Full menu
Vietnamese Handroll
$20.80
Shrimp, chicken, lettuce, carrots, cilantro, mint leaves and rice vermicelli, wrapped in fresh rice paper, served with Vietnamese dipping sauce.
Lettuce Wraps
$23.70
Ground chicken and vegetables, served with a side of lettuce, crispy noodles and house special sauce.
Crispy Spring Roll
$18.50
Glass noodles and vegetables, wrapped in spring roll skin, deep-fried, served with sweet and sour sauce.
Royal Crab Rangoon
$18.00
Wonton skin stuffed with imitation crabmeat and cream cheese, deep-fried, served with sweet and sour sauce.
Fried Tofu
$16.25
Deep-fried tofu, served with crushed peanuts in sweet and sour sauce.
Gyoza
Chicken and vegetable pot stickers, deep-fried and topped with house sauce.
Edamame
$11.00
Boiled soybeans in the pod.
House Wonton
$16.50
Ground chicken wontons with vegetables and shrimp.
Egg Flower
$14.25
Tofu, peas, carrots and egg in a thickened chicken broth.
Vegetables
$13.95
Clear broth soup with assorted vegetables.
Tom Yum Koong
Thai style hot and sour soup with shrimp, mushrooms, thai herbs, lime juice and fresh chili. Spicy can be prepared as mild, spicy, or very spicy.
Tom Yum Kai
$15.75
Thai style hot and sour soup with chicken, mushrooms, thai herbs, lime juice and fresh chili. Spicy can be prepared as mild, spicy, or very spicy.
Red Curry
$25.00
Red chili paste, bamboo shoots, green beans, bell pepper and thai basil with coconut milk. Spicy can be prepared as mild, spicy, or very spicy.
Yellow Curry
Yellow curry paste, onion, carrots and potatoes with coconut milk. Spicy can be prepared as mild, spicy, or very spicy.
Green Curry
Green chili paste, eggplant, green beans, bell pepper and thai basil with coconut milk. Spicy can be prepared as mild, spicy, or very spicy.
Pad Thai
$22.95
Rice noodles stir-fried with egg, seasoned tofu, bean sprouts and green onion. Choice of chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
Pad Kee Mao
$22.50
Pan fried flat rice noodles with egg, onion, bell pepper and thai basil leaves. Choice of chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
Pad See-Ew
Pan fried flat rice noodles with egg, Chinese broccoli and soy sauce. Choice of chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
Chow Mein
Pan fried egg noodles with garlic, onion, carrots and cabbage. Choice of chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
Spaghetti Kee Mao
Pan fried spaghetti with onion, bell pepper and thai basil leaves. Choice of chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
Cashew Nut Chicken
$25.95
Stir-fried chicken with garlic, bell pepper, carrots and onion.
Orange Chicken
$28.50
Deep-fried chicken breast, topped with roasted sesame seeds.
Assorted Vegetables
$21.75
Mixed vegetables sautéed with our special sauce. Choice of chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
Stir-Fried Green Beans
$22.45
Fresh green beans with sweet radish, carrots and onion in a brown garlic sauce. Choice of chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
Eggplant with Thai Basil
Stir-fried eggplant with ground chicken, vegetables, bell pepper, onion and thai basil.
Stir-Fried Broccoli
Sautéed American broccoli and carrots with oyster sauce. Choice of chicken, pork, tofu, vegetables, add $ 2.00 for beef, shrimp or fish.
Stir-Fried Tofu
Sautéed sweet radish, onion, carrots and green onion in a brown garlic sauce. Choice of chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
Thai Basil
$22.25
Stir-fried onion, bell pepper, and thai basil in a garlic sauce. Choice of ground chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
Teriyaki Chicken
$22.75
Grilled marinated chicken in our house sauce sprinkled with roasted sesame seeds.
Spicy Fish
Stir-fried fillet of sole with onion, bell pepper and thai basil.
Luc Lac
$33.75
Stir-fried cubed rib-eye steak with garlic and black pepper, served on bed of lettuce, onion, cilantro and tomatoes.
Crispy Beef
$30.50
Deep-fried beef with special sauce, served with steamed broccoli.
Spicy Garlic Shrimp
Deep-fried shell on shrimp, stir-fried with garlic and chili, topped with crispy basil. Spicy can be prepared as mild, spicy, or very spicy.
Tropical Salmon
Grilled salmon topped with fresh mango, tomatoes, onion, cilantro, special sauce, served on a bed of fresh spinach.
Chinese Chicken Salad
Lettuce, shredded chicken, green onion, cilantro, purple cabbage and carrots tossed with our house dressing, sprinkled with roasted sesame seeds and crispy noodles.
Fried Rice
$20.75
Egg, Onion, Peas & Carrots.
Drunken Fried Rice
Egg, Thai spices, onion, bell pepper and Thai basil.
Pineapple Fried Rice
$27.95
Chicken, pork, shrimp, pineapple, raisins, egg, onion and curry powder, topped with cashew nuts.
Peanut Sauce
$4.60
A rich blend of ground peanuts typically includes coconut milk, spices, and a hint of sweetness, creating a smooth and versatile sauce.
Salad Dressing
$4.00
A blend of ingredients, typically served as a complement to enhance the flavors of various salads.
Steamed Vegetables
$9.75
Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
Sweet & Sour Sauce
$3.00
A tangy blend of sugar, vinegar, and select fruit juices, designed as an ideal accompaniment for dipping appetizers or enhancing main dishes.
Steamed Rice (Small)
$3.25
A small portion of steamed white rice, typically served as a simple and light accompaniment to a variety of dishes.
Side Salad
$8.45
Fresh Green Salad: A Crisp, Refreshing Side Dish
Sweet Sticky Rice with Mango
$15.25
Sliced ripe mango paired with sweet sticky rice, garnished with toasted mung beans and a drizzle of coconut milk.
Roti
$7.75
Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.
Thai Iced Tea
$5.50
A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
Iced Tea
$5.25
Raspberry, peach or blackberry.
Soda
$3.60
Choose a flavor.
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