corn Soup 雞茸玉米羹
Savory blend of tender chicken and sweet corn. Available in small, medium, or large sizes.
Shrimp Wonton Soup 鮮蝦雲吞湯
Shrimp wonton soup, featuring tender dumplings in savory broth. Available in small, medium, or large sizes.
West Lake Beef Soup 西湖牛肉羹
Savory broth with minced beef and classic Chinese spices, available in small, medium, or large sizes.
Fish Stomach Seafood Soup 魚肚海鮮羹
Fish stomach with mixed seafood in a savory broth. Available in small, medium, or large sizes.
Mixed Vegetable Soup 什菜湯
Assorted vegetables in broth. Available in small, medium, or large.
Seafood With Tofu Soup 海鲜豆腐羹
A savory blend of seafood and tofu in a light broth, garnished with fresh cilantro.
Vegetable Seafood Soup 什菜海鮮湯
A blend of assorted vegetables and seafood. Available in Small, Medium, or Large sizes.
Seafood Sizzling Rice Soup 海鮮鍋巴湯
Seafood Soup with crispy rice. Choice of size: small, medium, large.
Vegetable Chicken Soup 什菜鸡肉汤
Tender chicken slices, mushrooms, bok choy, carrots, and zucchini in a light broth.
Wor Won Ton Soup 什錦雲吞湯
Assorted wontons with mixed vegetables in a savory broth. Size options: Small, Medium, Large.
Egg Flower Soup 蛋花湯
Delicate blend of beaten eggs in hot broth. Available in Small, Medium, or Large sizes.
Won Ton Noodle Soup 雲吞湯麵
Egg noodles in a seasoned chicken broth with pork-filled wonton dumplings, shrimp, chicken, and cabbage.
Braised Pork Knuckles Rice Noodle Soup猪手汤米粉
$15.99
Tender braised pork knuckles with rice noodles, complemented by fresh greens and tofu skin in a savory broth.
Tomorrow Beef Noodle Soup 番茄牛湯麵
Savory noodle soup with tender beef or chicken, enhanced with a subtle tomato essence.
Combination Noodle Soup 什錦湯麵
Egg noodles with chicken, beef, shrimp, and vegetables, served in a savory broth.
Braised Pork Knuckles Noodle Soup 豬手湯麵
Braised pork knuckles noodle soup features tender braised pork knuckles with noodles in a savory broth, typically garnished with green onions and cilantro.
Beef Stew Noodle Soup 牛腩湯麵
$14.99
Noodle soup featuring tender beef stew, typically accompanied by Chinese noodles and assorted vegetables in a savory broth.
Chicken Noodle Soup 雞肉湯麵
House-made wheat noodles in chicken broth with chicken, bok choy, green onion, and cilantro.
Roast Duck Noodle Soup 燒鴨湯麵
Roast duck with egg noodles in a clear broth.
Seafood Noodle Soup 海鮮湯麵
House-made noodles in a seafood broth with shrimp, squid, scallops, and an assortment of vegetables.
Mongolian Beef (lunch) 蒙古牛肉饭
$13.99
Sliced tender beef stir-fried with green and white onions in a savory sauce, typically served with crispy rice noodles.
Salt & Pepper Prawns and Fish Fillet(lunch) 椒盐鱼虾饭
$15.48
Honey Walnut Fish Fillet and Prawns (lunch)核桃鱼虾饭
Fish fillet and prawns lightly battered and fried, coated in a creamy honey sauce, and garnished with honey-glazed walnuts.
Black Pepper Beef (lunch) 黑椒牛肉饭
Sliced beef stir-fried with onions and green peppers, coated in a savory black pepper sauce.
Sesame Chicken (lunch) 芝麻鸡饭
$13.50
Deep-fried chicken pieces in a sweet sesame sauce, garnished with sesame seeds.
Salt & Pepper Prawn&Scallop (lunch)椒盐虾带子饭
Prawns and scallops stir-fried with a salt and pepper blend, typically accompanied by green onions and peppers.
Honey Walnut Prawns (lunch)核桃虾饭
Crispy prawns coated in a creamy honey sauce, garnished with candied walnuts, offering a balance of sweet and crunchy textures.
Kung Pao Prawns (lunch)宫保虾仁饭
Garlic Chicken (lunch) 大蒜鸡饭
Boneless chicken typically sautéed with water chestnuts, mushrooms, and onions in a garlic sauce.
Curry Chicken with Rice(lunch) 咖喱鸡肉饭
Diced chicken sautéed with potatoes, peppers, celery, and onions in curry sauce, served over rice.
Orange Chicken (lunch)香橙鸡饭
Battered chicken fried and coated in a sweet, tangy orange sauce, typically infused with a hint of spice.
Peking Spareribs (lunch) 京都骨饭
Deep-fried spareribs glazed in a sweet and tangy Peking sauce, served over rice.
Lunch Specials Rice Substitute to Chow Mein (米饭改成炒面)
$2.50
Stir-fried chow mein noodles with a mix of vegetables, typically including bean sprouts, onions, and cabbage, as a substitute for rice in lunch specials.
