Full menu
N10a. Chef Special Fried Rice
$14.39
A mix of stir-fried rice with tender chicken, beef, peas, and scrambled eggs.
N9a. Stir Fried Rice With Shrimp
$13.19
Succulent shrimp mixed with stir-fried rice, peas, carrots, and scrambled eggs.
N8a. Stir Fried Noodle With Beef
Stir-fried noodles with tender beef, typically includes bean sprouts, carrots, onions, and scallions.
N7c. Stir Fried Rice With Chicken
Stir-fried rice with chicken, typically includes diced chicken, egg, peas, carrots, and onions.
N8c. Stir Fried Noodle With Chicken
Stir-fried noodles with chicken, typically includes vegetables like carrots, onions, and bean sprouts.
N6. Stir Fried Cantonese Rice Noodle With Beef
$15.59
Stir-fried Cantonese rice noodles with tender beef, typically includes bean sprouts, onions, and soy sauce.
N11b. Vegetable Chow Mein
$11.99
Stir-fried noodles with cabbage, carrots, and bean sprouts.
N11a. Vegetable Fried Rice
Stir-fried mix of fresh vegetables. Choose between rice or noodles.
N14. Pineapple Fried Rice
$21.59
Juicy pineapple chunks, stir-fried with rice, shrimp, peas, carrots, and corn.
N7a. Stir Fried Rice With Beef
Stir-fried rice with beef, typically includes egg, green onions, peas, and soy sauce.
N7b. Stir Fried Rice With Pork/Chicken
Stir-fried rice with pork or chicken, typically includes egg, peas, carrots, and green onions.
N3. Wonton With Chili Sauce
Wontons with a spicy chili sauce, typically includes pork or shrimp filling, served with a flavorful chili oil dressing.
N12. Singapore Fried Rice Noodles
Stir-fried thin rice noodles with shrimp, barbecued pork, eggs, and vegetables, seasoned with curry powder.
N4. Hot & Sour Wonton
Hot and sour broth with pork and shrimp wontons, enhanced with a blend of spices and typically includes vegetables.
N5. Wonton In Clear Soup
Wonton dumplings in a clear broth, typically includes bok choy and green onions.
N7d. Stir Fried Rice With Beef & Pork & Chicken
A savory blend of stir-fried rice with tender beef, pork, and chicken, mixed with peas and egg.
N9b. Stir Fried Noddle With Shrimp
Stir-fried noodles with shrimp, napa cabbage, onions, scallions, carrots, and bean sprouts.
N8b. Stir Fried Noodle With Pork
Stir-fried noodles with pork, bean sprouts, carrots, onions, and choy sum.
N8. Stir Fried Noodle With Beef & Pork & Chicken
A mix of stir-fried noodles with beef, pork, and chicken, featuring tender meat pieces and savory flavors.
N10b. Chef Special Chow Mein
Stir-fried noodles with mixed vegetables, tender chicken, and savory beef, seasoned with soy sauce and aromatic spices.
N13. Stir Fried Rice Noodle W. Shredded Pork
Shredded pork stir-fried with rice noodles, cabbage, carrots, and green onions.
N2. Dan Dan Noodles
N1. Braised Beef Noodle Soup
$17.99
Tender braised beef chunks with noodles, baby bok choy, goji berries, and a fried egg in a rich broth.
9. Deep Fried Fish With Pepper And Cumin
$26.39
Deep-fried fish fillets seasoned with pepper and cumin for a crispy, aromatic bite.
14. Fish Fillet In Hot Pickled Pepper
$23.99
Fried fish fillet with hot pickled peppers, sautéed with cucumber and ginger in a white sauce and red chili oil.
7. Steamed Tilapia In Soy Sauce
$27.59
Steamed tilapia in soy sauce, typically prepared with ginger and scallions.
10. Fish Fillet With Hot Bean Sauce
Tender fish fillet in a savory hot bean sauce, garnished with green onions and accompanied by tofu.
11. Grandma Style Fish
Fried fish fillet typically seasoned with traditional Chinese spices and herbs, prepared in a style reminiscent of grandma's home cooking.
13. Steamed Fish And Bean Curd In Soy Sauce
Steamed fish fillet and bean curd in soy sauce, typically garnished with scallions and ginger.
16. Changsha Style Shrimp
Shrimp sautéed with mushrooms, pea pods, and Chinese vegetables in a spicy Changsha-style sauce.
