Full menu
Tamarind Rice
$7.99
Basmati Rice
$3.99
Steamed long-grain basmati rice, fluffy and fragrant.
Peas Pulav
$5.99
Basmati rice lightly sautéed with green peas and mild spices.
Raagi Muddha
$8.99
Bagara Rice
$4.99
Fragrant Hyderabadi spiced rice.
Curd Rice
Rasam Annam
$11.99
Spiced tamarind rasam with rice, served plain or with chicken fry.
Kothu Parotta
Finely chopped parotta wok-tossed with salna and topped with vegetables, egg, or chicken
Mudha Pappu Annam
Steamed rice mixed with comforting daal mixed with ghee and your choice of pickles.
Kodi Sangati / Mamsam Sangati
$16.99
Gluten free. Chicken or mutton curry slow-cooked in raagi sangati for extra flavor.
Parotta 2 Pieces
Flaky south Indian parotta served with vegetable stew (v) or chicken stew.
$13.99
Aromatic hyderabadi bagara rice paired with curry of your choice.
Ghee Annam
$10.99
Gluten free, vegetarian. Steamed rice finished with aromatic ghee, mixed with spicy avakai mango pickle or tangy tomato pickle.
Cyelon Parotta
Soft and thin multi layered parotta served with vegetable stew (v) or chicken stew (v).
Pappu Charu Annam
Rice dish with options of avakai, chicken fry, or plain flavors.
Raagi Sangati
Gluten free. Traditional finger millet and rice dish served with your choice of classic accompaniments.
Chilli Gobi
Vegetarian. Choice of gobi (vegan) stir-fried with onions, peppers, and chilli sauce.
Crispy Corn
$9.99
Vegan, vegetarian. Golden fried corn kernels tossed with mild spices.
Vegetable Samosa (2 Pieces)
Vegan, vegetarian. Crisp pastry parcels filled with seasoned potatoes.
Masala Pappad
$2.99
Vegan, vegetarian. Crunchy & spicy papad wafers served plain or finished with chopped onions, tomatoes, and spices.
Chilli Babycorn
Vegetarian. Choice of baby corn (vg) stir-fried with onions, peppers, and chilli sauce.
Chilli Paneer
$14.99
Vegetarian. Choice of paneer (v) stir-fried with onions, peppers, and chilli sauce.
Gobi 65 Dry
Vegetarian.
Gobi Manchurian
Cauliflower bites with a choice of spice level: hot, medium, or mild.
Chicken Samosa
Crisp pastry parcels filled with spiced minced chicken.
Garlic Shrimp
Shrimp sauteed in fresh garlic, onions and Indian spices.
Shrimp Garlic or Chili
$15.99
Choice of garlic or chilli sauce stir-fried with shrimp.
Chilli Chicken
Chicken stir-fried with onions, bell peppers, and chilli sauce.
Mutton Milagu Roast
$18.99
Slow-roasted mutton tossed with cracked black pepper, curry leaves and aromatic spices. Gluten free.
Chicken Pakora or 65 (Dry)
$12.99
Gluten free. Boneless chicken marinated in spices, fried crisp, and served dry.
Hyderabad Chicken 65 (Semi Wet)
Spicy marinated chicken bites with choice of heat: hot, medium, or mild. Semi-wet consistency, rich in traditional Hyderabad flavors.
Sambar 16 Oz
Sweet Corn Soup (Veg / Chicken)
Gluten free. Comforting sweet corn soup gently simmered with vegetables(vg, gluten free) or tender chicken.
Mughalai Chicken Soup
Lentil soup with chicken, herbs and mild spices.
Kalan Garlic Soup
$6.99
Mushroom and garlic soup simmered with herbs and mild spices (vegan option, gluten free).
Cream of Tomato
Gluten free, vegetarian. Smooth tomato soup finished with cream and gentle spices.