Salt & Pepper Chicken Wings (lunch) 椒盐鸡翅饭
Deep-fried chicken wings with a savory salt and pepper seasoning, typically garnished with green onions and jalapeños.
Sweet and Sour Chicken (lunch)甜酸鸡饭
Breaded chicken balls with pineapple, green peppers, onions, and carrots, coated in a traditional sweet and sour sauce.
Lemon Chicken (lunch) 柠檬鸡饭
Deep-fried boneless chicken in a tangy lemon sauce, typically served with rice.
Sweet and Sour Pork (lunch)甜酸肉饭
Lightly breaded pork fried to golden brown, typically combined with pineapple, green peppers, onions, and carrots, all tossed in a sweet and sour sauce.
Salt & Pepper Spareribs (lunch) 椒盐排骨饭
Deep-fried pork spareribs seasoned with spiced salt and pepper, typically accompanied by diced jalapeños and onions.
Mapo Tofu over Rice(lunch) 麻婆豆腐饭
$13.48
Silken tofu and minced pork in a spicy Sichuan sauce, served over rice, typically featuring chili bean paste and Sichuan peppercorns for a numbing heat.
Beef with Mushrooms (lunch) 蘑菇牛肉饭
Stir-fried beef with mushrooms, broccoli, carrots, snow peas, and onions, served in a savory brown sauce.
Hunan Beef ( spicy ) (lunch) 湖南牛肉饭
Sliced beef stir-fried with assorted vegetables in a spicy Hunan sauce.
Bittermelons Beef with Black Bean Sauce (lunch) 凉瓜牛肉饭
Sliced beef stir-fried with bitter melon in a savory black bean sauce, typically enhanced with ginger, garlic, and green onions, served over rice.
Tofu with Beef (lunch) 豆腐牛肉饭
Tofu and beef stir-fried with ginger, garlic, and a savory brown sauce, typically served over rice.
Beef with Snow Beans (lunch) 雪豆牛肉饭
Sliced beef stir-fried with snow peas and water chestnuts in a savory brown sauce.
Beef with Ginger and Green Onions(lunch) 姜葱牛肉饭
Stir-fried beef with ginger and green onions, typically served over rice, in a savory brown sauce.
Curry beef with Rice (lunch) 咖喱牛肉饭
Beef, onions, green peppers, and carrots are cooked in a fragrant curry sauce and served over rice.
Curry Beef Brisket over Rice (lunch) 咖喱牛腩饭
Beef brisket is slow-cooked in a curry sauce and served over steamed rice, typically accompanied by vegetables like onions and peppers.
Broccoli with Chicken (lunch) 西兰花鸡肉饭
Sautéed chicken with broccoli in a savory brown sauce, typically featuring carrots and bamboo shoots.
Mandarin Chicken(lunch) 干烹鸡饭
Deep-fried chicken in a sweet brown sauce, typically featuring Chinese vegetables.
Hunan Chicken ( spicy ) (lunch)湖南鸡片饭
Stir-fried chicken with broccoli, carrots, and water chestnuts in a spicy Hunan sauce, typically featuring chili paste for a robust flavor.
Kung Pao Chicken (lunch)宫保鸡丁饭
Diced chicken stir-fried with peanuts, dried chili peppers, and garlic in a spicy brown sauce.
Mongolian Chicken (lunch)蒙古鸡肉饭
Sliced chicken stir-fried with green and white onions, served atop crispy rice noodles with a subtly sweet brown sauce.
Brasied Pork Knuckles with Rice (lunch)支竹炆猪手饭
Braised pork knuckles are slow-cooked with bamboo shoots and aromatic spices, served over rice.
Mongolian BBQ Pork (lunch) 蒙古叉烧饭
BBQ pork, typically sautéed with green onions and onions in a savory brown sauce, featuring the rich flavors of Mongolian cuisine.
Spareribs with Black bean sauce(lunch) 豉汁排骨饭
Steamed spare ribs are typically prepared with black bean sauce, offering a savory and aromatic experience.
Salt & Pepper Pork Chop (lunch)椒盐猪扒饭
Deep-fried pork chop tossed in a salt and pepper mixture, typically accompanied by onions and jalapeños.
Shredded Pork with Spicy Garlic Sauce(lunch )鱼香肉丝饭
Shredded pork stir-fried with wood ear mushrooms, bamboo shoots, and bell peppers in a spicy garlic sauce, a classic Sichuan lunch special.
Broccoli with Prawns (lunch)西兰花虾仁饭
String Beans with Prawns (lunch)四季豆虾仁饭
Mix Vegetables with Prawns (lunch)什菜虾仁饭
Sweet & Sour Prawns (lunch)甜酸虾饭
Deep-fried prawns with pineapple, carrots, green peppers, and onions, coated in a sweet and sour sauce.
Salt & Pepper Prawns (lunch)椒盐虾球饭
Szechuan Prawns (lunch)四川虾球饭
String Beans with Prawns and Scallops(lunch )四季豆带子虾仁饭
Three Sea Delicacies(lunch )炒三鲜饭
Shrimp, calamari, and scallops sautéed with snow peas and assorted vegetables in a house wine sauce.