3. Steamed Whole Fish W. Black Bean Sauce
Steamed whole fish with black bean sauce typically includes bell peppers and onions in a savory black bean sauce.
4. Szechuan Style Steamed Whole Fish
Steamed whole fish prepared Szechuan style, typically includes ginger, scallions, cilantro, and soy sauce.
5. Steamed Whole Fish W. Chopped Pepper
Steamed whole fish with chopped pepper: Fresh whole fish steamed with a topping of chopped red peppers, typically seasoned with ginger, scallions, and soy sauce.
6. Whole Fish In Hot Pickled Pepper
Fried whole fish prepared with hot pickled peppers, typically includes jalapeños and a tangy, spicy seasoning.
8. Spicy Stewed Fish With Vegetable
Stewed fish with mixed vegetables in a spicy broth, typically includes bell peppers, mushrooms, and bok choy.
12. Steamed Fish And Bean Curd In Hot Pot
Steamed fish and bean curd in hot pot: Steamed fish and bean curd typically accompanied by seasonal vegetables in a hot pot.
15. Stir Fried Fish Fillet With Pickled Chili Sauce
Stir-fried fish fillet with pickled chili sauce typically includes tender fish fillets sautéed with pickled chili, garlic, ginger, and onions, creating a spicy and tangy flavor profile.
1. Boiled Fish W. Pickled Vegetable (Hot Pot)
Boiled fish with pickled vegetables in a hot pot, typically featuring tender fish fillets and tangy pickled mustard greens in a savory broth.
2. Stewed Fish W. Chili Bean Sauce
Stewed fish typically includes green peppers, onions, and is simmered in a savory chili bean sauce. A classic Chinese seafood dish.
23. Seafood Tofu Soup
Seafood and bean curd in casserole: Typically includes mixed seafood and tofu, cooked in a savory casserole.
20. Fish Flavored Eggplant In Casserole
Tender eggplant strips coated in a savory and slightly sweet sauce with a hint of garlic and ginger.
21. Fish Flavored Eggplant With Seafood In Casserole
Fish-flavored eggplant with assorted seafood in a casserole, typically includes shrimp, squid, and fish, combined with a savory sauce.
24. Crispy Rice Crust Dishes W. Fish Chicken Shrimp
$19.19
Crispy rice crust featuring fish, chicken, and shrimp, typically combined with vegetables and cooked in a delicate sauce.
22. Fish Flavored Eggplant With Beef In Casserole
$16.79
Stir-fried eggplant and beef in a savory fish-flavored sauce, served in a casserole.
18. Eggplant With Brown Sauce
Eggplant sautéed with a savory brown sauce, typically featuring garlic and soy sauce.
19. Bean Curd And Vermicelli Soup
Bean curd and vermicelli in casserole: Soft tofu and delicate vermicelli noodles typically combined with vegetables in a savory casserole.
D11. Chicken Dry Pot
$25.19
Stir-fried chicken with cauliflower, potatoes, lotus root, celery, garlic sprouts, and baby bamboo shoots in a dry hot pot.
D10. Combination
Choice 2 items from the above
D5. Lamb Chop In Dry Hot Pot
Lamb chops stir-fried with cauliflower, potatoes, lotus root, celery, garlic sprouts, and baby bamboo shoots in a spicy sauce.
D8. Cauliflower In Dry Hot Pot
Stir-fried cauliflower with chili peppers in a savory aromatic sauce.
D9. Tofu In Dry Hot Pot
Sautéed tofu with lotus root, potato, cauliflower, long leek, green bean, and wood ear mushroom in chili oil.
D4. Beef In Dry Hot Pot
Sliced beef, bell peppers, bean sprouts, cilantro, and jalapeno, typically stir-fried in a spicy dry hot pot.
D6. Vegetables In Dry Hot Pot
Stir-fried mixed vegetables typically including cauliflower, potatoes, lotus root, mushrooms, and bell peppers, prepared in a dry hot pot style with chili peppers and Sichuan spices.
D7. Potatoes In Dry Hot Pot
Sliced potatoes stir-fried with mushrooms, onions, cauliflower, cabbage, and red chili peppers.
D2. Shrimp In Dry Hot Pot
Shrimp in dry hot pot: Shrimp stir-fried with seasonal vegetables in a hot and spicy dry pot. Typically includes ingredients like potatoes, mushrooms, and bell peppers.
D3. Pork Intestines In Dry Hot Pot
A mix of pork intestines, bell peppers, lotus root, and dried chilies in a savory dry hot pot.
