Full menu
Tostoncitos Marineros / Marineros Fried Green Plantains
$14.00
Crispy fried green plantains paired with a savory shrimp and vegetable medley in a rich, creamy sauce, accompanied by a side of fresh guacamole.
Chicharrón Con Arepa / Pork Rinds and Arepa
$8.00
Crispy pork rinds paired with a soft arepa, served with a wedge of lime.
Empanadas De Carne / Beef Turnovers
$2.00
Cubitos en Queso Frito Con Salsa De Piña / Fried Cheese Cubes with Pineapple Sauce
$7.50
Tostoncitos Rancheros / Ranch Fried Green Plantains
$12.00
Crispy green plantain slices topped with mashed avocado and a savory tomato-based salsa.
Palitos De Queso / Cheese Sticks
$7.00
Cheese sticks wrapped in a lightly crisp, Latin American-style dough, typically served with a selection of dipping sauces.
Yuca Frita / Fried Cassava
$5.50
Crispy fried cassava sticks, golden and crunchy on the outside with a tender interior.
Tostones / Fried Green Plantains
Crisp Tostones: Savory Twice-Fried Green Plantains, Perfectly Golden.
Tostoncitos Con Guacamole / Fried Green Plantains with Guacamole
$9.50
Fried green plantains served with a side of homemade guacamole, typically includes mashed avocado, onions, tomatoes, and cilantro.
Arepa Con Queso / Arepa with Cheese
$5.00
Libre de Gluten / Glugen Free
Tostoncitos Con Hogao / Fried Green Plantains with Hogao
Fried green plantains served with hogao, a traditional Colombian sauce made from tomatoes, onions, and seasonings.
Chorizo Con Arepa / Arepa with Mexican Sausage
$6.50
Grilled Mexican sausage served alongside a traditional cornmeal arepa.
Papitas Criollas / Creole Fries
Golden, bite-sized creole potatoes, typically accompanied by a spicy hot sauce.
Huevos De Codorniz / Quail Eggs
Quail eggs, typically served as a delicately prepared antojito, featuring a unique presentation that highlights the eggs' natural flavors.
Papitas a La Francesa / French Fries
French fries, typically served as a crispy and golden side, often accompanied by a variety of condiments for dipping.
Arepa Con Guacamole Carne / Beef Arepa with Guacamole
$15.00
Grilled corn patty filled with seasoned beef and topped with homemade guacamole.
Arepa Con Guacamole Pollo Desmechado / Shredded Chicken Arepa with Guacamole
Corn arepa filled with shredded chicken and topped with freshly made guacamole.
Calentado Especial
$20.00
Arroz revuelto con frijoles acompañado con huevos a su gusto, arepa con queso, y chocolate.
Carne Asada Con Arepa / Arepa with Grilled Steak
$14.50
Grilled steak served with a traditional corn cake.
Huevos Pericos / Perico Eggs
$8.50
Huevos revueltos con tomate y cebolla / Scrambled eggs with tomato and onions
Huevo Con Todo Pericos / Eggs with Everything Pericos
$10.00
Jamón, maicitos y queso / Ham, maicitos and cheese
Arroz Revuelto / Scrambled Rice
$10.50
Con huevo y papitas / With egg and chips
Huevos Rancheros / Ranch Eggs
Huevos revueltos con salchichas / Scrambled eggs with sausage
Chocolate
$4.50
Traditional Latin American hot chocolate, often accompanied by a selection of breads for dipping.
Aguapanela / Waterpanela
$4.00
A traditional Latin American beverage made by dissolving unrefined cane sugar in hot water, often enjoyed for its simplicity and sweetness.
Buche Con Arepa / Arepa with Pork Stomach
$15.50
Corn arepa served with tenderly cooked pork stomach, a traditional Latin American breakfast staple.
Huevo Con Todo Revueltos / Eggs with Everything Revueltos
Bandeja Paisa / Paisa Platter
$19.00
Carne asada, chicharrón, huevo frito, frijoles, arroz, plátano maduro y arepa / Grilled steak, pork rinds, fried egg, beans, rice, fried sweet plantain and arepa
Picada / Platter
$47.00
Carne asada de cerdo, res y pollo, chorizo, chicharrón, tostones, papa criolla yuca y queso / Grilled pork, beef and chicken, Mexican sausage, pork rinds, fried green plantains, creole potato, cassava and cheese
Bandeja Peñol / Peñol Platter
$22.00
Bandeja paisa con chorizo / Paisa platter with Mexican sausage
Cazuela Paisa / Paisa Casserole
$18.00
Frijoles, chicharrón, chorizo, plátano maduro, maicitos, aguacate y ripio de papa. Acompañada con arroz y huevo / Beans, pork rinds, Mexican sausage, fried sweet plantain, maicitos, avocado potato ripio. With rice and eggs.
