69 Prime Italian Steakhouse

Crab Cakes

$37.18

Pan-seared crab cakes typically feature lump crab meat, often accompanied by a tangy aioli or remoulade.

Sausage and Peppers

$30.42

Italian sausage sautéed with bell peppers and onions, complemented by a rich marinara sauce and a sprinkle of Grana Padano cheese.

Waygu Meatballs

$37.18

Wagyu meatballs prepared with a rich tomato glaze and enhanced by a savory long hot vinaigrette, offering a classic American starter experience.

Sizziling Shrimp Scampi

$33.80

Shrimp sautéed in garlic butter, typically accompanied by white wine and herbs, served sizzling.

Bread

Freshly baked bread typically served with a selection of butters or spreads.

Mussels

$33.80

Choice of Cozze Bianco or Cozze Marinara sauce.

Bruschetta Romana

$28.73

Toasted bread topped with diced tomatoes, fresh basil, garlic, and a drizzle of balsamic reduction.

Shrimp Cocktail

$33.80

Juicy shrimp served with tangy cocktail sauce for dipping.

Crispy Calamari

$33.80

Tender calamari rings deep-fried to perfection, a delectable appetizer

Steakhouse Bacon

$30.42

Thick-cut bacon, typically smoked and caramelized, offering a rich, savory start to your meal.

Caesar

$27.04

crisp hearts of romaine | polenta croutons | creamy caesar dressing | parmesan cheese

Burratta Pomodorini

$37.18

hierloom tomatoes | basil | olive oil | red onion | cucumber | buffla mozzarella | grape & balsamic reduction

Chopped Wedge

$27.04

iceberg | cherry tomatoes | onion | house bacon | crumbled gorgonzola cheese | egg | buttermilk ranch

Italian Salad

$27.04

romaine | tomatoes | gorgonzola | pepperoncini | olives | artichoke | cucumber | red wine vinaigrette | avocado

Prime Bone-In Ribeye (22oz)

$126.75

22oz bone-in cut. Choose preferred meat temperature.

Grilled Lamb Chops (Entree)

$92.95

Juicy lamb chops with choice of meat temperature, including variations from rare to well done, and options for butterflied doneness.

Prime New York Strip (14oz)

$101.40

14oz New York strip, choice of meat temperature from rare to well done, with option for butterflied.

Pork Chop Alla Diavola

$59.15

Grilled pork chop, seasoned with spicy "alla diavola" flavors, typically accompanied by peppers, onions, and a balsamic glaze drizzle.

Double Cut Porterhouse for 2 (32 oz)

$185.90

comes with Roasted Garlic Herb Butter

Filet (8oz)

$101.40

Tender 8oz filet with choice of doneness ranging from rare to well done, including butterfly options.

Prime Delmonico Ribeye (16oz)

$109.85

16oz prime Delmonico ribeye. Choice of temperature: from rare to well done, including butterflied options.

Waygu New York Strip (14 oz)

$133.51

14 oz Waygu New York strip. Choose preferred meat temperature from various options, including rare to well done, with butterflied choices available.

Waygu Ribeye (16oz)

$143.65

16oz Wagyu beef ribeye. Choose your preferred doneness: rare to well done, including butterflied options.

Waygu Skirt (10oz)

$101.40

10oz waygu steak; choice of meat temperature from rare to well done, including options for butterflied preparation.

Short Rib Ravioli

$59.15

Braised short rib-filled ravioli typically accompanied by a marsala reduction and piavé cheese, offering a savory and rich flavor profile.

Spaghetti con Scampi

$59.15

Spaghetti con scampi features sautéed shrimp, garlic, lemon, white wine, and butter, served over spaghetti with a hint of parsley.

Risotto Fungi

$50.70

arborio rice | wild mushrooms | basil | truffle oil topped with stracciatella cheese

Linguini Di Mare

$76.05

Linguine with shrimp, scallops, clams, mussels, and white fish in a mildly spicy tomato broth.

Linguini Con Salmon

$59.15

Linguine with salmon, typically accompanied by garlic, tomatoes, and a creamy sauce.

Risotto Scampi e Capesante

$60.84

arborio rice | sautee shrimp , scallops | tomatoes | baby spinach | arugula | avocado

Pasta Alfredo

$43.94

Creamy Alfredo sauce with choice of pasta: Rigatoni, Spaghetti, or Bucatini. Rich, cheesy experience in every bite.

Pasta Marinara

$43.94

Choice of Rigatoni, Spaghetti, or Bucatini in classic marinara sauce.

Pasta Pomodoro

$43.94

Choice of Rigatoni, Spaghetti, or Bucatini. Simple tomato sauce with basil and garlic. Classic American twist on an Italian favorite.

Pasta Vodka

$43.94

Vodka-infused sauce with choice of Rigatoni, Spaghetti, or Bucatini.

Waygu Spaghetti Bolognese

$60.84

Wagyu beef minced with tomato sauce and Italian herbs, served over spaghetti, typically garnished with parmesan cheese.

Lobster Bucatini Carbonara

$70.98

Bucatini pasta with lobster, pancetta, and egg yolk, typically complemented by a touch of cream and sweet onions.