B2. Boiled Two Items In Chili Sauce
Two-item selection: beef, fish fillet, chicken, or fat intestines in spicy chili sauce.
B1. Boiled Pork Intestines In Chili Sauce
Boiled pork intestines in chili sauce typically includes napa cabbage and celery, cooked in a spicy, Sichuan-style chili sauce.
B1. Boiled Chicken In Chili Sauce
Boiled chicken in chili sauce: Tender chicken typically paired with napa cabbage and bean sprouts, served in a spicy chili oil sauce.
B1. Boiled Beef In Chili Sauce
Boiled beef slices in a garlic-based chili sauce with napa cabbage, bean sprouts, bamboo shoots, and Chinese mushrooms. Spicy.
B1. Boiled Fish In Chili Sauce
Tender fish fillets simmered in a spicy chili sauce, garnished with fresh cilantro.
45. Tea Smoked Crispy Duck (Half)
Tea smoked crispy duck (half): Half a duck marinated and smoked with tea leaves, then fried until crispy.
42. Deep Fried Chicken Cube With Hot Pepper
Crispy chicken cubes stir-fried with hot peppers, served over white rice.
27. Mongolian Beef
Tender beef slices stir-fried with onions and green peppers in a savory Mongolian sauce.
32. Orange Chicken
Crispy chicken pieces coated in a tangy orange sauce, served with broccoli florets.
52. Walnut Shrimp (18Pcs)
$20.39
Lightly fried shrimp in a creamy sweet sauce, topped with honey-glazed walnuts.
41. Kung Pao Chicken
Diced chicken stir-fried with peanuts, bell peppers, onions, and water chestnuts in a spicy garlic sauce.
43. Stir Fried Egg And Tomato
Scrambled eggs with juicy tomato chunks, garnished with sliced green onions.
25. Broccoli Beef
Tender beef slices stir-fried with crisp broccoli florets in a savory sauce.
53. Scrambled W. Shrimp
Tender shrimp and fluffy scrambled eggs combined in a simple, savory dish.
47. Deep Fried Fish Fillet W. Tomato Sauce
Crispy deep-fried fish fillets paired with a tangy tomato sauce.
33. Sesame Chicken
Crispy chicken pieces coated in a sweet sesame sauce, garnished with sesame seeds and served with broccoli florets.
38. Chicken In Spicy Garlic Sauce
Sliced chicken stir-fried with broccoli, bell peppers, snow peas, celery, and black mushrooms in a spicy garlic sauce.
40. Cashew Chicken
Tender chicken pieces stir-fried with crunchy cashews, crisp celery, carrots, and onions.
55. Salt And Pepper Squid
Crispy squid rings seasoned with salt and pepper, garnished with chopped green onions and diced red and yellow peppers.
51. Shrimp In Spicy Garlic Sauce
Tender shrimp in a spicy garlic sauce, complemented by broccoli, mushrooms, and wood ear mushrooms.
48. Stir Fried Fish With Black Bean Sauce
Stir-fried fish fillet with bell peppers and onions in a mild black bean sauce.
56. Sizzling Plate Beef
Tender beef slices typically cooked with assorted vegetables on a sizzling plate, often in a savory sauce.
36. String Bean W. Chicken
Tender chicken slices stir-fried with crisp string beans in a savory sauce.
57. Sizzling Plate Chicken
Sliced chicken cooked with mixed vegetables, served on a sizzling plate.
59. Kung Pao Tofu
50. Kung Poo Shrimp
Stir-fried shrimp with peanuts, bamboo shoots, celery, and green peppers in a spicy sauce.
29. Stir Fried Beef W. Chinese Celery
Stir-fried beef with Chinese celery typically includes tender beef slices and crisp Chinese celery, stir-fried together in a savory sauce.
34. Broccoli Chicken
Tender chicken pieces stir-fried with fresh broccoli in a savory sauce.
35. General Taos Chicken
Crispy chicken pieces in a tangy, sweet sauce with broccoli, red and green bell peppers, and dried red chilies.
46. Fish Fillet In Spicy Garlic Sauce
Fish fillet with spicy garlic sauce typically includes bell peppers, onions, and mushrooms, stir-fried to perfection.
54. Hot & Spicy Squid
Squid sautéed with onions, green onions, and carrots in a special spicy seasoning.