Carne Asada / Grilled Steak
Servida con frijoles, arroz, ensalada y maduros / With beans, rice, salad and fried sweet plantain
Bistec a Caballo / A Caballo Steak
Bistec con guiso de tomate y cebolla, cubierto con dos huevos fritos servidos con arroz, frijoles, ensalada y plátano maduro / Steak with tomato and onion stew, with two fried eggs, beans, salad and fried sweet plantain
Churrasco / Skirt Steak
$25.00
Servido con arroz frijoles y papitas fritas / With rice, beans and french fries
Cazuela Peñol / Peñol Casserole
$19.50
Frijoles, chicharrón, carne desmenuzada, chorizo, plátano maduro, ripio de papa, maicitos, aguacate, acompañada de arroz y huevo / Beans, pork rinds, shredded beef, Mexican sausage, fried sweet plantain, potato ripio, maicitos, avocado with rice and eggs
Carne Encebollada / Steak and Onions
$21.00
Servido con arroz, frijoles, ensalada y tostones / Served with rice, beans, salad and fried green plantains
Picadillo De 3 Carnes / 3 Meat Ground Beef
Trozos de pollo res y cerdo / Chicken, beef and pork chunks.
Churrasco a La Barbacoa / BBQ Skirt Steak
$28.00
Con barbacoa, frijoles, arroz, papas fritas y ensalada / With BBQ, beans, rice, french fries and salad
Parrillada / Barbecue
Carne de res, pollo, cerdo, chorizo, papa criolla, yuca, arroz y frijoles / Beef, chicken, pork, Mexican sausage, creole potato, cassava, rice and beans
Carne en Crema / Beef with Cream
Servida con arroz ensalada y tostones / With rice, salad and fried green plantains
Lomo Salteado / Sautéed Tenderloin
Servido con arroz, frijoles, ensalada y tostones / With rice, beans, salad and fried green plantains
Picadillo De Res Con Camarones / Ground Beef with Shrimp
$24.00
Trozos de carne salteados y camarones con tomate, cebolla y pimientos verdes y rojos / Beef chunks sautéed with shrimp, tomato, onions and green and red bell peppers
Picadillo De Res / Ground Beef
Trozos de carne de res con tomate, cebolla y pimientos verdes y rojos / Beef chunks with tomato, onions and red and green bell peppers
Lomo De Cerdo / Pork Loin
Con arroz, frijoles, ensalada y maduro / With rice, beans, salad and fried sweet plantain
Salmón Marinero / Marinero Salmon
$27.00
Tender salmon fillet topped with a creamy sauce and garnished with succulent shrimp.
Salmón a La Plancha / Grilled Salmon
Grilled salmon garnished with lime, served with fried plantains, fresh salad with tomato and cucumber slices, and mandarin orange segments.
Churrasco Marinero / Marinero Skirt Steak
$26.00
Skirt steak with seafood hints. Options include thick or thin cuts.
Cazuela Al Ajillo / Casserole in Garlic Sauce
Seafood casserole in a rich garlic sauce, featuring tender shrimp and fish pieces, garnished with fresh herbs.
Filete Marinero Con Camarones / Marinero Fillet with Shrimp
Grilled fish fillet typically served with shrimp, often prepared with a blend of Latin American herbs and spices.
Arroz Con Camarones / Rice with Shrimps
Servido con ensalada y tostones / With salad and fried green plantains
Arroz Marinero / Marinero Rice
Arroz mixto con verduras y mariscos / Mixed rice with vegetables and seafood
Camarones Apanados / Breaded Shrimp
$20.50
Estos platos son servidos con arroz, ensalada y papas fritas / With fries, salad and rice
Filete Apanado / Breaded Fillet
Breaded fish fillet, typically prepared by coating in breadcrumbs and frying until golden.