Pollo Parmesan

$64.22

tomato basil | fonduta sauce | mozarella | parmesan | roasted cherry tomatoes | pesto

Pollo Francese

$59.15

roasted peppers | mozzarella | garlic white wine

Maddy's Milanese

$59.15

grilled tomato | arugula | red onion | shaved parmesan | lemon brown butter

Pollo Limon

$59.15

saute’d spinach | capers | lemon sauce

Lobster Tail Au Gratin

$126.75

Lobster tail broiled with a topping of cheese and breadcrumbs, often enhanced with butter and a hint of white wine.

Jumbo Scallops

$87.88

Maple Pecan Glazed Salmon

$65.91

Salmon fillet glazed with a maple pecan sauce, typically accompanied by seasonal vegetables or grains.

Branzino alla Verdure

$64.22

Grilled Mediterranean sea bass with a medley of seasonal vegetables, typically including zucchini and asparagus, complemented by a hint of basil pesto.

Mashed Potatoes

$16.90

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Lobster Mac & Cheese

$33.80

cheese sauce, lobster

Sauteed Vegetables

$18.59

Sautéed vegetables typically include zucchini, squash, carrots, onions, bell peppers, and green beans, lightly sautéed to enhance their natural flavors.

Risotto Plain (Side)

$20.28

Arborio rice cooked slowly, creating a creamy texture. Typically includes a hint of parmesan for added richness.

Sauteed Wild Mushrooms

$16.90

with a Red wine reduction

Crispy Brussel Sprouts

$18.59

Cauliflower, onion, house bacon, crispy prosciutto, lemon truffle vinaigrette

Baked Potato

$11.83

Perfectly baked, fluffy potato with a crisp skin

Loaded Baked Potato

$16.90

Baked potato topped with butter, sour cream, cheddar cheese, and bacon, garnished with chives.

Sauteed Spinach

$15.21

Steamed Broccoli

$10.14

Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors

Side of Noodles

$10.14

Noodles typically prepared with a light seasoning and may include a mix of sautéed vegetables.

Grilled Onions

$10.14

Savory grilled onions, caramelized to perfection.

Grilled Asparagus

$16.90

lemon butter & parmesan cheese

Truffle Fries

$18.59

Steak potatoes, truffle oil, parmesan cheese

Lava Cake

$23.66

Warm, fluffy cake filled with gooey chocolate, perfect for chocolate lovers.

Apple Tart

$23.66

Pastry crust filled with sweet and tangy apples, typically enhanced with cinnamon and a light sugar glaze.

Tiramisu

$23.66

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Cheesecake

$20.28

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Affogato

$21.97

Combination of rich espresso with a choice of Vanilla, Pistachio, or Salted Caramel gelato. A classic Italian dessert experience.

Gelato

$16.90

Choice of gelato flavors: Caramel, Vanilla, Chocolate, Pistachio, or more. A diverse assortment for every palate.

Sobertto

$16.90

Refreshing frozen dessert in lemon and raspberry flavors.

Dessert Fee

$50.70

A nominal charge typically accompanies a selection of desserts, which may include cakes, pies, or other sweet treats, depending on availability.

Butter Cake

$23.66

Butter cake, typically served with vanilla ice cream and fresh berries, often complemented by a berry coulis or caramel glaze.

Creme Brulee

$20.28

Rich vanilla custard beneath a caramelized sugar crust.

Truffle Butter

$10.14

House-made truffle butter, typically infused with aromatic truffle essence, offering a rich and earthy flavor profile.

Blue Cheese Crust

$10.14

Blue cheese crust features a topping of crumbled blue cheese, typically blended with breadcrumbs and herbs, creating a savory and tangy layer for steaks or burgers.

Signature Boursin Blue

$10.14

Creamy Boursin blue cheese butter, typically enriched with garlic and herbs, offering a rich and savory addition to your dish.

Roasted Garlic Herb

$10.14

Whipped butter infused with roasted garlic and a blend of aromatic herbs, offering a savory addition to enhance your dish.

Red Wine Reduction

$11.83

A red wine reduction typically features red wine simmered with herbs and aromatics, resulting in a concentrated, savory sauce ideal for enhancing various dishes.

Classic Bearnaise

$11.83

A classic béarnaise sauce, a rich and buttery emulsion typically featuring egg yolks, butter, and herbs like tarragon, ideal for complementing various dishes.

Creamy Horseradish sauce

$11.83

A smooth blend of sour cream and mayo typically enhanced with horseradish, offering a mild kick for a versatile condiment.

Gorgonzola Cream

$11.83

A creamy sauce featuring gorgonzola cheese, typically enriched with cream for a rich, smooth texture.

Brandy Green Peppercorn

$11.83

A creamy sauce infused with brandy and green peppercorns, offering a subtle, aromatic flavor profile typically found in classic American cuisine.

Kids Macaroni and Cheese

$16.90

Elbow pasta typically tossed in a creamy cheese sauce.

Kids Butter Noodles

$16.90

Choice of rigatoni, spaghetti, or bucatini. Tossed in butter. Suitable for younger palates.

Kids Pasta Pomodoro

$16.90

Choice of Rigatoni, Spaghetti, or Bucatini pasta served with a simple tomato pomodoro sauce.

Kids Pasta Alfredo

$16.90

Fettuccine alfredo with choice of pasta: rigatoni, spaghetti, or bucatini. Creamy and suitable for kids.

Kids Chicken Tenders

$20.28

Crispy tenders paired with a choice of fries, broccoli, or fruit. Ideal for young diners.

Kids Spaghetti and Meatball

$20.28

Freshly cooked spaghetti with marinara sauce and Italian-seasoned meatball.