44. Stir Fried Egg With Leek
Stir-fried eggs combined with leeks, typically featuring a savory blend of garlic and soy sauce, creating a simple yet aromatic dish.
58. Sizzling Plate Shrimp
Shrimp sautéed with assorted vegetables in a special sauce, served on a sizzling hot plate.
31. Sauteed Beef W. Leek
Sliced beef sautéed with leeks in a savory sauce.
37. Stir Fried Chicken W. Onion
Stir-fried chicken with onions typically includes tender chicken strips and sautéed onions, stir-fried to perfection.
49. Kung Pao Fish Fillet
Fried fish fillet with bell peppers, onions, bamboo shoots, water chestnuts, roasted peanuts, and red chili peppers in a spicy brown sauce.
60. Shreded Pork W. Bai Choy
Shredded pork stir-fried with bai choy, typically including garlic and ginger.
26. Beef With String Bean
Tender beef slices stir-fried with crisp string beans, seasoned with savory sauce.
28. Local Flavor Beef
Tender beef slices stir-fried with fresh greens, showcasing local flavors in a harmonious blend.
93. Mapo Tofu
105. Stir Fried Potato With Jalapeno
Crisp stir-fried potato strips with sliced jalapenos for a mildly spicy kick.
107. Stir Fried Dried Bean Curd With Chives
Stir-fried dried bean curd with fresh chives.
109. Sauteed Broccoli With Garlic
Tender broccoli florets sautéed with sliced garlic.
95. Soft Tofu With Shrimp
Soft tofu with shrimp: Silken tofu and shrimp sautéed in a light, savory sauce.
103. Assorted Vegetables
A medley of fresh cabbage, mushrooms, broccoli, and leafy greens stir-fried to perfection.
101. Spicy And Sour Cabbage
Cabbage sautéed with chili and vinegar, offering a spicy and sour flavor.
102. Sauteed Chinese Napa
Sauteed Chinese napa cabbage, typically prepared with garlic and light seasoning.
96. Tofu With Brown Sauce
104. Stir Fried Spicy And Sour Shredded Potato
Thinly shredded potatoes stir-fried with red chilies and a tangy, spicy seasoning.
108. Sauteed Chives & Bean Sprout
Sauteed chives and bean sprout: Fresh bean sprouts, ginger, garlic, and scallions delicately sauteed with green chives.
106. Stir Fried Chinese Celery With Dried Bean Curd
Stir-fried Chinese celery with sliced dried bean curd.
94. Home Style Tofu In Chili Sauce
100. Deep Sauteed Jalapeno
Deep sautéed jalapeño: Jalapeños sautéed to enhance their natural heat, typically combined with a mix of fresh vegetables.
99. Chef Special Green Beans
Sautéed green beans with a hint of garlic and soy sauce, offering a crisp and savory bite.
98. Sauteed Baby Bok Choy
112. Shredded Pork Preserved Vegetable With Egg Flower Soup
Shredded pork and preserved vegetables in a savory broth with delicate egg ribbons.
115. Chicken With Corn Soup
$7.19
Chicken and sweet corn. Available in Small or Large sizes.
116. Hot And Sour Soup
Spicy and tangy broth with mushrooms, tofu, and vegetables. Available in small or large.
114. Vegetable And Tofu Soup
Mixed vegetables and tender tofu in a clear broth.
117. American-Style Scrambled Egg Soup
Delicate broth with scrambled eggs, choice of small or large size.
113. Vermicelli With Pickled Vegetable Soup
Vermicelli soup typically includes pickled vegetables, creating a simple yet satisfying combination.
111. Fish Fillet With Pickled Vegetable Soup
Fish fillet cooked in a soup with pickled vegetables and chili sauce.
110. Tomato And Egg Drop Soup
Silky egg ribbons swirl with tender tomato chunks in a light broth, creating a harmonious blend of flavors and textures.
120. Sliced Beef With Spicy Chill Oil
Thinly sliced beef coated in a spicy chili oil, garnished with fresh cilantro.
119. Seaweed Salad
Fresh seaweed strands dressed in a light, savory sauce, garnished with a touch of red chili for a subtle hint of spice.
118. Spicy Chill Oil Pig Ear
Thinly sliced pig ear dressed in spicy chili oil, garnished with fresh cilantro.
117. Fried Tofu
Thai Tea
$4.20
Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.
Soda
$3.00
Refreshing carbonated beverage, perfect for quenching your thirst.
Ice Black Tea
Brewed black tea served over ice, typically includes water and sugar.
