Full menu
Nachos Supreme
$16.00
Choice of chicken, ground or shredded beef. Beans, diced tomatoes, onions, cheese, guacamole and sour cream
Jalapeño Poppers
$12.00
Cream cheese stuffed jalapeños, dipped in crumbs and fried until golden crisp. House dipping sauce on the side
Sopecitos
$13.00
Three corn dough traditional sopes fried to perfection. Your choice of chicken, chorizo, ground or shredded beef topped with lettuce, beans, pico de gallo, sour cream and cotija cheese
Taquitos Lindos
$14.00
Deep-fried, rolled corn tortillas filled with your choice of chicken or shredded beef topped with lettuce, pico de gallo, cotija cheese, guacamole and sour cream
Fiesta Sampler
$24.00
A sampling of Mexican bites, cheese quesadilla, nachos, chicken taquitos, buffalo wings and chicken sopes. Topped with beans, pico de gallo, cheese, guacamole and sour cream
Queso Fundido
$15.00
Melted oaxaca cheese and chorizo. Topped with onions and jalapeño pepper. Served with warm tortillas
Flautas
Crispy rolled-up, flute-like corn tortillas filled with chicken or cooked potato drenched in green or red sauce. Topped with lettuce, fresh cheese and sour cream
Fajita Nachos
$17.00
Tortilla chips covered with melted cheese, marinated chicken, grilled bell peppers and onions. Topped with diced tomato, guacamole and sour cream
8 Pieces Wings
Buffalo, mild, BBQ, mango habanero or honey mustard. Served with celery, carrots and blue cheese
16 Pieces Wings
Bacon Panela Poppers
Roasted jalapeño stuffed with panela cheese and wrapped with bacon
Shrimp Cocktail
$26.00
Mexican-style shrimp cocktail like you've never tried before. Served with fresh avocado, cucumber, tomatoes, red onions and cilantro
Fried Calamari
$21.00
Half pound crispy calamari breaded and fried until golden brown. Served with our homemade tartar sauce and pico de gallo
Campechana
$30.00
A delicious mixed seafood cocktail that will instantly transport you to a beach state of mind. Made with fresh octopus, oysters and shrimp, avocado, diced tomatoes, onion and cilantro. Served hot or cold
Jalea
A combination of lightly breaded seafood fried to perfection. Fish, calamari and shrimp. Topped with pico de gallo and tartar sauce on the side
Ceviche Mixto
$28.00
A delightful traditional ceviche cured in lime juice. Prepared with haddock white fish, octopus and shrimp with a blend of spices, fresh avocado, tomatoes, red onion and cilantro
Aguachile
$27.00
Delicious shrimp cured in fresh lime juice and jalapeño peppers, salt, red onions, cucumber and avocado
Table Side Guacamole
Chunky fresh avocado, tomato, onions, cilantro, lime and salt. Choice of mild or spicy
Cheese Dip
$10.00
Traditional melted cheese mixed with jalapeño peppers
Caldo De Res
$18.00
Authentic Mexican beef and vegetable broth. Served with side of rice, lime, cilantro and onions
Pozole
Authentic Mexican hominy soup made with pork, chicken and red chiles. Garnished with lettuce, onion, and radish
Menudo
$19.00
A flavorful beef's stomach broth seasoned with chili peppers, lime, cilantro, onions and oregano
Shrimp Soup
Mexican shrimp soup made with diced tomato, onions, potatoes, carrots and fresh cilantro
Siete Mares
$34.00
Traditional seafood soup made with mixed vegetables. Served with fresh lime and cilantro
Tortilla Soup
A traditional azteca soup with grilled chicken, crispy tortilla strips, avocado, garnished with cotija cheese, dried guajillo pepper and sour cream
Black Bean Soup
$11.00
Flavorful black bean soup with crispy tortilla strips, cotija cheese and pico de gallo
Taco Salad
Served in a crispy flour shell with your choice of beans, chicken, ground or shredded beef, lettuce, tomato, guacamole, sour cream, Cheddar cheese and pico de gallo
Shrimp Caesar Salad
Classic Caesar salad with homemade croutons, shrimp, black beans, tomatoes, Monterey cheese and fresh avocado
Fajita Salad
Marinated grilled chicken served in a crispy flour tortilla shell with iceberg lettuce, grilled onions and bell peppers, cheese, guacamole, sour cream and pico de gallo
Ranchera Salad
Fresh cut romaine lettuce, grilled chicken, tomatoes, Monterey cheese and avocado slices. Ranch dressing on the side
Asada Salad
Served in a crispy flour tortilla shell with grilled chicken. Topped with romaine lettuce, tomatoes, red onion, avocado and black beans. Dressing on the side