Mushroom with Seafood (lunch)蘑菇海鲜饭
Seafood and mushrooms typically stir-fried with a mix of vegetables such as snow peas and carrots, served in a savory sauce.
Curry Fish with Rice (lunch)咖喱鱼片饭
Tender fish fillets simmered with potatoes, carrots, and onions in a savory curry sauce, served over rice.
Fish Fillet with Tender Green(lunch )白菜鱼片饭
Fried fish fillet with tender greens, typically accompanied by a light sauce, served over rice.
Fish Fillet with Black Bean Sauce (lunch)豉汁鱼片饭
Fried fish fillet stir-fried with black bean sauce, bell pepper, and onion, delivering a savory and aromatic experience typical of Chinese lunch specials.
Fish Fillet with Tomatoes (lunch)番茄鱼片饭
Fried fish fillet with tomatoes typically includes a savory tomato sauce, offering a classic Chinese lunch special over rice.
Fish Fillet with Sweet Corn Sauce (lunch)玉米鱼片饭
Fried fish fillet topped with a sweet corn sauce, offering a harmonious blend of textures and flavors.
Fish Fillet with Vegetables (lunch) 什菜鱼片饭
Fried fish fillet paired with a medley of vegetables, typically including broccoli, carrots, and bell peppers, in a light sauce.
Kung Pao Fish Fillet (lunch)宫保鱼片饭
Fried fish fillet combined with celery, onions, bamboo shoots, water chestnuts, roasted peanuts, and chili peppers in a spicy kung pao sauce.
Roast Duck with Broccoli(lunch )烤鸭饭
Roasted duck served with steamed broccoli, typically accompanied by a savory brown sauce.
Scrameled Egg with Shrimp (lunch)虾仁炒蛋饭
Scrambled eggs with shrimp, typically featuring green onions, served over rice.
Curry Seafood with Rice(lunch )咖喱海鲜饭
Shrimp, squid, and fish fillet typically simmered in a yellow curry sauce, served over a bed of steamed rice.
Curry Shrimp with Rice (lunch)咖喱虾饭
Shrimp sautéed with white onion, green pepper, and carrot in a flavorful Indian curry sauce, served over rice.
Mongolian Chicken&Shrimp (lunch)蒙古鸡虾饭
Sliced chicken and shrimp sautéed with green and white onions in a distinctive brown sauce, served on crispy rice noodles.
Curry Lamb over Rice(lunch)咖喱羊肉饭
$16.99
Lamb slices cooked in curry sauce with potatoes, onions, and peppers, served over rice.
Mongolian Lamb (lunch)蒙古羊肉饭
Sliced lamb stir-fried with green onions and dried red chili peppers in a savory Mongolian sauce.
Kung Pao Assorted Dish (lunch)宫保三鲜饭
Shrimp, chicken, and beef stir-fried with vegetables and peanuts in a spicy kung pao sauce, featuring ginger and dried chili pods.
Mixed Vegetable w/ Fresh Tofu(lunch )素什锦豆腐饭
Stir-fried fresh tofu with a medley of mixed vegetables, typically featuring broccoli, carrots, and mushrooms, in a light savory sauce.
Eggplant& String Beans w/ Garlic Sauce(lunch )鱼香茄子四季豆饭
Stir-fried eggplant and string beans in a sweet and sour garlic sauce, offering a savory dish with a hint of spice.
Bean Curd Szechuan Style(lunch )四川炸豆腐饭
Bean Curd Family Style (lunch) 家常豆腐饭
Vegetables Chop Suey (lunch) 素什碎饭
Stir-fried mixed vegetables like broccoli, carrots, and bean sprouts in a light sauce, served with rice.
Curry Vegetables with Rice(lunch) 咖喱什菜饭
A medley of fresh vegetables is simmered in a yellow curry sauce, served over rice.
Onions Sauce Pork Chops 洋葱猪扒饭
Tender pork chops stir-fried with onions in a savory sauce, served alongside fluffy rice.
Tomato Beef （Lunch）蕃茄牛肉饭
Sliced beef is stir-fried with tomatoes, creating a savory and slightly tangy dish, typically served over rice.
Broccoli beef （lunch) 西兰牛肉饭
Sliced beef and broccoli stir-fried with carrots in a savory brown sauce, served over rice.
Beef with Oyster sauce (lunch) 蚝油牛肉饭
Sliced beef stir-fried with snow peas, mushrooms, and broccoli in a savory oyster sauce.
Steamed Flounder fish 清蒸龙利鱼
$29.99
Delicately steamed flounder garnished with fresh scallions and herbs, infused with a light soy-based sauce.
Lobster Tail Over Noodles 姜葱龙虾尾捞面
$35.99
Two of 5oz lobster tail with ginger and green onion sauce over noodles.
Fried Crispy Chicken (whole) 炸子鸡一只
$25.99
Whole crispy fried chicken with choice of additional protein options: beef, chicken, or BBQ pork.
Minced Chicken in Lettuce Cups 生菜包雞鬆
$18.99
Honey Walnut Fish Fillet & Prawns 核桃魚片蝦
$17.75
Lightly battered fish fillet and prawns are deep-fried and coated in a creamy honey sauce, topped with sweet glazed walnuts for a blend of crunchy and sweet flavors.