Plum Juice
$4.26
Typically includes water, sugar, and black plum concentrate.
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Orange Juice
Classic citrus refreshment.
Hong Kong Style Milk Tea
Hong Kong style milk tea typically combines robust black tea with creamy condensed milk, offering a rich and smooth beverage experience.
Wang Lao Ji
A classic Chinese herbal tea, typically featuring a blend of herbs known for promoting well-being.
S21. Pork And Bai Choy Steamed Dumplings (8)
Delicate dumplings filled with seasoned pork and tender bok choy, steamed to perfection. Eight pieces per serving.
S5. Shui Mai (3)
Steamed dumplings filled with minced pork and shrimp, wrapped in a thin yellow dough.
S8. Sesame Balls
Golden, crispy sesame-coated balls with a sweet filling, offering a delightful blend of textures and flavors.
S6. Ha Gow (4)
Handcrafted dumplings with shrimp, encased in a thin, translucent wrapper and steamed.
S10. Bbq Pork Bun
Soft, fluffy buns filled with sweet and savory barbecued pork.
S15. Pork Ribs W. Black Bean Sauce
Tender pork ribs simmered with savory black bean sauce, accompanied by chunks of squash.
S19. Shrimp Tempura (4)
$5.99
Battered and deep-fried shrimp, typically crispy and golden.
S7. Cheese Wonton
Crispy wontons filled with creamy cheese, served with a side of dipping sauce.
S11. Mango Pomelo Buns (3)
$8.39
Steamed buns typically filled with sweet mango and pomelo paste.
S9. Phoenix Buns
Soft, steamed buns filled with a savory mixture, topped with a small yellow dot.
S12. Mocha Cream Buns (3)
Soft, steamed buns filled with a sweet mocha-flavored cream. One order comes with three pieces.
S13. Coconut Cream Balls (5)
Coconut cream balls (5): Soft pastry balls typically filled with a creamy coconut mixture, offering a delightful blend of sweetness and texture.
S14. Taro And Yam Balls (5)
Deep-fried taro and yam balls, typically featuring a crispy exterior and a soft, flavorful interior.
S16. Chicken Feet
Tender chicken feet braised in a savory sauce, garnished with sliced green onions.
S18. Butterfly Shrimp (4)
Crispy fried shrimp coated in golden breadcrumbs, served with a tangy dipping sauce. Four pieces per serving.
S20. Chicken And Bai Choy Steamed Dumplings (8)
Delicate dumplings filled with tender chicken and fresh bok choy, steamed to perfection. Eight pieces per serving.
S1. Xiao Long Bao (8 Pcs)
Delicate dumplings filled with savory broth and tender pork, encased in thin, pleated dough. Eight pieces per serving.
S4. Vegetable Egg Roll (4)
Crispy rolls filled with a mix of seasoned vegetables, wrapped in a delicate pastry shell.
White Rice
$1.80
Steamed white rice with a fluffy texture, ideal as a side dish.
68. Twice Cooked Pork Belly
Twice cooked pork belly: Pork belly poached until tender, then stir-fried with cabbage, peppers, dried mushrooms, chilies, and garlic. Slightly sweet and spicy.
64. Stir Fried Beef W. Cumin Sauce
Stir-fried beef with cumin, onions, and jalapenos in a savory cumin sauce.
90. Stir Fried Pork W. Dried Bean Curd
Tender pork strips stir-fried with dried bean curd, red bell peppers, and green onions.
71. Mini Hot Pot With Pork Blood Pork Intestines Strips And Vegetable
$29.99
A hearty mix of pork blood, pork intestine strips, and vegetables in a rich broth, garnished with dried chili peppers and green onions.
83. Stir Fried Lamb & Bamboo Shoots W. Cumin
Sliced lamb stir-fried with bamboo shoots, onions, and cumin.
82. Stir Fried Beef W. Black Pepper
Stir-fried beef with onions, green peppers, carrots, and celery in a savory black pepper sauce.
72. Deep Fried Pork Intestines W. Hot Pepper
Crispy deep-fried pork intestines with sliced hot peppers and green onions.
77. Hunan Style Chicken W. Potato
Stir-fried chicken and potato with broccoli, bell peppers, and carrots in a spicy Hunan sauce.
84. Local Flavor Lamb
Sliced lamb sautéed with local spices, scallions, and onions in a savory brown sauce.
