Downunder

Ranch cup

$0.50

House-made ranch dressing typically includes buttermilk, mayonnaise, sour cream, and a blend of herbs and spices.

Blue cheese cup

$0.50

Creamy blue cheese typically served in a small cup, ideal for dipping or adding a tangy kick to your meal.

12 Oz Ribeye Steak

$25.00

Served with garlic parmesan mashed potatoes, roasted veggies. *Cooked medium rare. “Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.”.

Charcuterie Board

$17.00+

Weekly selection of imported meats & cheeses, pickled veggies, stone ground mustard. Served with garlic naan. Individual size charcuterie board also available.

Oven Roasted Wings

$11.00+

Korean, buffalo, naked truffle parmesan, honey habanero, thai chili, taco rub, ghost pepper.

Butter Chicken

$18.00

Slow roasted chicken in a creamy ginger curry sauce with jasmine rice and garlic naan.

Golden Hummus

$16.00

Creamy Greek hummus, white truffle oil, cucumber, fresh made tabouli and garlic naan.

Down Under Salad or Half Salad

$10.00+

Fresh spring mix tossed with lemon juice, rosemary oil, parm roasted edamame, pickled vegetables, and mozzarella. Dressings: ranch, blue cheese, Italian, balsamic add blackened chicken or blackened shrimp with an extra charge.

Caribbean Jerk Pork Ribeye

$28.00

Served with chorizo dirty rice and shaved truffle brussels, topped with mango and birds eye chutney. Cooked Medium for the ultimate flavor.

Parmesan Pretzel Logs

$13.00

6 parmesan pretzel logs with house queso.

Chicken & Waffle Wings

$16.00

Belgium waffle, 5 wings, and sweet tea syrup.

Street Tacos

$15.00

4 tacos: chicken, beef, shrimp, philly cheesesteak or black bean with queso, pico, and tortilla strips.

Naanzza Pizza on Naan Bread

$17.00

Margherita, butter chicken, philly cheese steak, BBQ chicken, Korean BBQ, meat pie.

Downunder Dip

$12.00

House queso, meat pie filling, pico, tortilla chips.

Caesar Salad Full or Half

$15.00

Romaine, parmesan, and croutons add blackened chicken or blackened shrimp: with an extra charge.

Brisket burger or Downunder Style or Classic Smashburger

$15.00+

Downunder style (or dressed) brisket short rib patty, house queso, chipotle sweet chili sauce, fresh pico, and tortilla strips. Comes with choice of side. Substitute Black bean patty or chicken breast. Add bacon: with an extra charge. Classic Smashburger caramelized onions & jalapeños, american cheese, and smash sauce. Comes with choice of side. Black bean patty or chicken breast: add pork belly with an extra charge.

"The Classic" Meat Pie

$15.00

Traditional, philly cheesesteak butter chicken, Jamaican, black bean. Comes with choice of side. Make it a peak pie! With an extra charge topped with creamy mashed potatoes, Aussie rissoles, savory gravy, and parmesan roasted edamame.,.

Turnover

$8.00

Berry compote, fruit, ice cream.

Banana Fosters Cheesecake

$10.00

Bananas Foster Giant Cheesecake – rich, creamy cheesecake topped with warm caramelized bananas and a buttery rum sauce. It’s decadent, dreamy, and BIG enough to share (or not )

Churro Pretzels

$7.00

Fried dough shaped like pretzels, typically coated in cinnamon sugar.

Kimchi

$6.00

Traditional fermented Korean side dish, bursting with spicy and tangy flavors.

Zapp's Chips

$3.00

Louisiana kettle-cooked potato chips, typically featuring flavors like salt & vinegar, BBQ, and Voodoo.

Downunder Mac and Cheese

$8.00

Macaroni typically with a creamy cheese sauce, baked and topped with panko breadcrumbs.

Garlic Parmesan Mashed Potatoes & Gravy

$6.00

Mashed potatoes blended with garlic and parmesan, topped with savory gravy.