Fried Crispy Chicken (half) 炸子鸡半只
Deep-fried half chicken with a crispy skin, offering a classic Chinese delicacy.
Chicken Egg Foo Young 鸡肉芙蓉蛋
$15.25
Peking Duck（whole）北京鴨
$51.99
Crispy roasted duck served with steamed buns and garnished with sliced scallions.
Steamed Salmon Steak with Broccoli 蒸三文魚
$17.99
Steamed salmon steak with broccoli, typically seasoned with ginger and scallions, offering a delicate balance of flavors in a traditional Chinese preparation.
Steamed Ground Pork with Salted Fish 咸鱼蒸肉饼
Steamed ground pork patty typically combined with salted fish for a distinct flavor.
Honey Walnut Prawns & Chicken 核桃雞蝦
Happy Family Delight 全家福
$16.75
A stir-fry featuring shrimp, chicken, beef, pork, and crabmeat, combined with assorted Chinese vegetables in a savory brown sauce.
Shrimp Egg Foo Young 虾仁芙蓉蛋
Steamed Rock Rod Fish 清蒸石斑鱼
$39.99
Tender rock rod fish garnished with fresh herbs and julienned ginger, delicately steamed to highlight its natural flavors.
Snow Peas with Chinese Bacon 雪豆臘肉
$16.50
BBQ Pork Egg Foo Young 叉烧芙蓉蛋
Combination Egg Foo Young 什锦芙蓉蛋
Stir Fry Bean Vermicelli with Dried Shrimp 蝦米粉絲
Stir-fried bean vermicelli with dried shrimp, typically combined with a mix of vegetables, creating a savory dish with a hint of umami from the shrimp.
Brasied Pork Knuckles with Yuba 支竹猪手
$17.98
Tender braised pork knuckles paired with yuba, complemented by soft steamed buns and garnished with sliced green onions.
Deep Fried Flounder Fish 香煎龙利鱼
$32.99
Crispy deep-fried flounder garnished with fresh green onions, offering a delightful texture and subtle flavor.
Roast Duck （half）燒鴨（半）
$19.99
Succulent roast duck served in half or whole portions.
Roast Duck （whole）燒鴨（全只）
$38.99
Whole or half portions of roast duck known as 燒鴨, a Chinese delicacy.
Beef Stew Clay Pot 牛腩煲
Beef stewed in a clay pot with seasonal vegetables and scallions, creating a rich and savory dish.
Sizzling Seafood 鐵板海鮮
Shrimp, scallops, squid, and assorted vegetables are sautéed and served on a hot, sizzling plate.
Salted Fish with Chicken Eggplant Clay Pot 咸魚雞粒茄子煲
Salted fish, diced chicken, and eggplant are slow-cooked in a traditional clay pot, creating a savory blend of flavors typical in Chinese cuisine.
Salted Fish with Chicken Tofu Clay Pot 咸魚雞粒豆腐煲
Tofu and chicken simmered in a clay pot with aged salted fish, green onions, ginger, and garlic.
Sizzling Lamb 鐵板羊肉
$19.75
Sizzling lamb is stir-fried with bell peppers and onions in a black pepper sauce, served on a hot sizzling plate.
Sizzling Black Pepper Beef 鐵板牛肉
Served in a hot clay pot, black pepper seasoning. Choice of chicken or beef.
Sizzling Black Pepper Chicken 鐵板雞肉
Sliced chicken sautéed with mushrooms and onions in a black pepper sauce, served on a sizzling platter.
Seafood Tofu Clay Pot 海鮮豆腐煲
$17.50
Mixed seafood, tofu, and vegetables typically simmered in a savory brown sauce, served in a traditional clay pot.
Chicken in Black Bean Sauce Clay Pot 豉汁雞肉煲
Chicken stewed in a clay pot with black bean sauce, typically accompanied by onions, bell peppers, and garlic for a savory experience.
Orange Chicken 橙汁鸡丁
Tender chicken pieces coated in a sweet and tangy orange sauce.
Chicken With Snow Pea Pods 雪豆鸡肉
Tender chicken slices stir-fried with crisp snow pea pods, carrots, mushrooms, and zucchini in a light sauce.
Kung Pao Chicken 宮保雞丁
Stir-fried diced chicken with peanuts, bell peppers, and chili peppers in a spicy kung pao sauce.
Sesame Chicken 芝麻雞丁
Crispy chicken pieces coated in a sweet and savory sauce, garnished with sesame seeds.
General Tso's Chicken 左宗雞丁
Deep-fried chicken pieces typically served with broccoli, red peppers, and onions in a sweet and spicy brown sauce.
Sweet & Sour Chicken 咕噜鸡丁
Tender chicken pieces coated in a tangy sweet and sour sauce with hints of peppers and carrots.
Cashew Nut Chicken 腰果雞丁
Diced chicken sautéed with cashew nuts, celery, carrots, and bamboo shoots in a savory brown sauce.
Mongolian Chicken 蒙古雞肉
Tender chicken stir-fried with onions and green onions in a savory sauce.