Filete a La Plancha / Grilled Fillet
Grilled fillet, typically seasoned and cooked to perfection on a hot grill, often accompanied by a light, savory sauce.
Filete a La Plancha en Crema De Champiñones / Grilled Fillet in Mushrooms Sauce
Servido con arroz ensalada y tostones / With rice, fried green plantains and salad
Crema De Camarones / Shrimp Cream
Shrimp cream soup typically includes a smooth, rich blend of shrimp and cream, often complemented by a base of onions, garlic, and spices.
Paella De Mariscos / Seafood Paella
A vibrant mix of shrimp, mussels, and calamari with saffron-infused rice, peas, and bell peppers, garnished with crispy plantain chips.
Ceviche De Camarones / Shrimp Ceviche
$16.00
Shrimp marinated in lime juice, typically includes onions, cilantro, and tomatoes. Often served with slices of avocado and a touch of chili for seasoning.
Ceviche Mixto / Mix Ceviche
A medley of seafood marinated in lime juice, typically includes red onions, cilantro, and various peppers.
Trucha Marinera Con Camarones / Marinera Trout with Shrimp
Trucha marinera con camarones typically features trout and shrimp, often prepared in a seafood sauce, hinting at a blend of maritime flavors.
Trucha Frita / Fried Trout
$23.00
Fried trout, typically served with a selection of traditional accompaniments that may include rice and vegetables.
Trucha en Crema / Trout with Cream
Trout cooked in a delicate cream sauce, typically includes a blend of herbs and spices to enhance the flavor.
Trucha Al Ajillo / Trout in Garlic Sauce
$24.50
Trout delicately cooked in a savory garlic sauce, embodying the essence of Latin-American seafood traditions.
Lomo Marinero / Marinero Loin
Lomo marinero combines tender loin with a selection of seafood, typically simmered in a savory sauce, embodying the essence of Latin American coastal cuisine.
Filete Al Ajillo / Fillet in Garlic Sauce
Seafood fillet gently cooked in a rich garlic sauce, typically accompanied by subtle herbs and spices.
Filete Gratinado / Gratened Fillet
Fish fillet topped with a golden, melted cheese crust, typically includes a blend of herbs and spices to enhance the flavor.
Filete a La Primavera / Spring Fillet
Arroz y ensalada yuca y papa / Rice, salad, cassava and potato
Pargo
$42.00
Grilled red snapper typically served with a garlic sauce and topped with grilled onions.
Camarones Al Ajillo / Shrimp in Garlic Sauce
Shrimp sautéed in a rich garlic sauce, typically accompanied by a hint of white wine and olive oil.
Cazuela De Mariscos / Seafood Casserole
Estos platos son servidos con arroz y tostones / With rice and fried green plantains
Con Carne Asada / With Grilled Steak
Servida con frijoles arroz ensalada y maduros / with beans rice salad and fried sweet plantain
Tostón Vegetariano / Vegetarian Toston
Guacamole, tomate, maíz, champiñones lechuga en juliana, aguacate y salsa agridulce, con arroz / Guacamole, tomato, corn, mushrooms, chopped lettuce, avocado, bittersweet sauce and rice
Con Camarones a La Plancha / With Grilled Shrimp
Grilled shrimp, choice of fresh salad or mixed vegetables.
Paella Vegetariana / Vegetarian Paella
Mezcla de arroz con vegetales mixtos / Rice with mixed vegetables
Con Pollo a La Plancha / With Grilled Chicken
Servido con arroz frijoles ensalada y tostones / with rice beans salad and fried green plantains
Con Salmón / With Salmon
$18.50
Salmon served with choice of fresh salad or sautéed vegetables.
Filete De Pescado a La Plancha / Grilled Fish Fillet
$16.50
Grilled fish fillet served with choice of side: fresh salad or sautéed vegetables.
Sopa De Mondongo / Mondongo Soup
Con complemento el día / With daily side
Sancocho De Res / Beef Sancocho
Con arroz y ensalada / With rice and salad
Sopa De Pescado / Fish Soup
Con arroz ensalada y tostones / With rice, salad and fried green plantains
Tostón Con Carne Asada / Fried Green Plantains with Grilled Steak
Grilled steak atop fried green plantains, topped with a savory tomato-based sauce, served with a side of fresh cabbage slaw.
