Full menu
D6. General Tso's Chicken 左几
$13.45
Crispy chunks of chicken coated in a tangy and spicy sauce, typically includes a blend of garlic, ginger, and chili flavors.
D5. Sesame Chicken 芝几
Crispy chicken pieces coated in a sweet sesame sauce, served with a side of vibrant yellow fried rice mixed with vegetables.
D25.Chicken Wings with Shrimp Fried Rice 鸡翅/虾饭
$14.95
Chicken wings typically deep-fried, served with shrimp fried rice, a combination of stir-fried rice with shrimp, eggs, and vegetables.
D2. Sweet & Sour Chicken 甜几
$12.95
Golden, crispy chicken balls coated in a sweet and tangy sauce, served with fluffy yellow fried rice and a crispy spring roll.
D24. Boneless Spare Ribs 无骨排
$14.75
Boneless spare ribs, typically marinated and roasted in a special BBQ sauce, offering a tender and succulent meat experience.
D22. Bourbon Chicken 棒棒几
$13.95
Tender chicken pieces glazed with a rich bourbon sauce, served alongside fragrant yellow rice with mixed vegetables.
D9. Beef with Broccoli 芥牛
Sliced beef stir-fried with broccoli, typically includes carrots in a savory brown sauce.
D26. Chicken Wing with Pork Fried Rice 鸡翅/叉饭
$14.85
Fried chicken wings paired with pork fried rice.
D1. Chicken with Broccoli 芥几
D27. Chicken Wings with Chicken Fried Rice 鸡翅/鸡饭
Fried chicken wings paired with chicken fried rice (鸡翅/鸡饭).
D23. Chicken Wings (7pcs)鸡翅
7pcs not whole wings
D17. Hunan Beef & Chicken 湖牛几
$13.75
Hot and spicy.
D12. Shrimp with Broccoli 芥下
$13.55
Jumbo shrimp stir-fried with fresh broccoli in a savory brown sauce.
D7. Scallion Chicken 葱几
D21. Chicken with Black Pepper Sauce 黑椒几
Chicken stir-fried with a robust black pepper sauce, typically featuring onions and bell peppers.
D13. Shrimp with Mixed Vegs 杂才下
Shrimp sautéed with a variety of vegetables such as broccoli, carrots, and baby corn, typically served in a light white sauce.
D14. Kung Po Shrimp 宫下
Shrimp sautéed with peanuts, bamboo shoots, green peppers, and water chestnuts in a spicy sauce, following the traditional Kung Po style.
D4. Moo Goo Gai Pan 毛几片
Sliced chicken stir-fried with mushrooms, water chestnuts, and Chinese vegetables, typically in a light white sauce.
D10. Beef with Mixed Vegetables 杂才牛
Sliced beef stir-fried with an assortment of vegetables such as broccoli, carrots, mushrooms, and baby corn in a savory brown sauce.
D20. Sweet & Sour Pork 甜肉
D8. Pepper Steak 青牛
Sliced steak stir-fried with green peppers and onions, served in a rich brown sauce.
D3. Chicken with Mixed Veg 杂才几
Sliced chicken stir-fried with a medley of vegetables including broccoli, carrots, mushrooms, baby corn, and water chestnuts in a savory brown sauce.
D11. Beef with Garlic Sauce 鱼牛
D19. Pork with Mixed Vegetables 杂才肉
Pork stir-fried with a medley of vegetables, often including broccoli, carrots, mushrooms, and baby corn, in a savory brown sauce.
D16. Sha Cha Beef & Shrimp 沙茶牛下
Sautéed beef and shrimp in a distinctive Sha Cha sauce, typically accompanied by vegetables such as broccoli, onions, and carrots.
D15. Chicken & Shrimp with Vegs 杂才几下
Chicken and shrimp sautéed with a medley of vegetables, typically including broccoli, carrots, and mushrooms, in a savory brown sauce.
13. Chicken Wings (6pcs )鸡翅
$8.75
6 pieces not whole wings
18. Steamed or Pan Fried Dumplings (8) 水饺 或 锅贴
$9.75
Eight dumplings, choose between steamed or pan-fried, filled with a traditional mixture.