Broccoli Chicken西兰花鸡肉
Tender chicken pieces stir-fried with fresh broccoli, coated in a savory sauce.
Garlic Chicken 大蒜雞肉
Stir-fried chicken with bell peppers, carrots, and water chestnuts in a savory garlic sauce.
Chicken in Black Bean Sauce 豉汁雞肉
Tender chicken with green bell peppers and onions in savory black bean sauce.
Chicken Chop Suey 鸡肉什碎
Tender chicken slices stir-fried with crisp vegetables, including broccoli, carrots, and zucchini, in a light sauce.
Black Mushroom with Chicken 冬菇雞肉
Diced chicken sautéed with black mushrooms, bamboo shoots, and green onions in a savory brown sauce.
Mandarin Chicken Wings 干烹雞翼
Deep-fried chicken wings typically sautéed with garlic and chili in a spicy mandarin sauce.
Mix Vegetables with Chicken 杂菜鸡肉
Tender chicken pieces stir-fried with broccoli, zucchini, cabbage, and onions.
Mandarin Chicken 干亨鸡丁
Breaded chicken typically sautéed with onions, green peppers, and a spicy mandarin sauce.
Lemon Chicken 柠檬汁鸡丁
Battered chicken pieces deep-fried and coated in a sweet, tangy lemon sauce.
Hunan Chicken 湖南鸡肉
Sliced chicken stir-fried with broccoli, bell peppers, and mushrooms in a spicy Hunan sauce.
Honey Walnut Chicken 核桃雞丁
Breaded chicken in a creamy honey sauce, garnished with roasted walnuts.
Almond Chicken 杏仁雞丁
Diced chicken stir-fried with almonds, celery, carrots, and water chestnuts in a light sauce.
Beef with Ginger & Green Onions 薑蔥牛肉
$16.25
Stir-fried beef with ginger and green onions, typically featuring scallions and a savory sauce.
Mushroom Beef 蘑菇牛肉
Sliced beef sautéed with mushrooms, snow peas, and assorted vegetables in a savory brown sauce.
Black Pepper Beef 黑椒牛肉
Tender beef slices stir-fried with black pepper, green and red bell peppers, and onions for a savory blend.
Beef with Bittermelon 凉瓜炒牛肉
Sliced beef stir-fried with tender napa cabbage, typically accompanied by a savory brown sauce.
Szechuan Beef 四川牛肉
Sliced beef stir-fried with peppers, onions, and broccoli in a spicy Szechuan sauce.
Beef with Tofu 豆腐牛肉
Sliced beef sautéed with tofu, bamboo shoots, and green onions in a savory brown sauce.
Beef with Snow Peas 雪豆牛肉
Sliced beef sautéed with snow peas and water chestnuts in a light brown sauce.
Beef with Oyster Sauce 蠔油牛肉
Sliced beef sautéed with onions, bamboo shoots, and mushrooms in a savory oyster sauce.
Beef with Black Mushroom & Bamboo Shoots 双冬牛
Sliced beef stir-fried with black mushrooms and bamboo shoots, typically accompanied by snow peas in a savory brown sauce.
Beef with Tomato 番茄牛肉
$15.75
Sliced beef stir-fried with fresh tomatoes, typically accompanied by onions and bell peppers, creating a savory dish.
Beef with Mushrooms 冬菇牛肉
Sliced beef stir-fried with mushrooms in a savory brown sauce.
Mix Vegetable with Beef 什菜牛肉
Tender beef slices with broccoli, zucchini, carrots, and cabbage in a savory sauce.
Moo- Shoo Beef 木须牛肉
Stir-fried beef with cabbage, mushrooms, and bean sprouts, seasoned with soy sauce and garlic.
String Bean With Beef 四季豆牛肉
Stir-fried beef slices with string beans, typically in a brown garlic sauce.
Manchurian Beef 满洲牛肉
Sliced beef stir-fried with garlic, ginger, and chilies in a spicy Manchurian sauce, garnished with onions and coriander.
Beef Chop Suey 牛肉什碎
Sliced beef stir-fried with mixed vegetables and bean sprouts in a savory garlic sauce.
Mandarin House Beef 本楼牛肉
Tender beef slices stir-fried with carrots, onions, and green onions in a savory sauce.
Mongolian Beef 蒙古牛肉
Tender beef slices stir-fried with onions and scallions in a savory Mongolian sauce.
Broccoli Beef 西蘭花牛肉
Tender beef slices stir-fried with crisp broccoli and carrots in a savory sauce.
Spareribs Peking Style 京都骨
$15.55
Fried spareribs glazed in a sweet and tangy Peking sauce, offering a blend of savory and aromatic flavors.
Spareribs with Black Bean Sauce 豉汁排骨
Spareribs sautéed with bell peppers and onions in a savory black bean sauce.
Salt & Pepper Pork Chops 椒鹽豬扒
Crispy pork chops seasoned with salt and pepper, accompanied by bell peppers and onions for a savory combination.
Shredded Pork with Green Pepper 青椒肉絲
Shredded pork stir-fried with green peppers and bamboo shoots in a light sauce.
