Full menu
Maki Roll Combo
$16.80
Choose two.
Sushi Lunch Combo
Chef's choice of 4 pieces of nigiri and a California roll.
Salmon/ Sake
$7.00
Salmon (sake) sashimi. Choice of Nigiri Sushi (2 pieces) or Sashimi (3 pieces).
Tuna/ Maguro
$8.00
Tuna (maguro) sashimi or nigiri sushi. Choose from nigiri sushi (2 pieces) or sashimi (3 pieces).
Scallop/ Hotetaki
Scallop (hotetaki) sashimi or nigiri sushi options. Choose between nigiri sushi (2 pieces) or sashimi (3 pieces).
Yellowtail/ Hamachi
Slices of yellowtail. Choose Nigiri (2 pieces) or Sashimi (3 pieces).
Octopus/ Tako
Octopus (tako) sashimi; choice of nigiri sushi (2 pieces) or sashimi (3 pieces).
White Tuna/ Escolar
Escolar. Choice of Nigiri Sushi (2) or Sashimi (3).
Eel/ Unagi
Eel/Unagi sashimi; choice of nigiri sushi (2 pieces) or sashimi (3 pieces).
Crab/ Kanikama
$5.00
Crab or imitation crab sticks. Choice of 2 pieces Nigiri Sushi or 3 pieces Sashimi.
Squid/ Ika
Squid sashimi or nigiri sushi available. Choose between nigiri sushi (2 pieces) or sashimi (3 pieces).
Shrimp/ Ebi
$5.50
Shrimp. Available as Nigiri (2 pieces) or Sashimi (3 pieces).
Mackerel/ Saba
Nigiri Sushi (2 pieces) or Sashimi (3 pieces).
Tilapia/ Tai
$6.00
Tilapia or tai sashimi or nigiri sushi. Choose between 3 pieces of sashimi or 2 pieces of nigiri sushi.
Smoked Salmon
Slices of smoked salmon. Choice of Nigiri Sushi (2 pieces) or Sashimi (3 pieces).
Surf Clam/ Hokkigai
Surf clam, known as hokiigai. Choice of Nigiri Sushi (2 pieces) or Sashimi (3 pieces).
Pot Stickers
$9.80
Steamed or pan-fried pot stickers with pork.
Bang-Bang Shrimp
Plump, juicy shrimp fried and tossed in a light chili sauce then served over a bed of lettuce.
"The Inside-Out" Wonton Dip
$12.00
A blend of lobster, baby spinach and creamy crab rangoon dip.
Lettuce Wraps
$10.80
Iceberg lettuce cups filled with tofu, water chestnuts, celery, mushrooms and your choice of meat.
Vegetable Tempura
A healthy portion of mixed vegetables served with duo of Bang-Bang and wasabi sauce.
Poke Nachos
$15.00
Tuna, avocado, cilantro, jalapeños, mangos, green onion, sesame seeds, fried onions, sweet soy, sriracha aioli, avocado ranch on top of crispy wontons.
Crispy Thai Calamari
Fresh calamari, tempura crusted and served with our sweet Thai chili sauce.
Ramen
$19.20
Meat of your choice seaweed, bean sprouts, corn, boiled egg and scallions in a bowl with broth.
Spicy Mongolian Beef or Chicken
$14.40
Wok fried sliced beef or chicken served with scallions, onion, broccoli and chili served over a bed of crispy rice noodles.
Spicy General Tso's Chicken
A famous Chinese dish invented in the 70's perfected by us in '08.
Broccoli
A simple yet delicious creation of the meat or your choice, wok tossed with broccoli and carrots in our rich brown sauce.
Royal Dish
$22.80
Beef, chicken, shrimp and scallops tossed in a spicy garlic sauce, served sizzling.
Spicy Sa Cha
Broccoli, onions, mushrooms, zucchini, carrots and the meat of your choice sautéed with our Asian barbeque sauce.
Dragon & Phoenix
Our signature red curry shrimp dueling with General Tso's chicken.
Asian Steak
$24.00
8 oz ribeye served sizzling hot with onions, mushrooms and bell peppers in our black pepper sauce.
Spicy Seafood Trio
A fusion of shrimp, scallops and mussels sauteed with fresh Asian veggies in a spicy sake ginger sauce.
Flower Chicken
Tender, juicy chicken breast mixed with a fresh vegetable medley drenched in a white wine sauce.
Surf 'N' Turf
$40.80
6 oz center cut tenderloin accompanied with a 5 oz lobster tail. Served with stir-fried vegetables.
