Full menu
Pimientos de Piquillo Rellenos de Bacalao al Gratén / Piquillos Peppers with Gratinated Cod Fish
$14.95
Croquetas de Bacalao / Cod Fish Croquettes
$12.95
Empanadillas de Pescado / Fish Pastries
Setas Frescas con Camarones al Ajillo / Fresh Mushroom with Shrimp in Garlic Sauce
$18.95
Sepias al Ajillo
Terrina de Yuca rellena de Bacalao
Cassava terrine typically filled with seasoned cod.
Chorizos al Vino
$16.95
Croquetas de Jamón Serrano
$13.95
Pork Belly
Braised pork belly typically glazed with savory sauces, complemented by ingredients like pickled vegetables or aromatic herbs.
Pulpo a la Gallega / Octopus Gallega Style
$24.95
Calamares Fritos a la Romana / Roman Style Fried Calamari
Sopa de Mariscos / Seafood Soup
Crema del Día / Chowder of The Day
$9.95
Sopa del Día / Soup of The Day
$10.95
Ensalada de la Casa / House Salad
Ensalada de Palmitos / Hearts of Palm Salad
Zarzuela de Mariscos a la Catalana / Catalan Style Seafood Casserole
$46.95
Langostinos Españoles a la Parrilla / Grill Spanish Prawns
$48.95
Langosta a la Parrilla / Grilled Lobster
$78.95
Camarones al Ajillo / Shrimp in a Garlic Sauce
$30.95
Salmón al brandy con camarones y espinacas
Bacalao Fresco con Garbanzos en Cazuela / Fresh Cod Fish and Chickpeas Casserole
$38.95
Serenata de Bacalao
Salt cod salad typically includes boiled eggs, onions, and peppers.
Bacalao a la Portugueza
Grilled codfish with sautéed onions, peppers, garlic, and olive oil, inspired by traditional Portuguese cuisine.
Filete de Rodaballo a la Bretona
$45.95
Filete de Rodaballo en salsa de Alcaparras o salsa Menier
Grilled turbot fillet typically includes a creamy Breton-style sauce with mushrooms and shallots.
Langosta a la Thermidor
$88.95
Lobster cooked with a creamy mustard and wine sauce, typically includes mushrooms and cheese.
Pez Espada Mostaza Y Miel
$37.95
Grilled swordfish typically glazed with a honey mustard sauce.
Ensalada de Langosta / Lobster Salad
$50.95
Parrillada de Mariscos Mediterráneos / Mediterranean Seafood on The Grill
$60.95
Arroz con Camarones / Rice with Shrimp
Arroz con Pescado / Rice with Fish
Paella a la Marinera / Seafood Paella
$26.95
Por persona. / Per person.
Risotto del Día / Risotto of the Day
Asopao de Mariscos / Seafood Asopao
Arroz con Calamares en su Tinta / Rice with Calamari
Churrasco a la Parrilla
$39.95
Chuletitas de Ternera
Grilled pork chop served with a creamy garlic sauce.
Chuletón de Cerdo en Crema de Ajo
Pork chop cooked in a creamy garlic sauce, typically includes hints of aromatic herbs.
Cabrito al Vino Tinto
$28.95
Pechuga de Pollo a la Parmesana / Parmesan Chicken Breast
$22.95
Ribeye
Chuletas de Cordero a la Parrilla / Grilled Lamb Chops
Ossobuco de Ternera a la Milanesa / Veal Ossobuco Milanese
Arroz Blanco / White Rice
$4.95
Garbanzos Guisados / Stewed Chickpeas
$6.95
Arroz Mamposteao / Yellow Rice with Beans
$5.95
Papas Fritas / French Fries
Orden Extra Vegetales del Día / Additional Vegetables
$7.95
Tostones de Pana / Fried Breadfruit
Amarillos / Fried Sweet Plantains
Ensalada de Aguacate a la Vinagreta / Avocado Salad with Vinaigrette
Tostones al Ajillo / Green Plantains with Garlic
Nuggets de Pescado / Fish Nuggets
Fettuccine con Pollo y Salsa Marinara o Alfredo / Chicken Fettuccine with Marinara or Alfredo Sauce
$21.95
Nuggets de Pollo / Chicken Nuggets
Flan de Coco / Coconut Custard
$9.00
Tarta de Guayaba / Guava Tart
Tres Leches / Tres Leches Dessert
Pastel de Nueces / Pecan Pie
Pastel de Limón / Lemon Pie
Flan de China / Orange Custard
Té / Tea
$3.50
Café Espresso / Espresso Coffee
$3.00
Cappuccino
$4.00
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