Full menu
Baker Cheese Bites
$7.00
Battered and fried string cheese bites.
Chips and Queso
$5.00
A basket of fresh yellow and white corn chips served with our homemade questo cheese.
Humongous Pub Pretzel
$13.00
Salted humongous pretzel. Served with 3 unique dipping sauces.
Boom Boom Shrimp
$10.00
Just the right jazz added to breaded tiger shrimp. Tossed in a creamy garlic chili sauce. Served with cucumber and blue cheese.
Red Cabin Combo
$11.00
Baker cheese bites, onion petals, sweet corn bites, macaroni and cheese bites, and battered pickle strings piled over house fries. Served with puddles of questo cheese and salsa plus homemade ranch dressing.
Basket of Bites
$8.00
Baker cheese bites, mac and jack cheese bites, sweet corn bites, and battered pickle strings. Served with our homemade RCGA dipping sauce.
Pot Holes
Choose - town of empire - a puddle of beef chili and questo cheese. Town of forest - a puddle of rich alfredo sauce and creamed spinach. Served with a basket of fresh tortilla chips.
Loaded Nachos
$9.00
Fresh corn chips smothered with beef chili, questo cheese, crumbled bacon, shredded cheeses, black olives, and sour cream. Served with our homemade salsa.
Onion Petals
A basket of crunchy breaded sweet onion petals. Served with our homemade RCGA dipping sauce.
Laurie's Award Winning Chili
$3.25
A homemade, butcher fresh local ground beef chili with beans, and not noodles.
Garden Side Salad
$4.50
Fresh lettuces, cucumber red onion tomato and fresh shredded cheddar cheese with homemade croutons.
Mozzarella and Tomato Side Salad
$5.75
Local fresh mozzarella slices and ripe red tomatoes, drizzled with olive oil and balsamic vinegar, finished with red onions, and fresh herbs.
Grilled Chicken Caesar
$12.00
Tender marinated boneless char grilled chicken breast over crisp romaine. Topped with red onions, diced tomatoes, local parmesan cheese, homemade croutons, and tossed in caesar dressing.
House Salad
Fresh iceberg and romaine lettuces topped with cucumber red onion, tomato, boiled egg, fresh shredded cheddar cheese, and homemade croutons.
Chopped Salad
Diced apples and metro deli chicken breast, chopped iceberg, and fresh romaine lettuces. Tossed with toasted walnuts, local blue cheese, and pomegranate vinaigrette.
Taco Salad
Freshly made tortilla bowl filled our fresh lettuce blend, cheddar cheese, black olives, tomatoes, onion, and sour cream. Served with homemade roasted salsa.
Grilled Chicken Sandwich
Tender marinated boneless chicken breast char-grilled and topped with a garden option. Served on our country white artisan bun.
Eden Market Steak Sandwich
Local butcher cut tenderloin, seasoned then seared to perfection and finished with sautéed onions. Served on our country white artisan bun.
Chicken Quesadilla
Flour tortilla stuffed with fresh shredded cheddar and jack cheese, and char-grilled chicken breast. Served with our roasted salsa and sour cream.
Green Acres Tuna Melt
We use the best albacore chunk white tuna blended with roasted red pepper, watermelon relish, and melted Swiss cheese.
Italian Club Wrap
Peppered bacon, sliced ham, salami, metro deli chicken breast with American and Swiss cheese, romaine lettuce, diced tomatoes, red onions, pickles, and bacon aioli wrapped in a tomato basil tortilla wrap.
Chicken Caesar Salad Wrap
Metro deli deep fried chicken breast, romaine lettuce, diced tomatoes, and crunchy parmesan tortilla strings. Tossed with traditional caesar dressing and a tomato basil wrapper.
Spicy Chicken Sandwich
Tender marinated boneless chicken breast seasoned with cajun seasoning and char-grilled. Topped with creamy ranch, ghost pepper cheese, and garden option. Served on our country white artisan bun.
Chicken Cordon Bleu Sandwich
Tender marinated boneless chicken breast char grilled. Topped with natural smoked ham slice and Swiss cheese. Served on our country white artisan bun.
Puffy Indian Taco
Our own homemade flat bread stuffed with seasoned beef, fresh shredded cheddar, homemade salsa, sour cream, lime slice, and jalapeno slices.
Hot Ham and 4 Cheese Sandwich
A Wisconsin classic. Grilled natural smoked ham slice topped with American, Swiss, cheddar, and jack cheese.
Crusted Fish Sandwich
An Icelandic (1/4) pound breaded cod patty fried crispy. Topped with a garden option and served on our country white artisan bun.
Chicken Fried Steak Sandwich
Tender beef cutlet breaded in a seasoned flour and fried golden brown. Topped with a homemade white country gravy and served on our country white artisan bun.
Schmashed Burger
Local butcher fresh (never frozen) ground beef is smashed on a searing hot grill, then seasoned with our custom RCGA triple-the spices. A buttered country white artisan bun holds everything together.
The Daver
Smashed burger topped with sautéed onions, mushrooms, and peppered bacon strips then smothered with homemade questo cheese.