11. Crab Rangoon (6) 蟹角
$7.55
Cheese.
16. Chicken Teriyaki (5) 几串
$8.95
19A. Boneless Spare Ribs 无骨排
$16.15
Boneless pork ribs, marinated and cooked with a sweet BBQ sauce, drawing from traditional Chinese culinary techniques.
8. Egg Roll 春卷
$2.35
Pork.
12. Cold Noodles with Sesame Sauce 冷面
$9.15
Chilled noodles tossed in a sesame and peanut sauce, garnished with sesame seeds.
19B. Shrimp Toasts (6) 虾吐司
$8.15
6 pieces.
9. Spring Roll（each)上海卷
$1.95
Veg.
14. Fried Jumbo Shrimp (5) 炸大虾
$7.95
5 pieces.
15. Fried Wontons (6) 炸云吞
$4.95
19. Pupu Platter (for 2) 宝盘
$14.25
Two shrimp, two chicken wings, two egg rolls, two chicken teriyaki, and two fried wontons.
10. Sweet Bread (10) 甜包
$7.50
10 pieces.
2. Wonton Soup 云吞汤
$2.95
Wonton Soup: tender wontons in a clear broth. Available in pint or quart sizes.
1. Egg Drop Soup 蛋花汤
Egg drop soup available in two sizes: pint or quart.
3. Hot & Sour Soup 酸辣汤
$3.25
7. Mixed Vegetable Soup 杂才汤
$6.25
For two.
7A. Hot & Sour Seafood Soup 海辣汤
5. Chicken Rice Soup 几反汤
Chicken rice soup available in pint or quart sizes.
6. House Special Soup 本楼汤
For Two.
4. Chicken Noodle Soup 几面汤
Chicken, noodles in savory broth. Available in pint or quart sizes.
22. Shrimp Fried Rice 虾饭
$10.25
Shrimp fried rice combines shrimp, eggs, peas, and carrots, stir-fried with rice and seasoned with soy sauce.
26. House Special Fried Rice 本饭
Inclueds pork, chicken, shrimp, onion, peas, carrots, and eggs.
23. Chicken Fried Rice 几饭
$9.65
Stir-fried rice with chicken, eggs, peas, carrots, and onions, typically seasoned with soy sauce and sesame oil.
21. Vegetable Fried Rice 才饭
Stir-fried rice with a variety of vegetables including peas, carrots, and green onions, typically includes eggs.
20. Plain Fried Rice 净饭
$7.25
Stir-fried white rice, typically seasoned with soy sauce.
25. Pork Fried Rice 叉饭
$9.95
Pork fried rice typically includes stir-fried rice with pork, eggs, peas, carrots, and onions.
24. Beef Fried Rice 牛饭
Stir-fried rice with tender slices of beef, accompanied by peas, carrots, and onions, often enhanced with scrambled eggs and a hint of soy sauce.
29. Chicken Lo Mein 几捞
$10.95
Tender chicken strips with stir-fried lo mein noodles, mixed with onions, carrots, and green onions in a savory sauce.
30. Beef Lo Mein 牛捞
Stir-fried beef and soft egg noodles tossed with carrots, bean sprouts, onions, and napa cabbage in a savory sauce.
32. House Special Lo Mein 本捞
$11.25
Tender shrimp, chicken, and beef stir-fried with lo mein noodles, crisp vegetables, and savory sauce.
28. Shrimp Lo Mein 虾捞
Tender shrimp, stir-fried with soft lo mein noodles, crisp vegetables, and savory sauce.
31. Pork Lo Mein 叉捞
$10.75
Stir-fried lo mein noodles with pork and a mix of traditional vegetables, typically including onions, carrots, and cabbage.
27. Vegetable Lo Mein 才捞
Soft noodles stir-fried with broccoli, carrots, and cabbage in a savory sauce.
32a. Plain Lo Mein 净捞面
Soft lo mein noodles in a soy-based sauce. No vegetables or meat.
37. Singapore Mei Fun 新粉
$11.95
It has pork, chicken , shrimp and vegetable with curry power and is spicy.