Quesadilla Pastor
$20.00
Marinated pork in a guajillo sauce, fresh pineapple, filled with Monterey cheese. Served with guacamole, sour cream, lettuce and pico de gallo
Fajita Quesadilla
Flour tortilla filled with melted cheese, marinated grilled chicken, onions and bell peppers. Served with guacamole, sour cream, lettuce and pico de gallo
Southwest Quesadilla
Flour tortilla filled with Monterey cheese, grilled chicken, onions, bell peppers, barbecue and black beans. Served with guacamole, sour cream, lettuce and pico de gallo
Quesabirria
$22.00
Flour tortilla with melted cheese and birria style beef, served with cilantro, grilled onions, jalapeño and consommé
Quesadilla
Flour tortilla filled with melted cheese and your choice of chicken, ground or shredded beef. Served with guacamole, pico de gallo, lettuce and sour cream
Shrimp Quesadilla
Monterey melted cheese, chopped tomatoes, onions and 1/2 lb shrimp. Served with guacamole, pico de gallo, lettuce and sour cream
Mole Poblano
A rich and authentic mole served over chicken breast. A delightful combination of dried peppers, hint of chocolate and spices. Served with rice and beans and garnished with a small cactus salad. Contains nuts & sesame seeds
Mole Dulce
Chicken strips in a sweet piloncillo and a savory peanut butter mole sauce. Served with rice and beans and garnished with a small cactus salad. Contains nuts & sesame seeds
Steak Fajitas
Grilled steak typically sautéed with bell peppers, onions, and tomatoes, served with rice, beans, and tortillas.
Steak Fajitas for 2
$41.00
Grilled steak strips with bell peppers, onions, and tomatoes, served in a portion suitable for two.
Shrimp Fajitas (Sautéed Vegetables)
Sautéed shrimp with bell peppers, onions, and tomatoes, typically served in a Mexican style.
Shrimp Fajitas for 2
$46.00
Grilled shrimp with bell peppers and onions, typically accompanied by tomatoes, guacamole, sour cream, and tortillas.
Combo Fajitas
$25.00
Grilled chicken and steak sautéed with bell peppers, onions, and tomatoes. Typically served with guacamole, sour cream, and flour tortillas.
Combo Fajitas for 2
$42.00
Grilled chicken, steak, and shrimp with sautéed bell peppers and onions. Typically served with tortillas, rice, beans, guacamole, sour cream, and pico de gallo.
Trio Fajitas
Grilled steak, chicken, and shrimp served with sautéed onions and bell peppers.
Trio Fajitas for 2
$49.00
Grilled chicken, steak, and shrimp served with sautéed bell peppers and onions.
Rib-eye Fajita
Sliced rib-eye steak typically grilled with onions, bell peppers, and tomatoes.
Chicken Fajitas
Grilled chicken sautéed with bell peppers and onions, served with flour tortillas, guacamole, sour cream, and pico de gallo.
Chicken Fajitas for 2
$38.00
Grilled chicken with bell peppers, onions, and tomatoes, served with charro beans, pico de gallo, salad, and tortillas.
Tacos Al Carbon
Three marinated corn tortillas filled with premium charbroiled skirt steak. Served with rice and beans, cactus salad, guacamole, pico de gallo and ranchero cheese
Tacos De Carnitas
$23.00
Three corn tortillas filled with simply irresistible pulled pork topped with red pickled onions. Served with cactus salad, guacamole, rice and beans
Ensenada Tacos
Three soft corn tortillas with crispy battered fish. A delicious explosion of flavor and texture filled with mayo, chipotle creamy sauce, pico de gallo and cabbage. Served with white rice and black beans. Garnished with cactus salad
Shrimp Tacos
Branford's favorite! Three soft corn tortillas filled with sautéed shrimp, tomatoes, onions and melted cheese. Topped with lettuce, pico de gallo, and sprinkled with fresh cheese. Served with white rice and black beans. Garnished with cactus salad
Fish Tacos
Three soft corn tortillas filled with grilled mahi-mahi fish, melted cheese, cabbage, pico de gallo and ranchero cheese. Served with white rice and black beans. Garnished with cactus salad
Baja Shrimp Tacos
Three soft corn tortillas with crispy battered shrimp, mayo, red cabbage, pico de gallo and chipotle creamy sauce. Served with white rice and black beans. Garnished with cactus salad
Test Taco
Soft corn tortilla typically filled with seasoned meat, garnished with fresh cilantro and onions, and accompanied by a wedge of lime.