88. Stir Fried Pork Intestines W. Pickled Chili
Stir-fried pork intestines typically cooked with pickled chili, celery, and onion in a spicy sauce.
69. Deep Fried Spare Ribs W. Salt Pepper
Crispy spare ribs seasoned with salt and pepper, garnished with chopped green onions and served with colorful prawn crackers.
79. Hunan Style Cauliflower
Sautéed cauliflower typically includes mixed vegetables in a spicy Hunan sauce.
91. Stir Fried Pork With Bamboo Shoot
Tender pork stir-fried with bamboo shoots, bell peppers, and celery in a savory sauce.
65. Shredded Pork In Spicy Garlic Sauce
Tender shredded pork in a spicy garlic sauce with julienned carrots, wood ear mushrooms, and green onions.
67. Lamb Chop W. Hot Pepper
$22.79
Tender lamb chops stir-fried with hot peppers, garnished with green onions and red chili flakes.
70. Deep Fried Spare Ribs With Garlic
Crispy deep-fried spare ribs garnished with garlic and green onions, accompanied by colorful prawn crackers.
74. Deep Fried Shrimp W. Salt Pepper
Crispy deep-fried shrimp seasoned with salt and pepper, garnished with sautéed onions, bell peppers, and scallions.
78. Braised Pork With Preserved Vegetable In Soy Sauce
Tender braised pork slices with preserved vegetables in a rich soy sauce, garnished with chopped green onions.
85. Lamb W. Green Onion
Sliced lamb sautéed with green onions in a savory brown sauce.
63. Salt & Spicy Pepper Chicken Cube
Deep-fried chicken cubes seasoned with salt, pepper, and chili, typically tossed with onions and green peppers.
73. Braised Spare Ribs W. Special Brown Sauce
Braised spare ribs typically cooked in a rich, special brown sauce.
75. Small Hot Pot W. Mixed Vegetable & Meat
$33.59
Mixed vegetables and assorted meats simmered in a savory hot pot broth. Typically includes tofu, napa cabbage, bok choy, and mushrooms.
80. Hunan Style Chicken
Chunks of chicken in a spicy Hunan sauce with broccoli, baby corn, water chestnuts, bamboo shoots, carrots, and peppers.
81. Stir Fried Beef W. Pickled Chili
Stir-fried beef with pickled chili, onions, ginger, and shredded jalapeño. Typically includes a mix of spicy and tangy flavors.
89. Stir Fried Pork With Green Jalapeno
Stir-fried pork with green jalapeno typically includes tender pork and fresh green jalapenos, creating a savory and mildly spicy dish.
92. Stir Fried Pork W. Pickled Vegetable
Stir-fried pork with pickled vegetables typically includes tender pork slices and tangy pickled vegetables, all stir-fried to perfection.
61. Stir Fried Pork Belly W. Oyster Sauce
Tender pork belly stir-fried with oyster sauce, accompanied by crisp vegetables and vibrant bell peppers.
62. Stir Fried Shredded Beef & Lotus Root W. Xo Sauce
Shredded beef and lotus root stir-fried with XO sauce, typically includes a savory blend of Chinese flavors.
Shredded Pork W. Green Pepper Over Rice
Tender shredded pork and crisp green peppers in a savory sauce, served over steamed rice.
Shredded Pork W. Hot Garlic Sauce Over Rice
Tender shredded pork and crisp vegetables in a spicy garlic sauce, served over steamed rice.
Twice Cooked Pork Over Rice
Tender pork slices stir-fried with cabbage, bell peppers, and scallions, served over steamed rice.
Stir Fried Chicken W. Zucchini Over Rice
Tender stir-fried chicken with zucchini, carrots, and onions, served over rice.
Mapo Tofu Over Rice
Soft tofu cubes in a spicy, savory sauce with minced meat and green onions, served over steamed rice.
Kung Pao Chicken Over Rice
Tender chicken pieces stir-fried with peanuts, bell peppers, and dried chilies in a savory and slightly spicy sauce over steamed rice.
Tomato Egg Over Rice
Scrambled eggs with tomatoes served over rice, garnished with sliced green onions.
Stir Fried Beef W. Zucchini Over Rice
Tender stir-fried beef, zucchini, and carrots in a savory sauce served over rice.
Curry Chicken Over Rice
Tender chicken pieces and potatoes simmered in a rich curry sauce, served over steamed white rice.
Black Pepper Beef Over Rice
Tender beef slices stir-fried with bell peppers and onions in a savory black pepper sauce over a bed of steamed rice.