37b. Chicken Mei Fun 鸡米粉
$11.55
Tender chicken strips with thin rice noodles, stir-fried with crunchy vegetables and scrambled eggs.
37c. Vegetable Mei Fun 菜米粉
Stir-fried thin rice noodles with broccoli, mushrooms, carrots, cabbage, and green onions.
37a. Shrimp Mei Fun 虾米粉
Thin rice noodles stir-fried with shrimp, egg, and a mix of vegetables such as napa cabbage, carrots, and scallions.
36. House Special Mei Fun 本粉
Thin rice noodles with shrimp, chicken, pork, and vegetables, stir-fried in a savory sauce.
35. Roast Pork or Chicken Egg Foo Young 叉旦 或 几旦
$12.50
Roast pork or chicken in Asian-style omelette, served with choice of protein.
34.Shrimp Egg Foo Young 虾旦
Savory omelette with shrimp, topped with a rich brown sauce, served on a bed of white rice.
33. Vegetable Egg Foo Young 才旦
Egg foo young patties prepared with a medley of vegetables such as broccoli, baby corn, carrots, beans, bean sprouts, onions, zucchini, mushrooms, and napa cabbage.
40. Chicken with Broccoli 芥几
$12.45
Tender chicken pieces stir-fried with fresh broccoli florets in a savory sauce.
39. Sweet & Sour Chicken 甜几
Battered chicken balls, deep-fried and served with a tangy sweet and sour sauce, typically includes pineapple, bell peppers, and onions.
44. Honey Chicken Wings (8)蜜翅
8 pieces.
50. Kung Pao Chicken 宫几
53b. Bourbon Chicken 棒棒几
Marinated chicken typically includes a bourbon-infused sauce, often accompanied by vegetables such as broccoli, cooked to a golden brown.
43. Chicken with Mixed Veg 杂才几
Chicken stir-fried with a variety of vegetables, often including broccoli, carrots, mushrooms, and snow peas, in a savory brown sauce.
51. Scallion Chicken 冲几
53c. Curry Chicken 咖喱几
49. Sha Cha Chicken 沙茶几
$12.25
53. Crispy Chicken 脆几
42. Chicken with Cashew Nuts 腰几
Diced chicken stir-fried with cashew nuts, typically includes vegetables like celery, carrots, and water chestnuts, all tossed in a savory brown sauce.
47. Hunan Chicken 湖几
48. Chicken with Garlic Sauce 鱼香几
52. Black Bean Chicken 豆鼓几
53a. Chicken with Black Pepper Sauce 黑椒几
46. Chicken & Shrimp Ding 爆双丁
$12.75
Diced chicken and shrimp sautéed with vegetables such as water chestnuts and green peas, typically in a brown sauce.
38. Honey Chicken 蜜几
Breaded chicken deep-fried and coated in a sweet honey sauce
41. Moo Goo Gai Pan 毛几片
Sliced chicken stir-fried with mushrooms, snow peas, carrots, and bamboo shoots in a delicate white sauce.
62. Mongolian Beef 蒙牛
$14.45
59. Hot & Spicy Beef 干烧牛
60. Hunan Beef 湖牛
54. Pepper Steak 青牛
Sliced beef stir-fried with green bell peppers and onions, typically served in a savory brown sauce.
57. Beef with Garlic Sauce 鱼香牛
58. Sha Cha Beef 沙茶牛
61. Kung Pau Beef 宫牛
62a. Curry Beef 咖喱牛
$14.15
55. Beef with Broccoli 芥牛
Sliced beef and broccoli stir-fried in a savory brown sauce, typically includes carrots for added texture and flavor.
56. Beef with Mixed Vegetables 杂才牛
Beef stir-fried with broccoli, carrots, mushrooms, snow peas, and baby corn in a savory brown sauce.
65. Shrimp with Broccoli 芥下
Shrimp stir-fried with broccoli in a savory brown sauce, often accompanied by carrots and onions for added texture and flavor.
68. Sesame Shrimp 芝麻下
Sesame shrimp served with white rice.