Tacos De Birria
Three double corn tortillas filled with cheese and beef birria, consommé, caramelized onions, jalapeño and fresh cilantro
Tacos Al Pastor
Three marinated corn tortillas filled with flavorful tender pork marinade and roasted pineapple. Served with guacamole, rice, beans, cactus salad, fresh onions and cilantro
Carne Asada Burrito
Skirt steak in a large flour tortilla filled with rice and pinto beans. Smothered in green salsa. Topped with pico de gallo, sour cream and fresh cheese
Burrito Pollo Asado
Grilled chicken in a large flour tortilla filled with onions, peppers, rice and pinto beans. Smothered in green salsa. Topped with pico de gallo, sour cream and fresh cheese
Choripollo Burrito
Flour tortilla filled with grilled chicken, chorizo, rice and beans. Topped with cheese sauce, pico de gallo and fresh cheese
Seafood Burrito
A Mexican seafood burrito stuffed with shrimp and real crab meat. Smothered in a delicious green salsa. Lightly topped with sour cream and avocado
Burrito Chipotle
Flour tortilla filled with grilled chicken, rice and beans, drizzled with a creamy chipotle sauce, pico de gallo, cheese and sour cream
Burrito Deluxe
A 10" flour tortilla stuffed with your choice of shredded chicken, ground or shredded beef, rice, beans and baked cheese. Smothered in red salsa and topped with red lettuce, onions, tomatoes, guacamole and sour cream
Beef Carnitas Burritos
Sliced grilled top sirloin steak with bell peppers and onions rolled in a flour tortilla. Smothered in red salsa. Topped with baked cheese, fresh guacamole and sour cream. This dish is served with rice and beans
Enchiladas Rancheras
Two traditional enchiladas drenched in ranchera sauce. Filled with your choice of chicken, cheese, ground or shredded beef. Topped with lettuce, pico de gallo, sour cream and fresh cheese. Served with rice and beans
Enchiladas Bandera
One chicken (green), one cheese (white sauce), and one ground beef (red) enchiladas. Served with white rice and black beans. Garnished with cactus salad
Shrimp Enchiladas
Two rolled flour tortillas filled with sautéed shrimp, onions and tomato. Topped with fresh avocado, tomatillo sauce, sour cream and melted cheese. Served with rice and beans
Jaiba Enchiladas
Two rolled flour tortillas filled with jumbo lump crab meat, diced onions and tomato. Smothered in tomatillo sauce. Topped with sliced fresh avocado, sour cream and melted cheese. Served with rice and beans
Enchiladas Suizas
Two corn tortillas stuffed with your choice of cheese, chicken, ground or shredded beef topped with creamy green sauce and baked until melted cheese. Lightly garnished with sour cream and onions. Served with cactus salad, rice and beans
Enchiladas De Mole Poblano
Three corn enchiladas filled with chicken and smothered in mole sauce. Served with rice and beans. Lightly garnished with cream, red onions and cilantro. Contains nuts & sesame seeds
Chicken Chipotle
Sliced grilled chicken breast and mushrooms in our homemade chipotle sauce. Served with cactus, rice and beans
Mexican Stir-Fry
Tender pieces of chicken with a medley of fresh vegetables. Prepared with mushrooms, carrots, zucchini, bell peppers, onion, broccoli and cauliflower. Over a bed of mexican rice and melted cheese
Pollo Asado
Grilled boneless and skinless butterflied chicken breast marinated with citrus juices and other spices. Topped with bell peppers and onions. Served with cactus, rice and beans
Milanesa
Crispy breaded chicken breast served with white rice, french fries and spinach salad
Chicken Broccoli & Spinach
Grilled chicken breast paired with broccoli and spinach, typically complemented by a creamy sauce, offering a blend of flavors inspired by Mexican cuisine.