Sabi Stir Fry
Your choice of teriyaki or hibachi sauce with broccoli, onions, mushrooms, zucchini, carrots and the meat of your choice.
Sesame Chicken
Crispy fried chicken "wok-tossed" in our honey-sesame sauce.
Spicy Thai Red Curry
Red peppers, onions and zucchini tossed in our signature curry sauce.
Scallion Lamb
Richly spiced and marinated lamb, stir fried with scallions, onions, broccoli and red peppers.
Sabi Burrito
$14.00
Shrimp tempura, mixed greens and fresh veggies wrapped in rice paper. Served with a side of Bang-Bang sauce.
Walnut Shrimp
Crispy jumbo shrimp tossed in a creamy honey glaze served with broccoli and candied walnuts.
Classic Filet
$28.80
6 oz center cut tenderloin with sautéed asparagus and carrots in teriyaki sauce.
Ginger Sea Bass
$40.00
An 8-oz fillet of Chilean sea bass served atop sautéed snow peas, asparagus, mushrooms and red peppers drizzled with a white wine and ginger sauce.
Sweet & Sour Chicken
Batter fried chicken tossed with fresh pineapple and carrots served with our sweet-n-sour sauce.
Orange Chicken
Wok tossed, honey crispy chicken with a hint of spice and orange peels.
Singapore Rice Noodles
Wok fried shrimp and chicken nestled in a bed of rice noodles prepared with a yellow curry powder.
Hibachi-Ginger Salad
House salad. Topped with crunchy noodles and ginger dressing.
Lo Mein
Noodles tossed with bean sprouts, carrots, onions and your choice of chicken, shrimp, beef, pork or vegetables.
Pad Thai Noodles
Rice vermicelli sauteed with shrimp, chicken, egg and onions, then tossed in a sweet Thai sauce and topped with peanuts.
$18.00
A simple yet delicious creation of the meat or your choice wok tossed with broccoli and carrots in our rich brown sauce.
Crispy fried chicken "wok-tossed in our honey-sesame sauce.
Rice vermicelli sautéed with meat of your choice, egg and scallions, tossed in a sweet Thai sauce and topped with peanuts.
Wok fried shrimp and chicken nestled in a bed of rice noodles prepared with yellow curry powder.
A Cantonese favorite consisting of noodles tossed with bean sprouts, carrots, onions, and your choice of meat.
Egg Roll
$2.80
Crispy, golden-brown roll stuffed with seasoned vegetables and savory fillings.
Wonton Soup
$4.80
Savory broth with delicate wontons and fresh green onions.
Noodles tossed with bean sprouts carrots onions and your choice of chicken shrimp beef pork or vegetables
Miso Soup
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Egg Drop Soup
Classic Chinese soup with silky strands of egg in a savory, flavorful broth.
Hot & Sour Soup
Spicy, sour broth with a bold mix of pepper and vinegar.
Fried Rice
Savory stir-fried rice with mixed vegetables and choice of protein.
Side Salad
$3.80
Fresh Green Salad: A Crisp, Refreshing Side Dish
Steamed Vegetables
Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Spring Roll
Crispy, freshly-made rolls filled with seasonal vegetables and served with a dipping sauce.
Brown Rice
Wholesome brown rice to complement your meal.
Miso Glazed Salmon
An 8oz pan seared salmon, served over brown fried rice with snow peas and red bell peppers.
Tuna & Avocado Salad
Fresh sashimi grade tuna wrapped in avocado- mixed with avocado, smelt roe, cucumber and spicy mayo.
Your choice of teriyaki or hibachi sauce with broccoli, onions, mushrooms, zucchini, carrots, and the meat of your choice. Comes with one shrimp sauce(yum yum sauce). Add additional sauce below for .50/each!
An 8-ounce fillet of Chilean sea bass served atop sautéed snow peas, asparagus, mushrooms and red peppers drizzled with a white wine and ginger sauce. Served with steamed rice.
Richly spiced and thin sliced marinated lamb, stir fried with scallions, onions, broccoli, and red peppers.
Beef, chicken, shrimp and scallops and vegetables tossed in a spicy garlic sauce, served sizzling.
8-oz rib eye served sizzling hot with onions, mushrooms and bell peppers in our black pepper sauce.
6-ounce center cut tenderloin with sautéed asparagus and carrots in teriyaki sauce.
A fusion of shrimp, scallops and mussels sautéed with fresh Asian veggies in a spicy sake ginger sauce.