66. Shrimp with Mixed Vegetable 杂才下
Shrimp sautéed with a medley of vegetables, typically including broccoli, carrots, mushrooms, and snow peas in a savory white sauce.
70. Shrimp with Garlic Sauce 鱼下
69. Sha Cha Shrimp 沙茶下
70a. Sweet & Sour Shrimp 甜下
Deep-fried shrimp with pineapple, bell peppers, and onions, served in a tangy sweet and sour sauce.
70b. Curry Shrimp 咖喱下
67. Kung Pau Shrimp 宫下
63. Shrimp with Lobster Sauce 虾龙湖
Shrimp simmered with peas, carrots, and mushrooms in a delicately seasoned egg white and lobster sauce.
64. Shrimp with Cashew Nuts 腰下
Shrimp stir-fried with cashew nuts, accompanied by a mix of celery, water chestnuts, and mushrooms in a savory brown sauce.
71. Sweet & Sour Pork 甜肉
Deep-fried pork combined with pineapple, bell peppers, carrots, and onions, all tossed in a tangy sweet and sour sauce.
77. Pork with Garlic Sauce 鱼香肉
76. Twice Cooked Pork 回锅肉
$12.65
73. Pork with Mixed Vegetable 杂才肉
Pork stir-fried with a variety of vegetables including broccoli, carrots, mushrooms, and snow peas in a traditional brown sauce.
74. Sha Cha Pork 沙茶肉
$12.35
75. Kung Pau Pork 宫肉
78. Mongolian Pork 蒙肉
$13.15
72. Pork with Broccoli 芥肉
Pork with broccoli typically includes sliced pork and fresh broccoli, stir-fried together in a savory brown sauce.
S80. General Tso Chicken 左几
Crispy chunks of chicken with golden red pepper sauce.
S94. Sesame Chicken 芝麻几
Tender chicken pieces coated in a sweet sesame sauce, garnished with sesame seeds, served alongside vibrant yellow rice with mixed vegetables.
S92. Honey Walnuts Chicken 核桃几
$14.55
Crispy chunks of white meat chicken stir fried with honey.
S93. Spicy Tangerine Chicken 陈几
S87. Triple Crown 炒三样
Jumbo shrimp,chicken,beef with mixed vegetable.
S84. Hawaii Five "0" 夏五样
Jumbo shrimp with crabmeat,scallops,pork, chicken and Chinese vegetable.
S94B. Seafood Pan Fried Noodles 海鲜两黄
Jumbo shrimp and scallops and crab meat with pan fried noodles.
S88. Beef & Shrimp with Sha Cha Sauce 沙茶牛下
Beef and shrimp with broccoli,onions,carrots,baby corn and mushroom.
S86. Subgum Sizzling Platter 什锦铁盘
Jumbo shrimp strips of tender beef,pork and chicken sauteed with mixed vegetable.
S89. Chicken & Beef Hunan Style 湖牛几
Chicken and beef, broccoli,baby corn and mushrooms.
S90. Shrimp & Scallops 鱼双味
Shrimp and scallops with celery onion pepper,broccoli,mushrooms and carrots.
S91. Coral Jade 干贝牛
Prime sliced beef and fresh scallops with pea pods, straw mushrooms,water chestnuts,baby corn and broccoli.
S94A. Crispy Double Delight 脆皮双鲜
Jumbo shrimp and scallops sauteed with hot sauce.
S94C. Subgum Pan Fried Noodles 什锦两面黄
Chicken,pork,shrimp,beef and mixed vegetables with pan fried noodles.
S94E. Curry Double Delight 咖喱两样
Chicken shrimp onion,snow peas,red carrots with curry sauce.
S82. Love Nest Special 雀三宝
Shrimp beef, chicken with vegetable.
S83. Stir-Fried Jumbo Shrimp 干烧明虾
Jumbo Shrimp Stir fried until crispy with our cooks Szechuan special little spicy sauce.
S85. Seafood Wor Ba 海鲜锅巴
Shrimp crab meat and scallops blended with assorted vegs. In our special hot plate.
S81. Seafood Delight 海鲜会
Crab meat, scallops,shrimp,with mixed vegetables cooked white sauce.