Shredded Pork with Garlic Sauce 鱼香肉丝
Shredded pork stir-fried with wood ear mushrooms, bamboo shoots, and bell peppers in a spicy garlic sauce, offering a balance of sweet, sour, and tangy flavors.
B.B.Q. Pork Chop Suey 叉烧什碎
Barbecue pork stir-fried with bean sprouts and an assortment of vegetables, typically including carrots, celery, and cabbage, in a savory brown sauce.
Mongolian Pork 蒙古肉丝
Sliced pork stir-fried with onions and scallions in a savory Mongolian sauce.
Mongolian B.B.Q. Pork 蒙古叉烧
Sliced pork stir-fried with onions and scallions in a spicy Mongolian sauce.
Moo- Shoo Pork 木须肉丝
Sautéed pork strips with cabbage, carrots, and bean sprouts, seasoned with soy sauce.
Mandarin Pork 干亨肉丁
Stir-fried pork cubes with a medley of vegetables in a savory mandarin sauce, highlighting traditional Chinese flavors.
Orange Pork 橙汁肉丁
Lightly battered pork cubes, deep-fried and coated in a sweet and tangy orange-flavored sauce, typically garnished with orange peel accents.
Sweet & Sour Pork 咕噜肉
Tender pork pieces coated in a tangy sweet and sour sauce, accompanied by bell peppers and onions.
Salt & Pepper Spareribs 椒鹽骨
Deep-fried pork spareribs typically tossed with garlic, chili peppers, and onions, seasoned with a blend of salt and pepper.
Honey Walnut Prawns 核桃蝦球
Salt & Pepper Fish Fillet 椒鹽魚片
Wok-fried fish fillet, typically accompanied by onions, jalapeños, and garlic, seasoned with a blend of salt and pepper.
Three Sea Delicacies 炒三鲜
Tender shrimp, squid, and fish stir-fried with broccoli, zucchini, carrots, and mushrooms in a light sauce.
Kung Pao Assorted Dish 宮保三樣
Shrimp, chicken, and beef sautéed with peanuts, bell peppers, and onions in a spicy kung pao sauce.
Mushroom Seafood 海鲜炒蘑菇
Tender shrimp, scallops, and squid stir-fried with mushrooms, zucchini, and red peppers.
Sweet & Sour Fish Fillet 甜酸魚片
Deep-fried fish fillet, typically served with bell peppers, onions, and pineapple, all coated in a sweet and sour sauce.
Black Bean Sauce with Shrimp豉汁蝦仁
Shrimp or fish fillet in a savory black bean sauce, a classic Chinese seafood dish.
Shrimp Scrambled Eggs 蝦仁炒蛋
Scrambled eggs stir-fried with shrimp and green onions, offering a classic combination of tender textures and subtle flavors.
Vegetable with Fish Fillet 什菜魚片
Fish fillets sautéed with assorted vegetables in a mild garlic sauce, combining traditional Chinese flavors with a harmonious blend of textures.
Black Bean Sauce with Clam 豉汁炒蜆
$17.25
Clams stir-fried with savory black bean sauce, featuring onions and green peppers.
Szechuan Prawns 四川虾仁
Salt & Pepper Shrimp (with Heads/Shells) 椒鹽大蝦
Deep-fried shrimp with heads and shells, seasoned with salt, pepper, diced onions, and jalapeños for a spicy touch.
Salt & Pepper Calamari 椒鹽鮮魷
Deep-fried calamari typically seasoned with salt and pepper, accompanied by onions, garlic, and sliced peppers for a subtle spicy kick.
Mandarin Shrimp 干烹蝦球
Mandarin shrimp with your choice of shrimp or fish fillet.
Almond Shrimp 杏仁蝦仁
Shrimp or fish fillet with almonds, a classic Chinese seafood dish.
Kung Pao Shrimp 宮保蝦仁
Kung Pao dish featuring choice of shrimp or fish fillet. Spicy and savory with classic Chinese flavors.
Vegetable with Shrimp 什菜蝦仁
Assorted vegetables with choice of shrimp or fish fillet.
Mandarin Fish Fillet 干烹魚片
Deep-fried fish fillet, typically accompanied by garlic, green onion, and a sweet and spicy sauce.
Almond Fish Fillet 杏仁魚片
Fried fish fillet typically garnished with sliced almonds, offering a subtle nutty flavor.
Kung Pao Fish Fillet 宮保魚片
Wok-fried fish fillet with roasted peanuts, chili, and green onions in a spicy kung pao sauce.
Black Bean Sauce with Fish Fillet 豉汁魚片
Stir-fried fish fillet with bell peppers and onions in a savory black bean sauce.
Honey Walnut Fish Fillet 核桃魚片
Fried fish fillet in a creamy honey sauce, topped with candied walnuts, offering a sweet and crunchy texture.
Broccoli Prawns 西兰花虾仁
Snow Peas Prawn 雪豆虾仁
Tender prawns paired with crisp snow peas, offering a harmonious blend of textures and flavors.
Shrimp Chop Suey 虾仁什碎
Shrimp stir-fried with a mix of vegetables and bean sprouts, typically featuring cabbage, carrots, and mushrooms, in a light garlic sauce.