Tostadas De Tinga
Shredded chicken simmered in chipotle sauce, tomato and onions. Served on three crispy corn tostadas with refried beans. Topped with lettuce, cilantro, avocado, sour cream and fresh cheese
Pollo Guadalajara
Grilled chicken breast sautéed in Mexican spices, tomatoes, scallions, roasted chili peppers and potato wedges. Served with white rice and a fresh salad
Pork Carnitas
Nicely seasoned pulled pork. Served with rice and beans, guacamole, cactus salad, pico de gallo and warm tortillas. Garnished with red pickled onions
Steak Guacamole's
$33.00
Grilled 14 oz rib-eye topped with sautéed bell peppers and onions. Served with rice and beans
Steak Acapulco
Grilled 14 oz rib-eye topped with sautéed mushrooms. Served with rice and beans
Steak Tampiquena
Grilled 14 oz rib-eye served with a chicken enchilada covered in poblano sauce. Served with rice and beans. Contains sesame seeds
Lomo Asado Mixto
14 oz rib-eye steak flame-boiled with tomatoes, onions, fresh jalapeños and mushrooms. This dish is served with rice and beans topped with fresh garlic shrimp
Steak a La Mexicana
Top-sirloin strips sautéed with fresh tomatoes, jalapeños, onions, potatoes, spices and house salsa. Served with rice and beans
Carne Asada
Marinated open-fire grilled skirt steak to your liking. Served with rice and beans, cactus salad, scallions, guacamole and pico de gallo
Veggie Quesadilla
Large flour tortillas filled with melted Monterey cheese and sautéed veggies. Served with lettuce, guacamole, sour cream and pico de gallo
Chili Relleno Platter
Two poblano peppers filled with cheese, covered in red ranchero sauce and sprinkled with cotija cheese. Served with rice and beans
For 1 Veggie Fajitas (Sautéed Veggies)
Served with white rice, black beans, lettuce, guacamole, tortillas, pico de gallo and sour cream
For 2 Veggie Fajitas (Sautéed Veggies)
$32.00
Veggie Burrito
White rice, black beans, carrots, zucchini, spinach, mushrooms and lettuce, wrapped in a flour tortilla smothered in a red enchilada sauce. Topped with onions, tomatoes, guacamole and lightly sprinkled fresh cheese
Veggie Enchiladas
Two flour tortillas filled with sautéed veggies. Smothered in tomatillo sauce. Topped with avocado and sour cream. This savory creation is served with white rice and black beans
Shrimp Chipotle
Creamy chipotle sauce with shrimp and mushrooms. Served with rice and fresh salad
Camarones Asados
A mouth-watering treat. Large char-broiled shrimp, onion, green peppers, tomato and spinach sautéed in garlic butter sauce. This entree is served with white rice and a fresh salad
Camarones Al Mojo De Ajo
Shrimp cooked in garlic butter, mushrooms and spices. Served with cactus salad, rice and beans
Camarones a La Diabla
Sautéed shrimp with mushrooms in a spicy house sauce. Served with cactus salad, rice and beans
Filete a La Veracruzana
Tilapia filet with bell peppers, onions, green olives and tomato juice. Served with white rice and potato wedges
Camarones a La Plancha
Eight grilled butterflied shrimp in the shell. Served on a bed of rice with melted cheese, lettuce, sautéed scallions, tomatoes, bell peppers and mushrooms
White Wine Filet
Mahi-mahi white fish filet with fresh grilled shrimp, mushrooms and spinach in a delicious white wine sauce. Served over mashed potato
Camarones a La Playa
Sautéed shrimp with mushrooms, onions, green peppers on a bed of rice with Monterey cheese, garnished with tomatoes and avocado
Arroz Cancun
Sautéed shrimp, chicken tender strips and sliced top sirloin steak with vegetables. Topped with cheese dip. Served over a bed of rice
Branford Chimichanga
Rolled fried flour tortilla filled with shrimp, crab meat, sautéed onions and fresh tomatoes. Topped with delicious cheese dip sauce and avocado. Served with rice and beans
Combo 3
Chile relleno (cheese only) or chimichanga with one enchilada. No substitutions
Combo 4
1 enchilada and 2 tacos
Combo 5
Enchilada, taco and pork tamale
Combo 6
Enchilada, pork tamale and chili relleno (only cheese)
Combo 7
2 burritos (8" flour tortillas)
Combo 1
Chimichanga (topped with lettuce, guacamole, tomato and sour cream)
Combo 2
Pick two: enchilada, taco, and tostada
Barbacoa
A very popular dish made of lamb shank slowly cooked to perfection. Served with chickpeas consommé, fresh lime, onion, cilantro and warm tortillas
Dos Compadres
Charbroiled skirt steak with marinated grilled chicken breast accompanied with rice, beans and cactus salad
Tres Amigos
Charbroiled steak with grilled juicy chicken breast accompanied by butterflied shrimp, sautéed mushrooms, onions and peppers. Served with rice, beans and cactus salad
Guacamole's Special
Marinated rib-eye with refried black beans, fried plantains with crème fraiche and freshly made guacamole
Oaxaca's Special
14 oz of chunked rib-eyed steak. Over a bed of freshly made guacamole. Garnished with red pickled onion. Served with warm tortillas. A must try!