S79. Happy Family 全福
Sliced tender beef, pork, chicken breast scallops pan-fried with Chinese veg.
109. House Special Chow Mein 本楼炒面
Stir-fried chow mein featuring a hearty mix of chicken, shrimp, and roast pork, accompanied by onions, celery, and cabbage in a savory brown sauce.
110. Vegetable Chow Mein 才炒面
$11.45
Stir-fried chow mein noodles with a medley of vegetables including broccoli, mushrooms, carrots, celery, cabbage, and green onions.
108. Pork Chow Mein 叉炒面
Stir-fried with shredded pork, this chow mein typically includes cabbage, carrots, onions, and bean sprouts, served over crispy noodles.
107. Beef Chow Mein 牛炒面
Stir-fried chow mein noodles with slices of beef, typically includes vegetables like cabbage and carrots, seasoned with soy and oyster sauces.
105. Chicken Chow Mein 几炒面
Chicken chow mein features stir-fried noodles with sliced chicken, cabbage, carrots, and bean sprouts, typically seasoned with soy sauce.
106. Shrimp Chow Mein 虾炒面
Stir-fried noodles with shrimp, typically includes cabbage, carrots, bean sprouts, and onions.
98. Broccoli with Garlic Sauce 鱼芥兰
96. Plain Broccoli 净芥兰
Broccoli simply prepared, often steamed or lightly sautéed, without additional sauces or seasonings.
95. Mixed Vegetable 杂才
A medley of assorted vegetables stir-fried and served in a light, savory sauce.
97. Bean Curd Vegetable杂才豆付
Bean curd and assorted vegetables sautéed together, typically includes a variety of fresh greens in a light, savory sauce.
99a. Sesame Bean Curd 芝豆付
Cubed bean curd, fried and then stir-fried with a tangy sesame seed sauce.
99. Hot Spicy Bean Curd 麻婆豆腐
101. Steamed Chicken with Broccoli 水芥几
$13.25
Steamed chicken and broccoli, prepared without added fats or seasonings, focusing on the natural flavors of the ingredients.
100. Steamed Broccoli 水净芥兰
Steamed broccoli, prepared without the addition of oils or seasonings, offering a simple and light dish.
102. Steamed Shrimp with Broccoli 水芥兰虾
Tender shrimp and fresh broccoli, steamed to preserve their natural flavors and nutritional value.
104. Steamed Chicken & Shrimp with Veg 水杂才几下
Steamed chicken and shrimp with mixed vegetables, typically includes carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli. Prepared using moist heat.
103. Steamed Chicken & Shrimp with Broccoli 水芥几下
Steamed chicken and shrimp served with fresh broccoli, prepared without the addition of oil, salt, or MSG, focusing on the natural flavors of the ingredients.
Beef木须牛
$12.15
Sliced beef stir-fried with shredded cabbage, carrots, bamboo shoots, mushrooms, and scrambled eggs, typically served with thin mandarin pancakes.
Shrimp 木须下
Shrimp stir-fried with cabbage, carrots, bamboo shoots, and eggs, served with four pancakes for wrapping.
Pork 木须肉
$11.75
Shredded pork stir-fried with cabbage, mushrooms, bamboo shoots, and egg, typically includes hoisin sauce, served with mandarin pancakes.
Chicken 木须几
Chicken, cabbage, bamboo shoots, wood ear mushrooms, and egg, typically stir-fried and served with pancakes and hoisin sauce.
White Rice 白饭
$3.00
White rice, available in two sizes: small (pint) and large (quart).
Crispy Noodles 面干
$2.25
Hot and spicy. served with sesame sauce.
Egg Foo Young Garvy
Brown gravy typically served with egg foo young, adding a savory complement to the dish's flavors.
Hot oil 1oz
$0.75
Hot oil: A small 1-ounce portion of spicy chili oil, typically made with dried chili and vegetable oil.
Brown Sauce
A savory sauce commonly used in dishes like chicken with broccoli, typically made with a base of soy sauce and enhanced with a blend of house seasonings.
Garlic Sauce
A sweet and slightly spicy sauce typically used in Chinese dishes, featuring a robust garlic flavor.
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