Full menu
Lettuce Wrap
$13.95
Vegan. Gluten-free. Choice of tofu, chicken or shrimps tossed with vegetables, served with hoisin sauce.
Fried Chicken
$12.50
Chef ‘s choice. Chicken wings with spicy lemon and fish sauce or house vegetarian sauce.
Fried Tofu
Vegan. Gluten-free. Crispy fried tofu, salt and pepper with house vegetarian sauce.
Salt & Pepper Calamari or Chicken
$13.50
Crispy fried calamari or chicken strips seasoned with salt and pepper served with house fish sauce.
Platha & Vegetable Curry Dip
Chef ‘s choice. Handmade multi-layered bread served with vegetable curry for dipping.
Honey Fried Chicken
Crispy chicken wings marinated with house made honey sauce.
Samosas
$14.00
Vegan. Hand wrapped and filled with curried potatoes and garlic. Served with house sauce.
Platha & Coconut Chicken Curry Dip
Chef ‘s choice. Handmade multi-layered bread served with coconut chicken curry.
Papaya Salad
$16.95
Vegan. Gluten-free. Papaya, cabbage, tomato, raw and fried onion, cilantro, carrot, peanut, chili, tamarind sauce.
Beef Salad
$19.95
Gluten-free.Sautéed beef, tomatoes, fried garlic cilantro, onion, pea powder and sesame seeds.
Mango Salad
Vegan. Gluten-free. Lettuce, cabbage, fried onion, fried garlic, cilantro, cucumber, yellow pea powder, pickled mangoes.
Ginger Salad
Rainbow Salad
Egg, rice noodles mixed with cabbage, raw onion, fried onion, fried garlic, tofu, potato, carrot, tomato, jalapeños, cucumber, papaya, cilantro and pea powder.
Tea Leaf Salad
$18.50
Vegan. Gluten-free. Chef ‘s choice. Fermented tea leaf, lettuce or cabbage, peanut, fried garlic, tomato, sunflower seeds, fried yellow chickpea, jalapeños, sesame seeds and lemon.
Samosas Salad
Vegan. Vegetable samosas, lettuce, cabbage, sesame seed, onion, fried garlic, yellow pea powder, and cilantro.
Coconut Chicken Noodle
$17.50
Burmese style coconut noodle soup with chicken, onions, eggs, cilantro and lemon.
Samosas Soup
Vegetarian soup made with samosas, falafels, cabbage and onions.
Burmese Style Pad Thai
$17.95
Chef ‘s choice. Tofu, chicken or shrimps, flat rice noodle, onion, bell peppers, lettuce, cabbage, egg and peanuts.
Stirred Wok Spicy Noodles
Tofu, chicken or shrimps, egg (or rice) noodles, cabbage, onion, bell pepper, green chili, and egg.
Garlic Noodles
Flat egg noodles with fried garlic, scallions, and your choice of BBQ pork or tofu.
Nan Gyi Thok
Burmese rice (or egg) noodle chicken coconut curry sauce, eggs, pea powder, fried onion and lemon.
Eggplant with Garlic Sauce
Tender eggplant with garlic, basil and scallions cooked in a sweet chili sauce.
String Beans
Stir fried string beans cooked with garlic, ginger and sweet spicy sauce.
Fiery Tofu with Vegetables
Chef ‘s choice. Tofu, string beans, bell peppers, and basil in a five spice sauce.
Garlic Broccoli
Broccoli tossed in a wok with garlic, topped with fried garlic and fried onions.
Eggplant Curry
Burmese curry sauce made with garlic, onion, tomato, tender eggplant.
Veggie Tofu Kebat
Tofu okra, oppa, carrot, string beans, tomatoes, onion cooked with paprika and lemon.
Mango Tofu
Chicken breast with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
Burmese Stir Fried Cabbage
Chef ‘s choice. Cabbage cooked with green chili and Garlic
Lemongrass Tofu
Tofu, with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.
Burmese Mix Vegetables Curry
Chef ‘s choice. Burmese curry sauce with tomatoes, okra, eggplant, yellow beans, carrots, potatoes, cabbage, lentil and tofu.
Pumpkin Curry with Vegetables
Sweet pumpkin curry with garlic onion, cabbage, potatoes, carrot, broccoli.
Lemongrass Pork
Chef ‘s choice. Slices of pork with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass, fish sauce and basil.
Garlic Pork
Slices of pork with chili, garlic, chili, soy sauce and fish sauce.
Burmese Pork Curry with Potatoes
Pork and dice of potatoes cooked with Burmese curry and pickled mango.
Mint Pork
Slices of pork with fresh mint leaves, garlic, ginger, and jalapeños.
Sesame Chicken
Chef's choice. Deep fried chicken tossed with a sweet and tangy sauce, sesame seeds on top.
Mint Chicken
Chef's choice. Chicken breast with fresh mint leaves, garlic, ginger, and jalapeños.
