Full menu
Gobi Sukka
$14.40
Crispy chickpea battered cauliflower sautéed with onions, peppers, and curry leaves. (Gluten friendly)
Veg Samosa
$13.20
spiced vegetables stuffed in a crispy Indian pastry and served with house chutneys (Vegan)
Sausage Rolls
$12.00
Curried Pork Sausage in a Puff Pastry (2) and served with mustard aioli
Sweet Potato Tikki Chaat
$16.80
Potato Patties (2) topped with stewed chickpeas, onions, tomato, house chutneys, and yogurt (Vegetarian, contains cashews)
Palak Chaat
Crispy chickpea battered spinach topped with onion, tomato, and house chutneys (Vegan, Gluten Friendly)
Chaat
$10.80
Chickpea Masala with Onions, Tomatoes, Yogurt and chutneys (Gluten free)
Momo Bhel
Vegetable Dumplings topped with Scallions, Onions, and Tomato. Tossed with House-Made Schezuan Sauce (Vegan)
Mango Papaya Salad
$8.40
Shaved Mango, papaya, and carrot, served in a tamarind and sugar plum dressing
Sprout Salad
Green moong beans, cucumber, carrot, radish, onion, tomato, spiced chickpea flakes (Vegan, Gluten Free)
Guava Pani Puri
Wheat cups stuffed with avocado served with guava spiced water (vegan)
London Mixed Grill
$38.40
Hariyali + angara kebabs, chicken tangri, lamb boti, and masala shrimp, sizzling with onions. Served with rice.
Lamb Lollipops
$37.20
French Rack of Lamb marinated in masala spices and cooked to a tender and charred medium well. Served with Rice.
Hariyali Chicken
$22.80
Green-Herb Yogurt marinated Chicken Breast Tossed with Onion and Spices.
Aangara Tikka
Smoked-Spiced Barbequed Chicken Kebobs tossed with Onions.
Lamb Peri Peri Boti
$28.80
Grilled beef kebabs, marinated in Goan spices and charred to medium well
Tandoori Mushrooms
$19.20
Mild, Medium, Spicy, or Fire in the Hole.
Jeera Wings
$25.20
Ten roasted wings, marinated with cumin and sautéed with celery, onions & baby carrots
Achari Paneer
$26.30
Pickle Spice Marinated Chargrilled Paneer, Tossed with Peppers, Onions, and Tomatoes. Served with Rice.
Mykanwala
$26.40
Choice of Protein served in a creamy Stewed Tomato sauce. (Contains Cashews, can be made without)
Chicken Korma
Chicken in a Creamy Muglai Spiced Sauce. (Gluten Free, contains cashews but can be made without)
Sarson Ka Saag
Classic Punjabi Spinach, Mustard Green Stewed with Herbs. (Gluten Free, Vegan)
Red Thai Seafood Curry
Shrimp & Mahi-Mahi Simmered in an Indo-Asian sauce. (Gluten Free, Dairy Free)
Anjeer Kofta
Dumplings with fig, paneer, and potatoes, served in an creamy onion-tomato sauce, with cashews.
Pumpkin Curry
$21.60
South Asian pumpkin stewed in a coconut curry. (Gluten Free, Vegan)
Lamb Korma
$31.20
Stewed Lamb in a Creamy Muglai Spiced Sauce.
Smoked Daal Bhukara
Slow-simmered black urad lentils in a home-style spiced coconut cream stew
Channa Masala
Classic Chickpea Curry Stewed in a Onion-Tomato Sauce. (Gluten Free, Vegan)
Chicken Vindaloo
Homestyle Curry with Chicken and potato that is Stewed in Onion, Tomato, and Vinegar with Chef’s Spices.
Palak Daal
$20.40
Slow-Stewed Masoor & Moong Daal with Spinach & Spices. (Gluten Free, Vegan)
Lamb Kashmiri
Stewed Lamb in a Aromatic Persian Chili Onion Sauce. (Gluten Free, Dairy Free)
Lamb Vindaloo
Homestyle Curry with Lamb and potato that is Stewed in Onion, Tomato, and Vinegar with Chef’s Spices.
Chicken Curry
Homestyle Curry with Chicken that is Stewed in Onion, Tomato and Chef’s Spices. (Gluten Free, Dairy Free)
Curried Chicken Shepherd's Pie
Curried ground chicken with garden peas, carrots, and topped with mashed potatoes
Garlic Naan
$6.00
Soft, leavened flatbread topped with minced garlic and fresh cilantro.
Plain Naan
Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.
Thai Chili Naan
Rice
$4.80
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Onion/pepper plate
Sliced onions and peppers, typically seasoned with a blend of spices, offering a crisp and tangy side dish.
Mint Chutney
$1.20
A vibrant blend of fresh mint and cilantro, typically includes green chilies, ginger, garlic, and a hint of lemon juice for a tangy finish.
Side Hot Sauce
A blend of fiery chili peppers and spices, typically simmered to enhance the flavors and create a concentrated sauce.
Raita
Yogurt with cucumber, carrot, and infused with cumin
Tamarind Chutney
Tamarind chutney is a sweet and tangy condiment prepared from tamarind pulp and traditionally seasoned with a blend of spices.
Cadbury Kheer
$9.60
Rice pudding made with milk and Cadbury chocolate, typically featuring nuts and raisins for added texture and sweetness.
Butter Toffee Cake
A moist cake infused with rich butter and toffee flavors, typically garnished with a smooth caramel glaze.
Gulab Jamon
$7.20
Golden Fried dough in a honey glaze
Turmeric/Mango Lassi
A creamy blend of yogurt and mango, typically includes a hint of turmeric for an aromatic twist.
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