Moo- Shoo Shrimp 木须虾仁
$16.98
Stir-fried shrimp with shredded cabbage, bamboo shoots, mushrooms, and eggs, typically wrapped in mandarin pancakes.
Lobster Tails Over Noodles 姜葱龙虾尾捞面
Salt & Pepper Shrimp 椒鹽蝦球
Crispy and savory with a hint of heat. Choose between tender shrimp or delicate fish fillet.
Sweet & Sour Shrimp 甜酸蝦球
Shrimp or fish fillet in tangy sweet and sour sauce.
Broccoli with Garlic Sauce 蒜蓉西蘭花
Broccoli stir-fried with a garlic sauce, typically featuring hints of ginger and vinegar for added depth.
Chinese Broccoli with Oyster Sauce 蠔油芥蘭
Steamed Chinese broccoli drizzled with savory oyster sauce.
Eggplant with Garlic Sauce 鱼香茄子
Sautéed Chinese eggplant in a spicy garlic sauce, typically featuring ginger, scallions, and a hint of vinegar for a balanced flavor.
Fried Tofu Stuffed 炸釀豆腐
Eggplant & Green Beans 茄子四季豆
Stir-fried eggplant and green beans, typically enhanced with garlic and soy sauce, offering a harmonious blend of flavors and textures.
MaPo Tofu 麻婆豆腐
Scrambled Egg with Bittermelon 凉瓜炒蛋
Bittermelon slices mixed with scrambled eggs, creating a savory blend of textures and flavors.
Vegetable Delight 素什锦
Stir-fried broccoli, mushrooms, carrots, bamboo shoots, and water chestnuts, typically in a light white sauce.
Golden White Jade 白金玉
$13.98
A medley of crisp snow peas, tender cabbage, and bean sprouts, complemented by tofu and a hint of chili.
Snow Pea pods W/ Black Mushroom 冬菇雪豆
Snow Pea Pods W/ Garlic Sauce 蒜蓉雪豆
Chinese Broccoli with Garlic Sauce 蒜蓉唐芥兰
Sautéed Chinese broccoli with a savory garlic sauce, typically enhanced with carrots for added texture and flavor.
Dry Fried Green Beans 乾煸四季豆
Crisp green beans stir-fried with garlic and spices, offering a savory and aromatic flavor.
Mix Vegetable with Fried Tofu 什菜炸豆腐
Fried tofu is combined with an assortment of mixed vegetables, typically including broccoli, carrots, and snow peas, stir-fried in a savory brown sauce.
Curry Shrimp 咖喱蝦仁
Shrimp or fish in savory curry sauce, classic Chinese flavors.
Curry Seafood 咖喱海鮮
$18.50
Shrimp, squid, and scallops typically combined with peppers, onions, and carrots in a rich yellow curry sauce.
Curry Vegetables 咖喱雜菜
Stir-fried mixed vegetables such as broccoli, carrot, onion, and baby corn, combined with fried tofu in a savory curry sauce.
Curry Fish 咖喱魚片
Stir fried fish fillet slices in house made curry sauce with Chinese vegetables like choy sum, baby corn, water chestnuts, bamboo shoots, carrot, onion, and green peas.
Curry Beef Stew 咖喱牛腩
Slow-cooked beef stew with potatoes in a Hong Kong-style curry sauce.
Curry Beef 咖喱牛肉
Sliced beef sautéed with bell peppers, onions, and carrots in a mildly spicy yellow curry sauce.
Curry Chicken 咖喱雞肉
Sliced chicken stir-fried with bell peppers, onions, and carrots in a yellow curry sauce.
Chicken Chow Mein 雞炒面
$13.75
Egg noodles with choice of protein—chicken or beef—stir-fried with vegetables. Classic Chinese dish.
Shrimp Chow Mein 鮮蝦炒麵
Stir-fried egg noodles with shrimp, typically featuring cabbage, bean sprouts, and onions.
Mixed Vegetables Chow Mein 什菜炒麵
Stir-fried noodles with a variety of mixed vegetables, typically including broccoli, carrots, cabbage, and bean sprouts, served in a chow mein style.
Seafood Chow Mein 海鮮炒麵
Stir-fried egg noodles with shrimp, scallops, squid, and mixed vegetables, creating a classic seafood chow mein dish.
B.B.Q.Pork Chow Mein 叉烧炒麵
Egg noodles stir-fried with barbecue pork, bean sprouts, cabbage, and onions, creating a classic Chinese dish known as 叉烧炒麵 (barbecue pork chow mein).
Beef Chow Mein 牛炒麵
Stir-fried noodles with beef, cabbage, carrots, bean sprouts, and onions, commonly seasoned with soy sauce for a classic Chinese flavor.
Pork Chow Mein 肉丝炒麵
Stir-fried noodles with shredded pork, cabbage, bean sprouts, and onions, typically seasoned with soy sauce.
Succulent lobster tail paired with noodles, complemented by ginger and scallions.
Combination Chow Mein 什錦炒麵
Stir-fried noodles with shrimp, beef, and vegetables in a savory sauce.