Rasam 16 Oz
Devarayas Hyderabadi Marag (Chicken / Mutton)
Traditional hyderabadi bone broth simmered with spices and herbs (gluten free).
Paneer Tikka Masala/ Kadai/ Saag
Gluten free, vegetarian. Choice of paneer simmered in tikka masala, kadai spices, or spinach gravy.
Bhindi Masala
Gluten free, vegan, vegetarian. Fresh Indian okra cooked in onion tomato gravy.
Chana Masala
Gluten free, vegan, vegetarian. Chickpeas cooked in a tangy tomato-onion gravy with traditional spices.
Aloo Ghobi Masala
Gluten free, vegan, vegetarian. Potatoes and cauliflower sautéed with onions, spices, and herbs.
Baigan Bhartha
Vegetarian. Roasted eggplant mashed with spices. Available spice levels: hot, medium, mild.
Malai Kofta
Gluten free, vegetarian. Soft paneer & vegetable dumplings served in a rich, mildly spiced creamy gravy.
Vegetable Korma
Vegetarian. Mixed veggies & cashews cooked in a creamy gravy.
Channa Saag
Vegetarian. Chickpeas and spinach with choice of spice level: hot, medium, or mild.
Chicken Tikka Masala
Gluten free, vegetarian. Smoky chicken pieces simmered in a creamy tomato-based gravy with mild spices.
Devarayas Chicken Makhani
Gluten free, vegetarian. Smoky tandoor chicken pieces simmered in a creamy tomato-based gravy loaded with butter.
Tandoori Chicken
Chicken leg piece marinated in spicy masala and cooked over hot charcoal.
Chicken Tikka
Boneless chicken marinated in tandoor sauce and char grilled to perfection.
Paneer Tikka
Cottage cheese cubes marinated in spiced yogurt and grilled in the tandoor.
Shrimp Tikka
$17.99
Gluten free. Juicy shrimp marinated with spices and grilled in the tandoor.
Garlic Naan
Soft, tandoor-baked Indian flatbread cooked with garlic.
Aloo Paratha
Whole-wheat flatbread stuffed with spiced potato filling.
Butter Naan
$3.49
Soft, tandoor-baked Indian flatbread brushed with butter.
Cheese Naan
Naan stuffed with melted cheese.
Tandoori Roti
Traditional Indian style wheat bread.
Paneer Paratha
Vegetarian. Whole wheat flatbread stuffed with spiced paneer filling.
Parotta (1 Piece)
Vegetarian. Layered south indian flatbread cooked until soft and flaky.
Chapati 2 Pieces
$1.99
Bhatura
Deep fried wheat bread.
Plain Naan
Soft white flour bread baked in the tandoor.
Poori (2 Pieces)
Mango Custard
Mango custard topped with fruits.
Gulab Jamun (3 Pieces)
House-made soft milk dumplings, deep-fried and soaked in rose-scented sugar syrup with a hint of cardamom.
Carrot Halwa
Chocolate Brownie
Warm, rich chocolate brownie with a fudgy center and deep cocoa flavor. Also served with ice-cream.
Ras Malai (3 Pieces)
Soft milk patties soaked in chilled saffron-flavored milk, garnished with pistachios.
Double Ka Meetha
Hyderabadi bread pudding made with fried bread, milk, sugar, and nuts.
Mango Lassi
House-made yogurt smoothie blended with ripe mangoes and a touch of cardamom, served chilled.
Thumbs Up
Refreshing Indian cola with a unique taste- try it!
Soda
All types of canned soda.
Masala Tea
House-brewed black tea simmered with Indian spices, milk, and sugar for a bold and comforting flavor.
Buttermilk
Salt Lassi
Refreshing traditional yogurt drink with a hint of salt.
Sweet Lassi
Refreshing yogurt-based Indian drink, sweetened to perfection.
Water Bottle
$1.00
Pure, refreshing hydration in a bottle.
Frooti
Coffee
Classic south Indian instant coffee made with milk and sugar, served hot for a comforting pick-me-up.