Mojarra a La Diabla
Whole fried fish bathed in flavorful diabla salsa. Served with white rice, Mexican potato fries and fresh salad
Snapper Al Mojo De Ajo
$29.00
Delicious fried whole red snapper marinated in garlic sauce. Served with white rice, Mexican potatoes and fresh salad
Seafood Special
Grilled fish fillet and chopped octopus. Topped with pico de gallo and four garlic butterflied shrimp. This dish is garnished with Mexican-style potatoes and rice combining the best of west coast Mexico
20 Tacos Street Tacos Tray
$70.00
Mexican street style tacos with the meat of your choice: asada, pastor, chorizo and chicken. Served with onions, cilantro, salsas and lime on the side
30 Tacos Street Tacos Tray
$105.00
Cielo, Mar Y Tierra
$47.00
Bursting hot lava rock filled with a combination of grilled steak, chicken, shrimp, pastor pork, Mexican sausage, grilled cactus and pork rinds over melted cheese and house salsa. Served with warm tortillas and charro bean soup
Parrillada Mar Y Tierra
$95.00
Our latest creation is a mouthwatering combination of shrimp, mussels, octopus, scallops, grilled steak, chicken, Mexican sausage, cactus, pastor marinated pork, panela cheese and bacon wrapped jalapeños. Served with rice, beans and warm tortillas. For 3 p
Rice & Bean Side
$8.99
Mexican-style rice paired with refried pinto beans, often garnished with cheese or pico de gallo.
Sour Cream
$2.99
Creamy and tangy sour cream, typically served as a smooth accompaniment to enhance the flavors of Mexican dishes.
Cactus Salad Side
$4.99
Sliced cactus paddles, pico de gallo, fresh cheese, and avocado slices typically combined for a refreshing side dish.
Cheddar Cheese
$2.95
Shredded cheddar cheese, typically served as a side, adds a rich and creamy texture to complement your meal.
Flour Tortillas (Harina)
$2.00
Soft, hand-rolled flour tortillas, known as tortillas de harina in Spanish, typically accompany a variety of Mexican dishes.
Corn Tortillas (Maiz)
Hand-pressed corn tortillas, typically made from masa harina, are a staple in traditional Mexican cuisine.
Guacamole Side
$5.00
Mashed avocado typically includes cilantro, onion, jalapeño, and lime juice.
Pico de Gallo
$3.95
Freshly chopped tomatoes, onions, cilantro, and jalapeños mixed with lime juice, creating a classic Mexican salsa known as pico de gallo.
Cheese Dip Sauce
$6.95
A smooth blend of melted cheeses, typically seasoned with traditional Mexican spices, ideal for dipping tortilla chips.
Mole Sauce
$4.00
Mole sauce is a rich, thick blend typically featuring toasted chilies, cocoa, almonds, onions, garlic, and bread, embodying traditional Mexican flavors.
Lettuce
Lettuce, typically accompanied by tomatoes, onions, and cheese, creating a simple and refreshing side dish.
Avocado slices
$4.95
Freshly sliced avocado, typically served on a bed of lettuce and tomato.
French Fries
$6.00
Deep-fried golden potatoes, typically seasoned, offering a crispy texture and classic accompaniment.