Tomato Beef Chow Mein 番茄牛肉炒麵
Stir-fried noodles with beef, tomatoes, onions, and bell peppers in a sweet tomato sauce.
Beef Chow Fun 乾炒牛河
Wide rice noodles stir-fried with tender beef slices, crisp bean sprouts, and green onions.
Singapore Fried Rice Noodles 星洲炒米粉
Thin rice noodles stir-fried with shrimp, sliced pork, egg, and vegetables, seasoned with curry powder.
Combination Rice Noodles 什錦炒米粉
Wide rice noodles stir fried with shrimp, chicken, and beef, typically accompanied by vegetables in a savory sauce.
Seafood Crispy Noodles 海鮮煎面
Crispy flat rice noodles topped with a medley of shrimp, squid, scallops, and vegetables, typically including bean sprouts and bok choy.
Combination Crispy Noodles 什錦煎面
A mix of shrimp, vegetables, and savory sauce atop crispy flat rice noodles.
Beef W/Tender Greens Chow Fun ( gravy Style) 牛白菜湿河
Tender beef and fresh greens atop flat rice noodles, all enveloped in a savory gravy.
Beef Chow Fun with Black Bean Sauce 豉汁牛炒河
Stir-fried flat rice noodles with chicken, bell peppers, and onions, topped with a savory black bean sauce.
Tender Green with Beef Chow Fun 菜遠牛炒河
Stir-fried flat rice noodles with beef and tender greens, typically featuring bean sprouts and onions in a savory sauce.
Smooth Egg With Beef Chow Fun（gravy style） 滑蛋牛肉湿炒河粉
Tender beef and smooth egg combined with flat rice noodles, enhanced by a savory gravy and garnished with green onions.
Smooth Egg With Shrimp Chow Fun（gravy style）滑蛋虾仁湿炒河粉
Tender shrimp and smooth egg with flat rice noodles in a savory gravy, garnished with green onions.
Dried Scallops Egg White Rice Noodle 瑤柱蛋白炒米
Stir-fried flat rice noodles with dried scallops, egg whites, and typically includes vegetables for added texture and flavor.
Shrimp Crispy Noodles 蝦仁煎面
Crispy noodles with shrimp, typically complemented by bean sprouts, onions, and green onions, cooked in a savory sauce.
Tomato Beef Crispy Noodles 番茄牛肉煎面
Pan-fried crispy noodles with beef, tomatoes, onions, green peppers, and sprouts, offering a classic combination of textures and flavors.
Combination Chow Fun ( gravy Style)什锦湿河
Flat rice noodles with shrimp, beef, chicken, broccoli, carrots, mushrooms, and cabbage in a savory gravy.
Combination Chow Fun 什錦炒河
Flat rice noodles stir-fried with chicken, shrimp, and beef, typically accompanied by vegetables and a savory sauce.
Shrimp Chow Fun 蝦仁炒河
Stir-fried flat rice noodles with shrimp, bean sprouts, and green onions, typically enhanced with a savory soy-based sauce.
B.B.Q. Pork Fried Rice 叉燒炒飯
Fried rice with barbecued pork, egg, peas, carrots, and green onions, stir-fried for a savory blend.
Chicken Fried Rice 雞炒飯
Choice of chicken or beef mixed into seasoned rice with vegetables.
Yang Chow Fried Rice 揚州炒飯
Yang chow fried rice typically includes shrimp, barbecue pork, eggs, green peas, and green onions, stir-fried in white rice.
Salted Fish with Chicken Fried Rice 咸魚雞粒炒飯
Stir-fried rice with diced salted fish, chicken, and typically includes egg, green onions, and lettuce for a savory Chinese-style dish.
Seafood Fried Rice 海鮮炒飯
Rice stir-fried with shrimp, scallops, and squid, typically includes egg, green onions, and peas.
Beef Fried Rice 牛炒飯
Stir-fried rice with beef, egg, peas, carrots, and green onions.
Steam Rice 白飯
$1.99
Steamed white rice, typically featuring fluffy grains, served as a traditional staple in Chinese cuisine.
Dried Scallops Egg White Fried Rice 瑤柱蛋白炒飯
Fluffy fried rice with dried scallops, egg whites, and green peas.
Fujian Fried Rice 福建炒饭
Steamed white rice, typically a staple in Chinese cuisine, served as a single portion.
Combination Fried Rice 什錦炒飯
A mix of shrimp, chicken, beef, and vegetables stir-fried with rice, creating a savory blend of textures and flavors.
Shrimp Fried Rice 蝦仁炒飯
Stir-fried rice with shrimp, eggs, peas, carrots, and green onions.
Dr. Pepper
A carbonated soft drink featuring a distinctive blend of 23 flavors.
Orange Soda
Carbonated beverage with a sweet orange flavor, typically served in a can or bottle.
Root Beer
A carbonated beverage featuring a unique blend of sassafras and vanilla flavors, offering a classic and refreshing soda experience.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Pepsi
A bold, refreshing cola beverage, typically enjoyed for its robust flavor and effervescence.
Coke
The cold, refreshing, sparkling classic that America loves.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
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