Surf N' Turf
$42.00
Juicy 6-oz center cut tenderloin accompanied with a 5-oz lobster tail. Served with stir-fried vegetables.
Spicy Edamame
$7.40
Seasoned with garlic chili pepper and sea salt
Cubed Tuna, avocado, cilantro, jalapeños, mango, green onions, sesame seeds, fried onions, sweet soy sriracha aioli, avocado ranch on top of crispy wonton chips.
Wagyu Beef Nigiri
2 pieces of A5 grade beef nigiri style, finished with truffle sweet soy sauce and scallions.
You Had Me At Yellow
$12.60
Sashimi grade, thin sliced yellowtail- sliced with jalapeños and ponzu sauce. Also, garnished with scallions, sesame seeds & sriracha.
Ahi Tuna
$10.00
Ahi tuna in this appetizer is typically prepared with a blend of soy sauce and chili powder, served atop a base of avocado, incorporating common elements like masago and scallions for added texture and flavor.
Seaweed Salad
$6.40
Delightful mix of fresh seaweed, tossed in a savory dressing.
Edamame
$5.80
Steamed young soybeans lightly salted for a simple and savory start.
Squid Salad
$7.60
Tender Squid tossed in crisp vegetables
The Sabi Roll
Tuna, avocado, spicy mayo and crunchy topped with shrimp, tuna and salmon.
California Roll
$8.80
contains crab, avocado and cucumber
Wildcat Roll
$10.60
Crab, shrimp tempura and avocado. Topped with eel sauce.
Pacific Fried Roll
Crab, cream cheese, tilapia lightly fried. Topped with roe and scallions.
Davidson Roll
Spicy King Crab, cucumber topped with steamed shrimp and avocado.
Dragon Roll
Shrimp tempura, topped with eel, avocado and eel sauce.
Spider Roll
$13.00
Soft shell crab, avocado, cucumber and smelt roe topped with special sauce.
Dynamite Roll
Pacific fried roll, topped with spicy king crab.
Spicy Tuna
Spicy tuna roll with seasoned tuna, wrapped in sushi rice and seaweed, served with pickled ginger and wasabi.
On The Border
Tempura shrimp, salmon and sliced jalapeno rolled and topped with guacamole and crab. Finished with spicy mayo and tempura flakes.
Crazy Tuna Roll
Tuna and avocado; topped with spicy tuna.
"That's How We Roll"
Shrimp tempura, cucumber topped with seafood salad and special sauce.
Spicy Mango Tuna Roll
Mango, cucumber, crunchy roll, spicy mayo inside tuna, lime and tobiko on top.
Subway Roll
Crab, salmon, and cream cheese lightly fried and topped with crab, avocado, masago, tempura flakes, and special sauce.
Philadelphia Roll
Smoked salmon, avocado and cream cheese.
Sunset Roll
Tuna, mango and cucumber topped with salmon and tuna with spicy mango sauce.
Lo-Carb Roll
No rice. Tuna, crab, avocado and roe wrapped in cucumber topped with ponzu.
Mount Fuji Roll
Tuna, avocado inside. Topped with escolar and tobiko.
Yellowtail Scallion Roll
Yellowtail roll with scallions
Tuna Roll
$7.80
Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
Spicy Salmon
Salmon and cucumber, typically includes spicy mayo.
Deep Sea Island
$20.40
Kani, avocado, tempura shrimp, crunchy spicy mayo and wrapped in white seaweed. Topped with king crab meat.
Kick Ass & TJ Roll
$21.60
Spicy tuna, smoked salmon, cream cheese, and jalapeño. Tempura fried and topped with fresh crab and scallops!
LKN Roll
Escolar Tempura & Avocado topped with spicy king crab- minced jalapeños. Dressed with avocado ranch and sweet soy sauce.
Ron Roll
contains crab, cream cheese, and cucumber
Sweet 16 Roll
Shrimp tempura, mango topped with steamed shrimp, roe, scallions, and sweet soy sauce.
Vegetable Sushi Roll
contains avocado, asparagus and cucumber
Spicy Yellowtail
Yellowtail and scallions, typically includes cucumber and a spicy sauce, wrapped in sushi rice and seaweed.
Carolina Panther Roll
Mango, avocado, crunchy, spicy mayo roll up with seared salmon on top with scallions.
Rainbow Roll
California rolled topped with five kinds of fish.
Southern Baked Roll
Tuna, avocado, cream cheese topped with tilapia and roe. Lightly baked.
Crunchy Salmon Roll
Crunchy salmon and mango topped with eel, tuna shrimp and special sauce.