Lemongrass Chicken
Chicken breast with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass, fish sauce and basil.
Black Pepper Chicken
Chef's choice. Chicken breast, cooked with garlic, onion, celery, red bell pepper and black pepper spice.
Mango Chicken
Pumpkin Chicken Stew
Tender squash stew cooked with chicken, onions, garlic and ginger.
Chef Special Curry Leaf Chicken
Chicken breast, curry leaf, garlic, onion and ginger.
Fiery Tofu with Chicken
Chicken breast, tofu, string beans, bell peppers, and basil in a five spice sauce.
Burmese Chicken Biryani
$21.50
Chicken leg stewed with garlic, onion, ginger served with biryani rice, raisins and cashews.
Chef Special Dry Curry Chicken
Chicken Breast, String Beans, Red Bell Peppers, Okra, Fresh Turmeric, Onion, Lemongrass, Evaporated Milk, Coconut Milk
Burmese Chicken Curry Potatoes
Chicken and potatoes cooked in Burmese curry sauce.
Black Pepper Beef
$21.95
Slices of beef with garlic, onion, celery, red bell pepper and black pepper spice.
Sesame Beef
Lemon & Paprika Beef
Slices of beef cooked with tomato onion, paprika, mint and lemon juice.
Fiery Tofu with Beef
Slices of beef, tofu, string beans, bell peppers, and basil in a five spice sauce.
Chili Beef
Chef's choice. Slices of beef tossed with chili sauce, garlic, onion, basil, jalapeños and chili flakes.
Burmese Beef Curry with Potatoes
Stewed beef cubes and potatoes cooked with Burmese curry.
Lemon & Paprika Lamb
$22.95
Slices of lamb cooked with tomato onion, paprika, mint and lemon juice.
Black Pepper Lamb
Slices of lamb with garlic, onion, celery, red bell pepper and black pepper spice.
Fiery Tofu with Lamb
Slices of lamb, tofu, string beans, bell peppers, and basil in a five spice sauce.
Chili Lamb
Chef's choice. Slices of lamb tossed with chili sauce, garlic, onion, basil, jalapeños and chili flakes.
Burmese Lamb Curry with Potatoes
Stewed lamb cubes and potatoes cooked with Burmese curry.
Garlic & Chili Shrimps
Chef's choice. Shrimps wok tossed in garlic, chili sauce and slice of onions.
Lemongrass Shrimps
Shrimps with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass, fish sauce and basil.
Pumpkin Salmon Curry
$25.50
Tender squash stew cooked with salmon, onions, garlic and ginger.
Mango Shrimps
Shrimps with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
Lemongrass Salmon
Chef's choice. Salmon with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass, fish sauce and basil.
Black Pepper Shrimps or Swai Fillet
Shrimps or swai cooked with garlic, onion, celery, red bell pepper and black pepper spice.
Pumpkin Shrimp Curry
Tender squash stew cooked with shrimps, onions, garlic and ginger.
Fiery Tofu with Shrimps
Shrimps, string beans, bell peppers, broccoli, and basil in five spice sauce.
Burmese Shrimp or Swai Fillet Curry
Cooked with tomato and Burmese curry sauce.
Chef Special Dry Curry shrimp or swai
Shrimp or swai with string beans, red bell pepper, okra, fresh turmeric, curry leaf, ginger, onion, coconut milk, evaporated milk
Shrimp and Caviar Butter Fried Rice
$18.95
Fried Jasmine rice with egg, yellow peas and onion.
Burmese Fried Fried Rice
$15.50
Fried jasmine rice with egg, onion and chickpea. Our food may contain peanuts or other nuts. Please advise the server with any food allergies.
Coconut Rice
$3.95
Coconut rice
Plain Platha
$6.50
Flaky, golden-brown flatbread with a crisp exterior and a soft, layered interior.
Jasmine Rice
$3.25
Jasmine rice
Basmati Biryani Rice
$4.00
Aromatic basmati rice cooked with fragrant spices.
Brown Rice
Nutty and chewy brown rice, steamed to perfection.
Combination Fried Rice
Chef's choice. Fried jasmine rice with egg, tofu, vegetables, chicken, shrimps.
Pineapple Fried Rice
Rice, egg, pineapple, snow peas, carrots
Diet Coke
$3.50
A crisp, refreshing taste you know and love with zero calories.
Arnold Palmer
$5.00
Refreshing half iced tea, half lemonade classic.
Regular Unsweetened Ice Tea
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Orange Juice
Classic citrus refreshment.
Lemonade
Refreshing citrus beverage.
Coke
The cold, refreshing, sparkling classic that america loves.
Burmese Ice Milk Tea
$5.50
Creamy blend of black tea and milk, sweetened and served over ice.
Fresh Young Coconut Juice
$7.50
Naturally sweet coconut juice served straight from a young coconut.
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