Any Noodle S
$53.99
Stir-fried noodles with a mix of vegetables, typically including onions, bok choy, and carrots.
Any Noodle M
$65.99
Stir-fried noodles typically include a mix of vegetables and your choice of protein.
Any Vegetable S
Stir-fried medley of vegetables in a light savory sauce.
Any Vegetable M
Stir-fried medley of fresh vegetables with a light savory sauce.
Any Chicken S
$59.99
Choose any chicken dish from the menu, such as chicken with broccoli or orange chicken, typically featuring chicken prepared with various sauces and vegetables.
Any Chicken M
$89.99
Chicken dish typically featuring popular preparations such as General Tso's, orange chicken, or chicken with broccoli, served in a party-sized tray.
Any Beef S
Sliced beef stir-fried with vegetables, typically featuring a savory sauce in a party-sized tray.
Any Beef M
Stir-fried beef typically combined with a variety of vegetables, served in a party-sized tray.
Any Seafood S
$77.99
A selection of seafood, including shrimp, scallops, and crabmeat, typically combined with mixed vegetables and a mild white sauce.
Any Seafood M
$101.99
Assorted seafood, typically featuring shrimp, scallops, and crabmeat, combined with mixed vegetables in a savory sauce.
Any Fried Rice S
Stir-fried rice typically includes onions, peas, and egg.
Any Fried Rice M
Stir-fried rice typically includes diced vegetables, bean sprouts, and green onions.
24. Chefs Special Green Beans
Stir-fried green beans with a chef's special blend of spices and seasonings.
36. Fried Rice
Chicken, beef, or pork with rice.
37. Chow Mein
Stir-fried noodles with a choice of chicken, beef, or pork.
45. Vegetable Egg Roll (4)
Deep-fried vegetable egg rolls filled with cabbage, carrots, celery, and onions.
46. Shui Mai (4)
Steamed dumplings typically filled with shrimp, pork, and mushrooms, wrapped in thin yellow dumpling skins.
03. Mongolian
Chicken, lamb, or beef with a savory Mongolian sauce.
04. Stir Fried Beef W. Black Pepper
Stir-fried beef with black pepper typically includes tender beef slices, onions, green peppers, and carrots, all cooked in a black pepper sauce.
05. Orange Chicken
Breaded chicken, deep-fried and cooked in a tangy orange sauce.
06. Sesame Chicken
Chunks of chicken deep-fried and sautéed in a special sesame sauce, garnished with sesame seeds and accompanied by broccoli.
07. Broccoli Chicken
Sliced chicken stir-fried with broccoli, carrots, and bamboo shoots in a savory brown sauce.
08. General Taos Chicken
Deep-fried chicken chunks typically coated in a sweet, sour, and spicy sauce.
09. In Spicy Garlic Sauce
Choice of chicken or shredded pork, infused with spicy garlic sauce.
10. Cashew Chicken
Diced chicken with celery, carrots, mushrooms, and cashew nuts in a brown sauce.
11. Kung Pao Chicken
Diced chicken sautéed in rich brown sauce with red peppers and peanuts. Hot and spicy.
12. Mushroom Chicken
Stir-fried chicken with fresh mushrooms, carrots, and zucchini in a savory brown sauce.
14. Sweet & Sour Chicken
Breaded chicken with bell peppers, onions, carrots, and pineapple in sweet and sour sauce.
15. Walnut Shrimp (18)
Lightly battered shrimp coated in a sweet mayonnaise sauce, topped with crispy glazed walnuts.
16. Sweet & Sour Shrimp
Breaded shrimp with green peppers, onions, carrots, and pineapple in a sweet and sour sauce.
17. Salt Pepper Squid
Deep-fried squid typically seasoned with salt, pepper, green onion, and chili pepper.
18. Hot & Spicy Fish
Lightly battered fish fillet, deep-fried and stir-fried with onions, bell peppers, and hot garlic pepper seasoning. Spicy.
19. Sizzling Plate
Assorted meats served on a hot plate. Choice of Chicken, Beef, or Shrimp.
20. Deep Fried Spare Ribs W. Salt Pepper
Crispy deep-fried spare ribs seasoned with salt and pepper, garnished with chopped green onions and served with colorful prawn crackers.
21. Deep Fried Spare Ribs W. Salt Pepper
Crispy deep-fried spare ribs seasoned with salt and pepper, garnished with green onions and served with colorful prawn crackers.