EBTKS Roll
Tuna, salmon, eel, yellowtail, lobster salad and tempura flakes wrapped in soy paper and topped with special sauce.
Man Overboard Roll
Tuna, avocado and jalapeño topped with filet, scallions and a trio of sauces.
Alaska Roll
Salmon, cucumber and avocado.
J-Bomb
$30.00
A decadent roll with tempura lobster tails salmon, tuna, and mango. Drizzled with our trio of signature sauces.
Harbor Place Roll
Shrimp, crab and eel inside. Topped with avocado and a trio of sauces.
Volcano Roll
Salmon, tuna and yellowtail fried, topped with roe, scallions and special sauce.
Salmon Roll
Fresh salmon wrapped in rice and seaweed.
Sushi Delight
$27.50
Chef's choice of 9 pieces nigiri and a spicy roll.
Sushi & Sashimi Combo for Two
Chef's choice of 9 pieces of sashimi, 5 pieces of nigiri and a rainbow roll.
Sushi Combo
Chef's choice of 6 pieces nigiri and a California roll.
Assorted Plate
$26.00
Chef's choice of 9 pieces of fish.
Deluxe Assorted Plate
Chef's choice of 15 pieces of fish.
Special Assorted Plate
Chef's choice of 12 pieces of fish.
Thai Tea
$4.50
Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.
Unsweetened Tea
$3.50
Refreshing Unsweetened Pure Tea – Perfect for a Simple, Natural Refreshment
Sweet Tea
Refreshing sweet tea brewed to perfection.
Soft Drinks
Coke Products: Coke Coke Zero Diet Coke Dr. Pepper Ginger Ale Lemonade Sprite
Salmon Poke Bowl
Diced salmon, avocado, cucumber, and seaweed salad over sushi rice, typically includes a variety of sauces like poke sauce.
Spicy King Crab Poke Bowl
King crab, spicy mayo, avocado, cucumber, edamame, and sesame seeds over sushi rice, typically includes seaweed salad and a touch of poke sauce.
Tuna Poke Bowl
Marinated tuna served over sushi rice, typically includes avocado, cucumber, seaweed salad, and a blend of poke sauce.
Grilled Chicken Poke Bowl
Grilled chicken atop sushi rice, typically includes avocado, cucumber, edamame, seaweed salad, sweet corn, and carrots, garnished with sesame seeds and a special house sauce.
Spicy Mayo
$0.75
A blend of creamy mayonnaise and spicy elements, this condiment is typically paired with sushi to add a kick of heat.
Hot Chili Oil
Chili oil infused with garlic, offering a spicy kick typically used to enhance the flavor of sushi dishes.
Ponzu Sauce
A soy sauce blend with vinegar and a refreshing hint of citrus, typically served as a condiment.
Bang Bang Sauce
A creamy and slightly spicy condiment, typically combining mayonnaise, sweet chili sauce, and a touch of sriracha.
Gluten Free Soy Sauce
A soy sauce alternative made without gluten, suitable for enhancing the flavors of sushi dishes.
Hot Mustard
A sharp and pungent condiment, often used to add a spicy kick to sushi dishes.
Poke Sauce
$0.50
A savory blend typically including soy sauce, sesame oil, and a hint of citrus, designed to complement a variety of poke dishes.
Sabi Sauce
A distinct condiment often accompanying sushi, typically made with a blend of ingredients to enhance flavors.
Sriracha
A sauce made from sun-ripened chilies, blended into a smooth paste with garlic and vinegar.
Shrimp Sauce
also known as yum yum sauce
Eel Sauce
Eel sauce, a sweet and savory Japanese barbecue sauce, often accompanies sushi dishes.
Chicken Nuggets
Crispy chicken bites. Choose a side: Brown Rice, French Fries, Fried Rice, Fruit Cup, White Rice, or No Side.
Cheeseburger
Brown rice, French fries, fried rice, fruit cup, or white rice.
Hamburger
sauce and noodles only, no vegetables or protein.
Mini Corn Dogs
French Fries, Fruit Cup, or various rice options.
Chicken Fried Rice
contains protein, eggs, carrots, onions, and peas.
Shrimp Fried Rice
Beef Fried Rice
Pork Fried Frice
House Fried Rice
$19.00
Combo of all proteins-- Beef, Chicken, Pork, Shrimp, and standard vegetables. (eggs, carrots, onions, and peas).
Vegetable Fried Rice
$15.70
contains eggs and mixed vegetables.
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