Side of Steak
$7.00
Grilled steak typically marinated with spices, served as a savory accompaniment to your meal.
Side Grilled Chicken
Grilled chicken marinated with spices, typically accompanied by fresh ingredients like pico de gallo or avocado.
Fried Plantains
Deep-fried plantains, typically sweet and golden brown, often complemented by a sprinkle of cinnamon sugar or a drizzle of crema.
Chipotle Sauce
A creamy blend of chipotle peppers with mild heat, typically used to enhance burritos, tacos, tortas, nachos, and fries.
Chiles Toreados
Grilled or fried jalapeños typically served with sautéed onions, a splash of lime, and a hint of salt.
Tostadas
Crispy corn tortillas topped with refried beans, lettuce, tomatoes, cheese, and sour cream.
Monterey Jack Cheese
Shredded Monterey Jack cheese, typically used as a side, offering a mild and creamy addition to complement your meal.
Pickled Jalapenos
Pickled jalapeños typically include whole peppers, carrots, and onions marinated in vinegar and spices for a tangy and spicy side dish.
Side Tomato
$3.00
Chopped tomatoes, often accompanied by onions, cilantro, and lime, offering a refreshing and simple addition to any meal.
Celery
$1.99
Fresh celery sticks typically accompanied by a light dressing or dip, offering a crisp and refreshing addition to your meal.
Carrots
Pickled carrots, known as zanahorias en vinagre, typically feature a tangy blend of vinegar and spices, offering a classic Mexican side dish experience.
Ranchero Cheese Side
A side of ranchero cheese typically features a blend of melted cheeses, often combined with tomatoes and chili peppers for a mild, savory complement to your meal.
Fresh Jalapenos
Fresh jalapeños typically include crisp and spicy slices, ideal for adding a kick of heat to your meal.
Chile Relleno A la carta
A battered poblano pepper stuffed with cheese and topped with ranchera sauce.
Enchilada A la Carta
$3.99
Choice of cheese, chicken, ground beef, or shredded beef wrapped in a corn tortilla with sauce.
Taco A la Carta
Choose protein: Ground Beef, Chicken, Shredded Beef, Cheese, or No Meat. Served in a hard or soft taco shell.
Tamale
Fresh corn masa filled with shredded pork, wrapped in a corn husk, and typically topped with red sauce and cheese.
Burrito A la Carta
$8.00
Choice of chicken, beef, cheese, or beans.
Side of Shrimp
$7.95
Grilled shrimp typically seasoned and prepared on skewers, offering a savory addition to your meal.
White Rice Side
$5.99
Steamed white rice, typically featuring a hint of lime and cilantro, offering a simple and versatile accompaniment to any meal.
House Salsa
$5.00+
Fresh salsa available in 8oz, 16oz, or 32oz sizes.
Chips
$6.00+
Crispy tortilla chips available in two convenient sizes: Small Bag or Large Bag.
Mexican Rice
White rice cooked with tomatoes, onions, garlic, and Mexican spices.
Refried Beans
Mashed pinto beans typically fried and seasoned, often topped with cheese for added flavor.
Misc Container
$0.30
A versatile storage option, typically used for holding various food items, keeping them fresh and organized.
Bag Fee
$0.10
A small charge typically applied to cover the cost of packaging materials.
No Guacamole
This dish omits guacamole, typically a blend of mashed avocados, lime juice, onions, cilantro, and tomatoes, often used as a topping or dip in Mexican cuisine.
No Sour Cream
This dish excludes sour cream, typically used for adding tangy creaminess to tacos, nachos, or baked potatoes.
No Pico de Gallo
A dish excluding the typical ingredients of pico de gallo, such as tomatoes, onions, cilantro, and jalapeños, often mixed with lime juice.
No Pickle Onion
Omit pickled onions typically marinated in lime juice, offering a milder flavor profile.
No Beans
Excludes beans typically found in Mexican dishes, such as refried or whole pinto beans, often prepared with spices, cheese, or onions.
No Rice
This dish excludes rice, typically focusing on ingredients like vegetables, beans, or proteins, commonly featured in Mexican cuisine.
No Lettuce
This dish excludes lettuce, typically featuring other fresh ingredients like tomatoes, onions, cheese, and sour cream to complement your meal.