Ice Tea
Refreshing chilled tea, perfectly brewed for a revitalizing experience.
Kaju Paneer Curry
Gluten free, vegetarian. Paneer and cashews gently cooked in a rich, mildly spiced gravy.
Darbar Veg Maharani
Gluten free, vegetarian. A court-style medley of mixed vegetables simmered in house special cashew gravy, finished with cream.
Dhaba Style Kaju Masala
Gluten free, vegetarian. Cashews cooked in a robust tomato-onion gravy finished with bold dhaba style spices.
Andhra Paneer Curry
Gluten free, vegetarian. Paneer simmered in a fiery Andhra-style onion and chili gravy.
Daal
Wholesome lentils simmered with your choice of spinach, tomato or gongura.
Devarayas Methi Chamman
Gluten free, vegetarian. Minced paneer and fenugreek leaves simmered in a smooth cashew-based gravy.
Kara Kozhambu
Gluten free, vegan. Choice of okra, eggplant or lentil dumplings in classic south Indian tamarind stew layered with spices and curry leaves.
Phool Makhana / Lotus Seed
Gluten free, vegetarian. Lotus seeds gently simmered in a velvety butter gravy with fragrant spices.
Gutti Vankaya Masala
Gluten free, vegan. Tender baby eggplants stuffed and slow-simmered in a rich nutty Andhra-style spiced gravy.
Bendakaya Pulusu
Gluten free, vegan. Fresh Indian okra cooked in tangy tamarind gravy.
Chettinadu Chicken Curry
Gluten free. Traditional bone-in chicken curry prepared in a peppery chettinad masala.
Andhra Chicken Curry (Traditional Bone-In Chicken Curry)
Gluten free. Prepared in bold nutty Andhra spices.
Darbar Maharani Chicken
Gluten free. Bone-in chicken simmered in a simmered in house special cashew gravy, finished with aromatic spices.
Darbar Maharani Goat
Gluten free. Goat simmered in a simmered in house special cashew gravy, finished with aromatic spices.
Nandan Kozhi Curry
Gluten free. Traditional Kerala-style chicken curry with coconut milk and house spices.
Andhra Chicken Curry
A fiery flavored chicken curry from andhra kitchens.
Egg Pulusu
Boiled eggs simmered in tangy tamarind gravy.
Egg Masala
Gluten free. Boiled eggs cooked in spicy onion-tomato gravy.
Gongura Chicken or Shrimp
Gluten free. Bone-in chicken or shrimp simmered in a tangy gongura leaf gravy with regional spices.
Miryalu Chicken/goat
Gluten free. Bone-in chicken or goat slow-cooked with cracked black pepper, curry leaves, and aromatic spices.
Telangana Mutton Curry (Bone-in)
Gluten free. Slow-cooked mutton simmered in a robust Telangana-style onion and spice gravy.
Nellore Fish Pulsu
Gluten free. Fish gently simmered in a classic Nellore-style mango & tamarind gravy.
Pesarattu - Onion/upma
Gluten free, vegan. Crisp moong bean crepe served plain with onions or paired with soft upma.
Mini Ghee Idli or Podi (10 Pieces)
Gluten free, vegetarian. Mini idlis tossed in aromatic ghee or house-made gun powder.
Chicken Dosa
Spiced dosa layered with house special chicken curry.
Rava Dosa
Crispy semolina dosa — choose plain, onion, or spiced potato filling.
Chennai Ghee Roast Dosa
Vegetarian. Thin, extra-crisp dosa roasted generously with aromatic ghee.
Dosa - Plain, Egg, Cheese or Chocolate
Classic south Indian crepe prepared crisp and golden, with your choice of filling.
Sambar Idli
Gluten free, vegan. Steamed idlis soaked in flavorful south Indian sambar.
Masala Dosa
Crispy south Indian crepe filled with spiced potato masala.