Double Cheese Burger
Two smashed burgers with 3 slices of cheese.
The Crunch
Smashed burger topped with crunchy lettuce, onion, tomato, and crunchy dill pickle chips.
Patty Melt
Smashed burger served on grilled wheat toast, topped with Swiss cheese and smothered in sautéed onions. Served with homemade Thousand Island Dressing.
After Noon Breakfast
Grilled hash browns topped with natural smoked diced ham, crumbled bacon, diced onions, shredded cheddar cheese, farm fresh eggs, and Kathy's homemade strawberry rhubarb jam.
Anytime Breakfast Sandwich
Farm fresh eggs, naturally smoked ham, peppered bacon slices, Swiss, and American cheese.
Filet Mignon
$27.95
Thick center cut choice angus (8 oz) tenderloin, seasoned with our triple the spices before char-grilled.
T.Bone Steak
$23.95
Butcher fresh, local beef. Seasoned with triple the spices and grilled to perfection.
Ribeye Steak
$21.95
Choice angus, hand-cut in the restaurant daily. Seasoned with triple the spices before char-grilled two popular sizes.
Chicken Fried Steak
$13.95
A beef cutlet is dredged in seasoned flour then deep fried and topped with our homemade white gravy.
Steak Medallions
$17.95
Two juicy hand-cut choice trees major steaks. Seasoned with triple d spices before char-grilled. Finished with a savory demi-glaze.
Empire Country Pork Chop
A man chop size bone-in (16 oz) steak. Butcher fresh, local pork. Seasoned with triple d spices, char-grilled, and roasted to perfection. Served with sliced bourbon apples for a unique taste.
Bacon Wrapped Pork Filets
$15.95
Two center cut tenderloins seasoned then char-grilled finished with a savory demi-glaze.
Country Style Chicken Dinner
We use large, fresh chicken breast tenderloins, dredge them in buttermilk, and seasoned flour before deep frying to golden brown.
Madison Capital Chicken
Char-grilled boneless and marinated breast. Topped with Swiss cheese, the forest smother of locally grown mushrooms, and sautéed onions.
Santa Fe Jack Chicken
$14.95
Char-grilled boneless and marinated breast. Topped with in-house roasted poblano, fresh Monterey Jack cheese, and diced tomatoes.
Dotyville Italian Chicken
Char-grilled boneless and marinated breast. topped with our homemade sweet red marinara and local fresh mozzarella cheese.
Nut Crusted Chicken
$16.95
Boneless fresh chicken breast rolled in seasoned spiced nuts. Seared golden brown before serving over a hazelnut butter.
Just the right jazz added to a half pound of breaded bite-sized tiger shrimp tossed with a creamy garlic sauce.
Grilled Atlantic Salmon
$18.95
Lightly seasoned pound fillet (1/2) and seared on a hot grill then finished with a light orange ginger cream sauce.
Pan Seared Cod
We use wild caught pacific cod. Four tender flaky fillets are seasoned then seared before finishing with a white wine and lemon drizzle.
Fried Shrimp Dinner
Fantail shrimp (7 pcs) are coated in a Japanese style bread crumb crunch.
Louisiana Cajun Cod (Parish 4 Fillets)
Wild caught, pacific cod fillets are seasoned with a blend of cajun spices before baking. Serving with melted butter and lemon.
Louisiana Cajun Cod (Bayou 6 Fillets)
Shrimp Scampi (6 pcs)
White wine garlic sautéed shrimp.
Fantail Shrimp (3 pcs)
$4.00
3 fried breaded shrimp.
Chargrilled Shrimp (3 pcs)
3 marinated chargrilled shrimp.
Oscar Style
Steamed asparagus, chargrilled shrimp, and hollandaise.
Stuffed Shells (2 pcs)
2 rich broiled seafood stuffed shells.
Colossal Clam
Golden fried sweet strips (6 oz).
Poormans Lobster (4 pcs)
Broiled seasoned cod.
Forest Smother
$3.00
Sautéed local fresh mushrooms and white onions.
Chicken Alfredo
$14.00
Grilled chicken breast and made-from- scratch sauce with the traditional taste of garlic and parmesan over spaghetti. Or make it "Veggie" alfredo with steamed broccoli, sautéed mushrooms, green peas and diced tomatoes.
Puttanesca
Messy spaghetti! A bowl of spaghetti tossed with sweet red marinara, capers, black olives, diced tomatoes, and poblano peppers.
Spaghetti and Meat Sauce
Seasoned beef and made-from-scratch sweet red marinara served over spaghetti.
Ravioli Carbonara
$15.00
Chef Steve inspired flavors! A plate of jumbo cheese ravioli plus a seasonal flavored ravioli topped with homemade creamy alfredo sauce, diced ham, crumbled bacon, green peas, and diced tomatoes.
Soft Drinks
$1.95
We proudly serve products: Pepsi, sober life, dole pineapple, and cream.
Teas
Fresh brewed.
Kona Coffee
$1.00
Fresh brewed (regular and decaf) and fair trade.
Grandma's Old-fashioned Malts or Shakes
$3.95
Milk and ice cream from Wisconsin cows.
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