No Tomato
This dish excludes tomatoes, focusing on other classic Mexican flavors typically found in the cuisine.
No Bell Peppers
This dish omits bell peppers, typically used in Mexican cuisine, allowing other flavors to shine.
No Caramelized Onion
This option excludes caramelized onions, typically used to add a sweet, tangy flavor and soft texture to various dishes.
No Radish
This dish excludes radish, typically used in Mexican cuisine for added crunch and flavor.
No Cilantro
This dish omits cilantro, a commonly used aromatic herb in Mexican cuisine, typically known for its bright, citrusy flavor.
No Cheese
This modification removes cheese from your selected dish, typically leaving other ingredients intact.
No Dairy
Excludes dairy products typically found in Mexican dishes, such as cheese, crema, or sour cream.
No Mushrooms
Excludes mushrooms from your dish, typically includes other ingredients like onions, tomatoes, and cheese, commonly found in Mexican cuisine.
No Butter
Typically excludes butter in its preparation, allowing for a lighter version of traditional Mexican dishes without altering the core flavors.
Allergy Alert
Please inform us of any allergies when placing your order, as our kitchen may contain allergens like nuts or dairy.
Shellfish Allergy
This dish modification caters to those with a shellfish allergy, ensuring no shellfish ingredients are included.
Nut Allergy
This dish is designed to accommodate nut allergies, typically excluding ingredients that contain nuts.
Gluten Allergy
This dish is designed for those with a gluten allergy. Please note that while it does not include gluten, our kitchen is not gluten-free.
Gluten Free
Gluten-free option typically includes ingredients like corn tortillas, rice, beans, guacamole, and pico de gallo, adhering to a Mexican culinary style.
Don't Make
This dish is not intended for preparation or serving.
To Go
Typically includes a convenient packaging for easy transport, allowing you to enjoy your meal on the go.
Kid's Taco
$9.95
Soft shell taco typically filled with chicken or ground beef, lettuce, cheese, and tomatoes.
Cheeseburger
Grilled burger patty with cheese, typically served in a bun, often accompanied by lettuce, tomato, and a side of fries.
Kid's Enchilada
A rolled tortilla typically filled with cheese, chicken, or beef, covered in enchilada sauce, and paired with rice and beans.
Grilled Cheese
$8.95
Toasty sandwich with melted American cheese between slices of white bread, typically enjoyed by kids.
Kid's Cheese Quesadilla
Flour tortilla filled with melted cheese, commonly featuring a blend of jack and cheddar cheeses.
Kid's Nachos
Corn tortilla chips typically topped with melted cheese and beans.
Kid's Burrito
Flour tortilla typically filled with rice, beans, and cheese.
Chicken Tenders
Breaded and fried chicken tenders, typically served with french fries, offering a simple and familiar option for young diners.
Arroz Con Pollo
Grilled chicken strips served on a bed of Mexican rice, typically topped with melted cheese and accompanied by a blend of fresh vegetables.
Camarones Playa Lunch
Sautéed shrimp with mushrooms, onions, and bell peppers on a bed of rice, topped with cheese sauce and garnished with tomatoes and avocado slices.
Crisp lettuce, ripe tomatoes, cheese, and choice of protein—chicken, beef, or beans. Served in a crunchy tortilla bowl.
Shrimp Caesar Salad Lunch
Romaine lettuce tossed in Caesar dressing with grilled shrimp, croutons, parmesan cheese, tomatoes, and avocados.
Lunch Quesadilla
Grilled flour tortilla typically filled with cheese, sautéed onions, bell peppers, and meats, offering a classic Mexican lunch experience.
Chilaquiles
Crispy corn tortilla chips sautéed in red or green salsa, topped with cheese, sour cream, and a fried egg.
Lunch Combo
Burrito with ground beef, enchilada, and a side of Mexican rice and refried beans, offering a classic taste of Mexican lunch.
Lunch Fajitas
$16.95+
Warm tortilla wraps with your choice of protein, including chicken, steak, or shrimp, served with classic fajita accompaniments.
Huevos Rancheros
Ranch-style eggs with Mexican sauce, typically accompanied by rice, beans, and tortillas.
Huevos con Chorizo
Scrambled eggs mixed with Mexican chorizo, typically served with rice, beans, and tortillas.
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