Uthappam
Thick, fluffy dosa with a soft center, served with choice of toppings.
2 Idli + 1 Vada Combo
Classic duo of soft idli and crispy vada.
Vada (2 Pieces)
Gluten free, vegan. Crispy lentil fritters deep fried to golden crisp on outside and soft inside.
Ghee Karam Idli
Gluten free, vegetarian. Idlis tossed with ghee and spicy gun powder.
Madras Idli (2 Pieces)
Gluten free, vegan. Pillowy steamed rice cakes madras style made with idli rice.
Mysore Masala Dosa
Dosa spread with spicy chutney and stuffed with potato masala.
Chole Poori
Vegan. Spiced chickpea curry served with fluffy pooris.
Devarayas Special Roll Dosa
Vegetarian. Golden dosa rolled with veggies and potato filling.
Devarayas Special Tava Bonda
Vegetarian. Pan-fried house-special bonda tossed with onions, spices, and herbs.
Poori Masala or Chicken Curry or Mutton Kheema
Golden fried pooris served with potato masala, chicken curry, or spiced mutton kheema.
Chocolate Dosa
Thin dosa filled with rich, melted chocolate — a sweet twist.
Chole Bhatura
Vegan. Spiced chickpea curry served with fluffy bhatura.
Devarayas Special Karam Dosa
Vegan. Dosa layered with spicy house special red karam paste.
Paneer Dosa
Thick, spiced dosa layered with house paneer masala.
Sambar Vada (2 Pieces)
Crispy lentil fritters soaked in hot sambar for a flavorful bite.
Podi Dosa
Vegan. Dosa layered with house-made gun powder.
Bangalore Benne Masla Dosa
Vegetarian. Classic Bangalore-style soft dosa cooked in butter and filled with potato masala.
Tatte Idli
From the karnataka state large, plate-sized idli with soft, spongy texture .
Stuffed Mirchi Bajji
Fried pepper fritters stuffed with spiced onions, peanuts.
Punugulu (10 Pieces)
Crunchy south Indian fritters made from fermented dosa batter, served golden and crisp.
Mysore Bonda (3 Pieces)
Crispy golden fritters made with spiced dough, soft and fluffy inside.
Cut Mirchi
Crispy fried pepper fritters, cut and tossed in spices.
Egg Bonda (2 Pieces)
Boiled eggs coated in spiced gram flour batter and deep fried golden.
Guntur Mirchi Bajji (4 Pieces)
Large peppers dipped in spiced gram flour and fried till crisp.
Masala Omelette
Spiced Indian style omelette with onions, chilli and herbs.
Special Fish Fry
Whole pomfret fish coated in spices and fried till golden.
Egg Kalakki
Egg Burji or Podimas
Spiced scrambled eggs. Choose spice level: hot, medium, or mild.
Warrior Paneer or Babycorn
Gluten free, vegetarian. Choice of paneer or baby corn fried crisp and tossed in bold & spicy chef special sauce.
Emerald Paneer
Choice of paneer (v) stir-fried with house green chili vinegar sauce.
Emerald Gobhi
Cauliflower (vegan) stir-fried with house green chilli sauce.
Emerald Baby Corn
Baby corn (vg) stir-fried with house green chilli sauce.
Chicken Sukka
Gluten free. Bone-in chicken cooked with roasted coconut, spices, and curry leaves.
Devarayas Warrior Chicken
Gluten free. Boneless chicken fried crisp and tossed in bold & spicy chef special sauce.
Kothimbir Chicken
Gluten free. Boneless chicken sautéed with fresh coriander, green chillies, and house spices.
Triple Egg Roast
Gluten free. Boiled eggs sautéed with onions, tomatoes, spices, and curry leaves.
Karampodi Paneer, Mushroom, Gobi or Babycorn
Choice of paneer(v), mushroom, gobi(vg), or baby corn(vg) tossed in spicy karam podi sauce.