22. Sliced Bbq Pork
Sliced BBQ pork, marinated in a house special barbecue sauce and roasted to perfection.
23. Mapo Tofu
Soft tofu simmered in a spicy Szechuan sauce with minced pork.
25. Sauteed Broccoli W. Garlic
Sautéed broccoli with garlic typically includes stir-fried broccoli in a savory garlic sauce.
26. Sauteed Vegetable
Sautéed vegetables typically include broccoli, carrots, mushrooms, and napa cabbage stir fried in a light garlic sauce.
27. Bbq Pork Fried Rice
Fried rice with barbeque pork, eggs, peas, carrots, and green onions.
30. Wor Wonton Soup
Wonton soup with chicken, beef, shrimp, and vegetables in a savory broth.
32. Braised Beef Noodle Soup
Braised beef noodle soup: Homemade braised beef with noodles, bok choy, white carrot, peas, and a special chili-infused broth.
33. Dan Dan Noodle
Thin noodles in a savory and spicy mixture, topped with minced pork, preserved vegetables, chili oil, szechuan pepper, scallions, and peanuts.
35. Beef Chow Fun
Stir-fried beef with wide, flat rice noodles, bean sprouts, and green onions.
38. Fried Rice W. Shrimp
Shrimp fried rice. Option to substitute with noodles.
38. Chow Mein W. Shrimp
Stir-fried noodles with shrimp, bok choy, bean sprouts, and sliced onions, tossed in a savory sauce.
39. Chef Special Fried Rice
Fried rice with choice to change to noodles.
39. Chef Special Chow Mein
Stir-fried noodles with chicken, beef, vegetables, and savory sauce.
40. Vegetable Fried Rice
Mixed vegetable rice with option to substitute noodles.
40. Vegetable Chow Mein.
Stir-fried noodles with assorted vegetables, including bean sprouts, carrots, and peas, in a savory sauce.
41. Singapore Rice Noodle
Stir-fried thin rice noodles with shrimp, chicken, pork, and vegetables in a spicy curry sauce.
42. Stir Fried Rice Noodle W. Shredded Pork
Stir-fried rice noodles with shredded pork, bean sprouts, carrots, onions, shallots, and choy sum.
43. Pineapple Fried Rice
Stir-fried rice with pineapple, shrimp, chicken, egg, green onions, and cashew nuts.
44. Xiao Long Bao (8)
Steamed buns typically filled with pork and broth, also known as soup dumplings. Eight pieces per order.
47. Ha Gow (4)
Steamed shrimp dumplings typically wrapped in a transparent rice skin.
47. Cheese Wonton
Deep-fried wontons typically filled with cream cheese and imitation crab meat.
49. Sesame Balls
Deep-fried sesame-coated rice balls typically filled with sweet red bean paste.
50. Custard Buns
Steamed buns filled with sweet, creamy custard, offering a soft and fluffy texture.
51. Bbq Pork Buns
Steamed buns filled with sweet barbecued pork.
52. Mango Pomelo Buns (3)
Steamed buns filled with a sweet mango and tangy pomelo mixture.
53. Mocha Cream Buns (3)
Soft buns filled with rich mocha cream, offering a delightful blend of coffee and chocolate flavors.
54. Coconut Cream Balls (5)
Shredded coconut and creamy filling rolled into bite-sized balls.
55. Taro And Yam Balls (5)
Taro and yam balls (5): Typically deep-fried taro and yam balls, offering a blend of earthy flavors and a slightly sweet taste.
56. Pork Ribs W. Black Bean Sauce
Pork ribs cooked with black bean sauce, often featuring bell peppers and onions.
57. Chicken Feet
Chicken feet marinated and steamed, typically served with a black bean sauce.
58. Butterfly Shrimp (6)
Large shrimp, butterflied and lightly coated in batter, then deep-fried to a golden brown.
59. Shrimp Tempura (6)
Battered and deep-fried shrimp in a light, crispy tempura batter.
60. Chicken & Bai Choy Steamed Dumplings (8)
Steamed dumplings filled with ground chicken and bai choy, typically including scallions and ginger.
61. Pork & Bai Choy Steamed Dumplings (8)
Steamed dumplings filled with seasoned pork and bai choy (Chinese cabbage). Eight pieces per order.
01. Broccoli Beef
Stir-fried beef and broccoli in a brown sauce.
02. String Bean
Chicken or beef with string beans.
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