Tostón Ranchero / Ranch Fried Green Plantains
Con salchicha y pollo desmenuzado . / With sausage and shredded chicken
Toston Penol
Servido con arroz y ensalada
Tostón Con Pollo Desmenuzado / Fried Green Plantains with Shredded Chicken
Fried green plantains topped with tender shredded chicken, typically accompanied by a selection of sauces to enhance the flavors.
Toston Marinero / Marinero Fried Green Plantains
Con camarones, arroz y ensalada / With shrimp, rice and salad
Tostón Con Carne Desmechada / Fried Green Plantains with Shredded Beef
Fried green plantains topped with tender shredded beef, typically accompanied by a selection of Latin American sauces.
Tostón Con Pollo / Fried Green Plantains with Chicken
Fried green plantains topped with seasoned chicken, often accompanied by a selection of sauces.
Pollo De La Casa / House Chicken
Champiñones, maicitos, tocineta y tomáticos / Mushrooms, maicitos, bacon and tomato
Arroz Con Pollo / Chicken with Rice
$17.00
Arroz mezclado con verduras y pollo, servido con ensalada y plátanos maduros . / Rice with vegetables and chicken with salad and fried sweet plantain
Pollo a La Plancha / Grilled Chicken
Servido con arroz, frijoles, ensalada y tostones / With rice, beans salad and fried green plantains
Pollo en Champiñones / Chicken with Mushrooms
Servido con arroz, tostones y ensalada / With rice, fried green plantain and salad
Picadillo De Pollo / Ground chicken
Con arroz, frijoles, ensalada y tostones / With rice, beans, salad and fried green plantains
Pollo Apanado / Breaded Chicken
Servido con arroz, papas fritas y ensalada / With rice, french fries and salad
Pollo Gratinado Con Champiñones / Gratened Chicken with Mushrooms
Servido con papas a la francesa y ensalada / With french fries and salad
Lengua a La Criolla / Creole Tongue
Beef tongue prepared in a traditional Creole sauce, typically includes a blend of tomatoes, onions, and bell peppers.
Posta a La Criolla / Creole Posta
Beef round steak stewed with a blend of Creole spices and vegetables, typically served with a rich, savory sauce.
Sobrebarriga a La Criolla / Upper Belly Creole
Sobrebarriga a la criolla typically includes flank steak simmered in a rich creole sauce accompanied by potatoes and cassava.
Posta a La Plancha / Grilled Creole
Grilled beef seasoned with a blend of Creole spices, typically includes a savory sauce infused with Latin American herbs.
Lengua a La Plancha / Grilled Tongue
Grilled beef tongue, often served with a variety of Latin American spices and herbs.
Fingers de Pollo / Chicken Finger
Con papitas / With chips
Salchipapa / Sausage with French Fries
Con huevos de codorniz / With quail eggs
Mazamorra
Traditional Latin-American corn-based beverage, offered in grande and pequeña sizes.
Jugos Naturales en Leche
Sodas
$3.00
Selection of Latin-American sodas including Colombian, apple, grape, red cola, and more. Options include Coca Cola, Diet Coke, Canada Dry.
Café De Caramelo / Caramel Coffee
Espresso coffee gently blended with caramel, offering a sweet twist on a traditional favorite.
Pony Malta
$3.50
A Colombian non-alcoholic beverage traditionally made from malt, offering a sweet taste often compared to molasses.
Jugos Naturales en Agua / Natural Juices with Water
Natural juices diluted with water, available in a variety of flavors including soursop, lulo, blackberry, papaya, orange, tree tomato, passion fruit, guava, pineapple, and strawberry.
Té De Frutas Naturales / Natural Fruits tea
Steeped in a blend of natural fruits, this tea offers a soothing and aromatic experience, typically featuring a mix of seasonal selections.
Churros
Postre De Las Tres Leches / Three Milks Cake
$6.00
A sponge cake soaked in a harmonious blend of evaporated milk, condensed milk, and heavy cream, typically garnished with a light whipped topping.
Tiramisu
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
Flan De Caramelo / Caramel Flan
Sweet baked custard with a smooth caramel glaze.
Breva Con Queso / Brava with Cheese
Breva con queso combines sweet figs with a complementing cheese, offering a balance of flavors in this traditional Latin American dessert.
Arequipe
$1.75
A Latin American pastry typically consisting of a smooth, creamy caramel spread derived from slowly cooked milk and sugar.
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