Devarayas Emerald Shrimp
Spicy shrimp stir-fried with house green-chilli sauce.
Devarayas Emerald Chicken
Spicy boneless chicken stir-fried with house green-chilli sauce.
Devaraya's Nilgiri Chicken Biryani
Gluten free. House special biryani paired with herb-forward chicken cooked in fresh green chilli and nilgiri-style spices.
Devaraya's Guntur Chicken Biryani
Gluten free. House special biryani layered with chicken in bold guntur red chilli paste, delivering deep heat and rich spice.
Shahi Paneer Biryani
Royal flavors of paneer layered with aromatic basmati rice. Choose your spice level: hot, medium, or mild.
Devaraya's Shahi Mutton Biryani
Gluten free. Royal-style mutton biryani enriched with nutty creamy sauce.
Devaraya's Shahi Chicken Biryani
Gluten free. Royal-style chicken biryani enriched with nutty creamy sauce.
Egg Roast Biryani
Fragrant basmati rice cooked with aromatic spices, and boiled eggs.
Devaraya's Guntur Mutton Biryani
Gluten free. House special biryani layered mutton cooked in bold guntur red chilli paste, delivering deep heat and rich spice.
Devaraya's Nilgiri Mutton Biryani
Gluten free. House special biryani paired with herb-forward mutton cooked in fresh green chilli and nilgiri-style spices.
Devaraya's Special Boneless Chicken Biryani
Gluten free. Tender boneless chicken layered and dum-cooked with fragrant biryani rice.
Veg Kheema Biryani
Gluten free, vegetarian. Plant-based vegetable keema layered with spiced dum-cooked basmati rice.
Paneer Tikka Biryani
Gluten free, vegetarian. Char-grilled paneer tikka layered with aromatic dum-style biryani rice.
Bezawada Special Chicken Biryani
Gluten free. House-special chicken biryani layered with signature vijayawada spices and dum-cooked rice.
Veg Biryani
Gluten free, vegetarian. Seasonal vegetables layered with aromatic dum-cooked basmati rice.
Original Chicken Dum Biryani
Gluten free. Classic Hyderabadi dum biryani with bone-in chicken slow-cooked with rice.
Gutti Vankaya Biryani
Gluten free, vegetarian. Stuffed baby eggplants paired with richly spiced Hyderabadi dum rice.
Lamb Biryani
Royal Hyderabadi-style biryani made with tender lamb, layered with saffron-infused basmati rice and slow-cooked in traditional dum for rich, regal flavor.
Mutton Kheema Biryani
$19.99
Saffron-infused rice with ground mutton. Choose your preferred spice level: hot, medium, or mild.
Shrimp Biryani
Gluten free. Juicy shrimp layered with delicately spiced Hyderabadi dum rice.
Devarayas Chicken Ghee Roast Biryani
Gluten free. Peppery ghee-roast chicken biryani.
Devarayas Mutton Ghee Roast Biryani
Gluten free. Peppery ghee-roast mutton.
Kadai Chicken
Boneless chicken stir fried with pepper, onion and kadai spices.
Curry Lamb
Gluten free. Lamb simmered in a classic onion-tomato curry with house spices.
Chicken Vindaloo
Gluten free. Bold, tangy, and spicy goat-style curry slow-cooked with potatoes and boneless chicken.
Kadai Shrimp
Shrimp marinated with Indian spice and cooked with cashes, onions & tomato gravy.
Curry Chicken
Gluten free. Boneless chicken simmered in a classic onion-tomato curry with house spices.
Curry Fish
Gluten free. Fish fillets simmered in a classic onion-tomato curry with house spices.
Lamb Vindaloo
Gluten free. Bold, tangy, and spicy goat-style curry slow-cooked with potatoes and lamb.
Curry Shrimp
Gluten free. Shrimp simmered in a classic onion-tomato curry with house spices.
Kadai Lamb
Boneless lamb stir-fried with bell peppers, onions, and kadai spices.
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